Bakery products, frozen, merchant wholesalers · Massachusetts

Boston Gourmet Chefs, Inc.

Framingham, MA · ~46 workers · 2 years of OSHA Injury Tracking Application data.

C
Average Safety Record
2.3
Avg TCR
2.2
Industry avg
0
Fatalities
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The verdict

Boston Gourmet Chefs, Inc. runs at 103% of its industry's injury rate - about level with the typical Bakery products, frozen, merchant wholesalers workplace, earning a grade C.

Boston Gourmet Chefs, Inc.: 2.3 TCR = 103% of Bakery products, frozen, merchant wholesalers BLS 2.2 · 2y Form 300A (see methodology below)

Boston Gourmet Chefs, Inc. safety composite

Boston Gourmet Chefs, Inc. scores strongest on total case rate (tcr) (safer than 83% of same-industry peers) and weakest on fatalities (safer than 51%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

C

66/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
B 2.26 per 100 workers

Safer than 83% of industry peers

DART rate
C 4.52 per 100 workers

Safer than 58% of industry peers

Fatalities
D 0

Safer than 51% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

Rising injury rate

Boston Gourmet Chefs, Inc.: 0.0 → 4.5 TCR

Peak year 2023 @ 4.5 TCR · DART/TCR 2× in 2023

Boston Gourmet Chefs, Inc.'s TCR rose 4.5 from 0.0 in 2022 to 4.5 in 2023. In 2023, DART was 2× this establishment's average TCR (severity share of cases).

OSHA ITA Form 300A scorecard

Establishment book 424420 · Framingham, MA ABOVE-IND · SMALL

Grade C · TCR 2.3 · 103% of ind

  • DART 4.5 DART
  • RANK #2/4
  • PHOTO Baker's Best
  • BOOK 2y book
  • INJ 2 inj
  • SIZE ~46 FTE

Nearest TCR peer: Baker's Best (0.0 TCR gap)

Read with this employer → · Industry book → · Massachusetts employers → · Look up another →

Boston Gourmet Chefs, Inc. in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows Boston Gourmet Chefs, Inc. averages 2.3 TCR (103% of the Bakery products, frozen, merchant wholesalers BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

Boston Gourmet Chefs, Inc. TCR series: 2022=0 · 2023=4.5 · BLS 2.2

Where Boston Gourmet Chefs, Inc. falls in its industry

134 Bakery products, frozen, merch establishments

Safer than 83% of graded establishments in this industry, whose median TCR is 7.4.

More dangerous than peersSafer than peers

Narrower to Massachusetts alone (the establishments it most directly competes with for workers and contracts): ranked #2 safest of 4 Bakery products, frozen, merch employers in Massachusetts.

Boston Gourmet Chefs, Inc. (46 employees, TCR 2.3) among 29 same-industry peers, split at the industry median of 79 employees and a TCR of 7.4 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 0100200300400 0510152025 Average employees Total Case Rate Boston Gourmet Chefs, Inc.
Boston Gourmet Chefs, Inc. (46 employees, TCR 2.3) among 29 same-industry peers, split at the industry median of 79 employees and a TCR of 7.4

Boston Gourmet Chefs, Inc. has fewer employees than the Bakery products, frozen, merchant wholes median and a lower injury rate than the industry's median TCR of 7.4. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2023 4.5 4.5 2 0 0
2022 0.0 0.0 0 0 0

OSHA ITA peer cross-reference

Establishment peer ledger

424420 · MA · Framingham

134 Bakery products, frozen, merchant wholesalers employers nationwide with a credible TCR · 10,108 rated employers in Massachusetts with headcount on file · 115 employers in Framingham, MA · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR Baker's Best 2.3 TCR
NAICS-TCR Pro Food Systems, Inc. 2.3 TCR
NAICS-TCR Allen Brothers 1893 LLC 2.1 TCR
NAICS-TCR Tricont Trucking Company 2.1 TCR
STATE-SIZE Verano MA CPG 46 FTE
STATE-SIZE Piledriving Job Site - 001 46 FTE
STATE-SIZE B.W. Kennedy & Company, LLC 46 FTE
STATE-SIZE Fuse HQ 46 FTE
CITY-NEAR TJXCORP 2,847 FTE
CITY-NEAR TJX Corporate 2,122 FTE
CITY-NEAR NBC Operating, LP 1,483 FTE
CITY-NEAR 4701-912VSB 1,215 FTE
NAT-TCR Vaden Chevrolet Pooler 2.3 TCR
NAT-TCR Napco Pipe & Fittings Lodi 2.3 TCR
NAT-TCR Masonite Components - Wahpeton 2.3 TCR
NAT-TCR Alico Citrus 2.3 TCR
NAT-SIZE Vaden Distribution Center 46 FTE
NAT-SIZE Pronk Technologies Inc. 46 FTE
NAT-SIZE Srs Roofing and Sheet Metal, Inc. 46 FTE
NAT-SIZE KCMO Turf/Prune 46 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2023, 2022. This is publicly available government data - not a legal determination of workplace conditions.
Data sourced from official public datasets. See our methodology for details.