Food, prepared, perishable, packaged for individual resale · Oregon

Blount Fine Foods

Portland, OR · ~114 workers · 2 years of OSHA Injury Tracking Application data.

F
Failing Safety Record
13.4
Avg TCR
4.1
Industry avg
0
Fatalities
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The verdict

Blount Fine Foods runs at 326% of its industry's injury rate - far more dangerous than the typical Food, prepared, perishable, packaged for individual resale workplace, earning a grade F.

Blount Fine Foods: 13.4 TCR = 326% of Food, prepared, perishable, packaged for individual resale BLS 4.1 · 2y Form 300A (see methodology below)

Blount Fine Foods safety composite

Blount Fine Foods scores strongest on fatalities (safer than 51% of same-industry peers) and weakest on total case rate (tcr) (safer than 10%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

F

24/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
F 13.37 per 100 workers

Safer than 10% of industry peers

DART rate
F 6.7 per 100 workers

Safer than 20% of industry peers

Fatalities
D 0

Safer than 51% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

TCR Δ

−13.3

2021→2022

Blount Fine Foods injury rate improved

Blount Fine Foods's TCR fell 13.3 from 20.0 in 2021 to 6.7 in 2022. Peak filing year was 2021 at 20.0 TCR. In 2022, DART was 0.5× this establishment's average TCR (severity share of cases).

2021=20.0 · 2022=6.7

OSHA ITA Form 300A scorecard

Establishment book 311991 · Portland, OR ABOVE-IND · MID

Grade F · TCR 13.4 · 326% of ind

  • DART 6.7 DART
  • RANK #12/12
  • PHOTO And Go Concepts LLC
  • BOOK 2y book
  • INJ 14 inj
  • SIZE ~114 FTE

Nearest TCR peer: And Go Concepts LLC (0.2 TCR gap)

Read with this employer → · Industry book → · Oregon employers → · Look up another →

Blount Fine Foods in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows Blount Fine Foods averages 13.4 TCR (326% of the Food, prepared, perishable, packaged for individual resale BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

Blount Fine Foods TCR series: 2021=20 · 2022=6.7 · BLS 4.1

Where Blount Fine Foods falls in its industry

376 Food, prepared, perishable, pa establishments

Safer than 10% of graded establishments in this industry, whose median TCR is 5.1.

More dangerous than peersSafer than peers

Narrower to Oregon alone (the establishments it most directly competes with for workers and contracts): ranked #12 safest of 12 Food, prepared, perishable, pa employers in Oregon.

Blount Fine Foods (114 employees, TCR 13.4) among 29 same-industry peers, split at the industry median of 179 employees and a TCR of 5.1 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 02004006008001,000 05101520 Average employees Total Case Rate Blount Fine Foods
Blount Fine Foods (114 employees, TCR 13.4) among 29 same-industry peers, split at the industry median of 179 employees and a TCR of 5.1

Blount Fine Foods has fewer employees than the Food, prepared, perishable, packaged for median and a higher injury rate than the industry's median TCR of 5.1. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2022 6.7 6.7 10 0 0
2021 20.0 7.5 4 4 0

OSHA ITA peer cross-reference

Establishment peer ledger

311991 · OR · Portland

376 Food, prepared, perishable, packaged for individual resale employers nationwide with a credible TCR · 8,031 rated employers in Oregon with headcount on file · 1,728 employers in Portland, OR · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR And Go Concepts LLC 13.2 TCR
NAICS-TCR Mom's Meals Grinnell Kitchen 13.6 TCR
NAICS-TCR CFS NorCal - San Jose 13.7 TCR
NAICS-TCR Custom Ag-Pak, LLC 13.0 TCR
STATE-SIZE Betaseed Inc - Tangent 114 FTE
STATE-SIZE BLC 114 FTE
STATE-SIZE Walsh Construction Co./OR 114 FTE
STATE-SIZE USA OR Lake Oswego 114 FTE
CITY-NEAR OHSU Main Campus 18,003 FTE
CITY-NEAR OR349 PROVIDENCE ST VINCENT MEDICAL CTR-PORTLA 4,033 FTE
CITY-NEAR OR346 PROVIDENCE PORTLAND MEDICAL CTR-PORTLAND 3,684 FTE
CITY-NEAR 2252-00000530 3,498 FTE
NAT-TCR New Dimension Metals Corp. 13.4 TCR
NAT-TCR HG779 13.4 TCR
NAT-TCR 5472-NAI-0033-0033-01323 13.4 TCR
NAT-TCR Mi Pueblo Latin Market #1 13.4 TCR
NAT-SIZE Berry Global Inc. (TUOK Facility) 114 FTE
NAT-SIZE Agropur-Eden Prairie Corporate Business 114 FTE
NAT-SIZE R&B Grinding LLC 114 FTE
NAT-SIZE Lake Park Nursing & Rehabilitation 114 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2022, 2021. This is publicly available government data - not a legal determination of workplace conditions.
Data sourced from official public datasets. See our methodology for details.