Bacon, slab and sliced, made from purchased carcasses · New York

Arnold's Meat Foods, Inc.

Brooklyn, NY · ~21 workers · 3 years of OSHA Injury Tracking Application data.

C
Average Safety Record
0.0
Avg TCR
3.3
Industry avg
0
Fatalities
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The verdict

Arnold's Meat Foods, Inc. runs at 0% of its industry's injury rate - about level with the typical Bacon, slab and sliced, made from purchased carcasses workplace, earning a grade C.

Arnold's Meat Foods, Inc.: 0.0 TCR = 0% of Bacon, slab and sliced, made from purchased carcasses BLS 3.3 · 3y Form 300A (see methodology below)

Arnold's Meat Foods, Inc. safety composite

Arnold's Meat Foods, Inc. scores strongest on total case rate (tcr) (safer than 100% of same-industry peers) and weakest on fatalities (safer than 51%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

B

86/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
A 0 per 100 workers

Safer than 100% of industry peers

DART rate
A 0 per 100 workers

Safer than 94% of industry peers

Fatalities
D 0

Safer than 51% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

Arnold's Meat Foods, Inc. held a steady TCR band

Arnold's Meat Foods, Inc.'s TCR held near 0.0 from 0.0 in 2018 to 0.0 in 2021. Peak filing year was 2018 at 0.0 TCR.

2018=0.0 · 2019=0.0 · 2021=0.0

OSHA ITA Form 300A scorecard

Establishment book 311612 · Brooklyn, NY AT/BELOW-IND · SMALL

Grade C · TCR 0.0 · 0% of ind

  • DART 0.0 DART
  • RANK #0/11
  • PHOTO Weimar Plant
  • BOOK 3y book
  • INJ 0 inj
  • SIZE ~21 FTE

Nearest TCR peer: Weimar Plant (0.1 TCR gap)

Read with this employer → · Industry book → · New York employers → · Look up another →

Arnold's Meat Foods, Inc. in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows Arnold's Meat Foods, Inc. averages 0.0 TCR (0% of the Bacon, slab and sliced, made from purchased carcasses BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

Arnold's Meat Foods, Inc. TCR series: 2018=0 · 2019=0 · 2021=0 · BLS 3.3

Where Arnold's Meat Foods, Inc. falls in its industry

613 Bacon, slab and sliced, made f establishments

Safer than 100% of graded establishments in this industry, whose median TCR is 4.4.

More dangerous than peersSafer than peers

Narrower to New York alone (the establishments it most directly competes with for workers and contracts): ranked #0 safest of 11 Bacon, slab and sliced, made f employers in New York.

Arnold's Meat Foods, Inc. (21 employees, TCR 0.0) among 29 same-industry peers, split at the industry median of 202 employees and a TCR of 4.4 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 05001,0001,500 05101520 Average employees Total Case Rate Arnold's Meat Foods, Inc.
Arnold's Meat Foods, Inc. (21 employees, TCR 0.0) among 29 same-industry peers, split at the industry median of 202 employees and a TCR of 4.4

Arnold's Meat Foods, Inc. has fewer employees than the Bacon, slab and sliced, made from purcha median and a lower injury rate than the industry's median TCR of 4.4. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2021 0.0 0.0 0 0 0
2019 0.0 0.0 0 0 0
2018 0.0 0.0 0 0 0

OSHA ITA peer cross-reference

Establishment peer ledger

311612 · NY · Brooklyn

613 Bacon, slab and sliced, made from purchased carcasses employers nationwide with a credible TCR · 21,008 rated employers in New York with headcount on file · 941 employers in Brooklyn, NY · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR Weimar Plant 0.1 TCR
NAICS-TCR Waelder Plant 0.2 TCR
NAICS-TCR Global Headquarters 0.2 TCR
NAICS-TCR Fresh Advantage 0.4 TCR
STATE-SIZE Chambers Valley Farms, Inc. 21 FTE
STATE-SIZE Mulligan Family Farm LLC 21 FTE
STATE-SIZE Dziedzic Farms LLC 21 FTE
STATE-SIZE Pine Hollow Dairy LLC 21 FTE
CITY-NEAR EDI - Brooklyn 946 9,270 FTE
CITY-NEAR S & A Unified Home Care, Inc. 7,782 FTE
CITY-NEAR Maimonides Medical Center 6,641 FTE
CITY-NEAR NYU Langone Hospital - Brooklyn 5,690 FTE
NAT-TCR Atlanta - Phipps 0.0 TCR
NAT-TCR Gap Inc. - Corporate 0.0 TCR
NAT-TCR Meijer 208 0.0 TCR
NAT-TCR Hampton Inn & Suites 0.0 TCR
NAT-SIZE AS Arkansas Service Center 21 FTE
NAT-SIZE 6795-16163B01TA 21 FTE
NAT-SIZE C&B Simpsonville, SC 130 21 FTE
NAT-SIZE Qrc, Inc. 21 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2021, 2019, 2018. This is publicly available government data - not a legal determination of workplace conditions.
Data sourced from official public datasets. See our methodology for details.