Processed meats manufacturing · Tennessee
Campos Foods
Caryville, TN · ~289 workers · 2 years of OSHA Injury Tracking Application data.
- C
- Average Safety Record
- 3.6
- Avg TCR
- 3.3
- Industry avg
- 0
- Fatalities
The verdict
Campos Foods runs at 108% of its industry's injury rate - about level with the typical Processed meats manufacturing workplace, earning a grade C.
Campos Foods: 3.6 TCR = 108% of Processed meats manufacturing BLS 3.3 · 2y Form 300A (see methodology below)
Campos Foods safety composite
Campos Foods scores strongest on total case rate (tcr) (safer than 60% of same-industry peers) and weakest on fatalities (safer than 51%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).
58/100
Percentile-weighted across 3 of 3 measures
- Total Case Rate (TCR)
- C 3.58 per 100 workers
Safer than 60% of industry peers
- DART rate
- C 1.87 per 100 workers
Safer than 60% of industry peers
- Fatalities
- D 0
Safer than 51% of industry peers
Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).
TCR Δ
−1.2
2016→2017
Campos Foods injury rate improved
Campos Foods's TCR fell 1.2 from 4.2 in 2016 to 3.0 in 2017. Peak filing year was 2016 at 4.2 TCR. In 2017, DART was 0.52× this establishment's average TCR (severity share of cases).
2016=4.2 · 2017=3.0
OSHA ITA Form 300A scorecard
Establishment book 311612 · Caryville, TN ABOVE-IND · MID
Grade C · TCR 3.6 · 108% of ind
- DART 1.9 DART
- RANK #5/17
- PHOTO Riverside
- BOOK 2y book
- INJ 18 inj
- SIZE ~289 FTE
Nearest TCR peer: Riverside (0.0 TCR gap)
Read with this employer → · Industry book → · Tennessee employers → · Look up another →
Campos Foods in the TCR neighbourhood
Average Total Case Rate among this establishment and nearest same-industry peers
- This site
Campos Foods
3.6 TCR
- Riverside
Riverside
3.6 TCR
- Buckhead Meat
Buckhead Meat of Dallas
3.6 TCR
- Rancho Cucamon
Rancho Cucamonga 6th Street
3.6 TCR
- Vermont Smoke
Vermont Smoke and Cure
3.6 TCR
What this shows Campos Foods averages 3.6 TCR (108% of the Processed meats manufacturing BLS benchmark).
Campos Foods TCR series: 2016=4.2 · 2017=3 · BLS 3.3
Where Campos Foods falls in its industry
613 Processed meats manufacturing establishmentsSafer than 60% of graded establishments in this industry, whose median TCR is 4.4.
Narrower to Tennessee alone (the establishments it most directly competes with for workers and contracts): ranked #5 safest of 17 Processed meats manufacturing employers in Tennessee.
Campos Foods has more employees than the Processed meats manufacturing median and a lower injury rate than the industry's median TCR of 4.4. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.
Year-by-Year Safety Data
| Year | TCR | DART | Injuries | Illnesses | Fatalities |
|---|---|---|---|---|---|
| 2017 | 3.0 | 1.9 | 8 | 0 | 0 |
| 2016 | 4.2 | 1.4 | 10 | 2 | 0 |
OSHA ITA peer cross-reference
Establishment peer ledger
311612 · TN · Caryville
613 Processed meats manufacturing employers nationwide with a credible TCR · 10,743 rated employers in Tennessee with headcount on file · 6 employers in Caryville, TN · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.
| Rel | Establishment | Metric |
|---|---|---|
| NAICS-TCR | Riverside | 3.6 TCR |
| NAICS-TCR | Buckhead Meat of Dallas | 3.6 TCR |
| NAICS-TCR | Rancho Cucamonga 6th Street | 3.6 TCR |
| NAICS-TCR | Vermont Smoke and Cure | 3.6 TCR |
| STATE-SIZE | 684 | 289 FTE |
| STATE-SIZE | Gateway - BCBST | 289 FTE |
| STATE-SIZE | 1969-RMC1 | 289 FTE |
| STATE-SIZE | The Village at Germantown | 289 FTE |
| CITY-NEAR | George's Prepared Foods | 283 FTE |
| CITY-NEAR | GC15 Caryville, Gold Creek Foods LLC, | 132 FTE |
| CITY-NEAR | 5069_11670 | 83 FTE |
| CITY-NEAR | Telos Global, LLC | 72 FTE |
| NAT-TCR | KraftHeinz Granite City | 3.6 TCR |
| NAT-TCR | Wixom (Miwix) | 3.6 TCR |
| NAT-TCR | Weeks Marine Equipment Maintenance | 3.6 TCR |
| NAT-TCR | New Holstein, WI- Plant 2 | 3.6 TCR |
| NAT-SIZE | Seattle (Waabu) | 289 FTE |
| NAT-SIZE | Mc Allen (Txmca) | 289 FTE |
| NAT-SIZE | Crescent Crown Distributing, L.L.C. // New Orleans | 289 FTE |
| NAT-SIZE | Developmental Services Division | 289 FTE |
Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →
Read our methodology - how this data is sourced, computed, and verified.