Frozen pot pies manufacturing · Massachusetts
Carando Gourmet Frozen Foods Corp
Agawam, MA · ~74 workers · 8 years of OSHA Injury Tracking Application data.
- F
- Failing Safety Record
- 12.7
- Avg TCR
- 3.3
- Industry avg
- 0
- Fatalities
The verdict
Carando Gourmet Frozen Foods Corp runs at 385% of its industry's injury rate - far more dangerous than the typical Frozen pot pies manufacturing workplace, earning a grade F.
Carando Gourmet Frozen Foods Corp: 12.7 TCR = 385% of Frozen pot pies manufacturing BLS 3.3 · 8y Form 300A (see methodology below)
Carando Gourmet Frozen Foods Corp safety composite
Carando Gourmet Frozen Foods Corp scores strongest on fatalities (safer than 51% of same-industry peers) and weakest on total case rate (tcr) (safer than 4%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).
16/100
Percentile-weighted across 3 of 3 measures
- Total Case Rate (TCR)
- F 12.72 per 100 workers
Safer than 4% of industry peers
- DART rate
- F 10.29 per 100 workers
Safer than 5% of industry peers
- Fatalities
- D 0
Safer than 51% of industry peers
Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).
Rising injury rate
Carando Gourmet Frozen Foods Corp: 4.0 → 10.3 TCR
Peak year 2019 @ 20.6 TCR · DART/TCR 0.81× in 2023
Carando Gourmet Frozen Foods Corp's TCR rose 6.3 from 4.0 in 2016 to 10.3 in 2023. Peak filing year was 2019 at 20.6 TCR. In 2023, DART was 0.81× this establishment's average TCR (severity share of cases).
OSHA ITA Form 300A scorecard
Establishment book 311412 · Agawam, MA ABOVE-IND · SMALL
Grade F · TCR 12.7 · 385% of ind
- DART 10.3 DART
- RANK #8/8
- PHOTO Dickinson Frozen Foo…
- BOOK 8y book
- INJ 76 inj
- SIZE ~74 FTE
Nearest TCR peer: Dickinson Frozen Foods Sugar City (0.1 TCR gap)
Read with this employer → · Industry book → · Massachusetts employers → · Look up another →
Carando Gourmet Frozen Foods Corp in the TCR neighbourhood
Average Total Case Rate among this establishment and nearest same-industry peers
- Bernatello's P
Bernatello's Pizza, Inc. - Kaukauna Manufacturing
13.2 TCR
- Dickinson Froz
Dickinson Frozen Foods Sugar City
12.8 TCR
- This site
Carando Gourmet Frozen Foods Corp
12.7 TCR
- Tamarack Foods
Tamarack Foods
12.6 TCR
- Turri's Italia
Turri's Italian Foods-RSVL
12.2 TCR
What this shows Carando Gourmet Frozen Foods Corp averages 12.7 TCR (385% of the Frozen pot pies manufacturing BLS benchmark).
Carando Gourmet Frozen Foods Corp TCR series: 2016=4 · 2017=8.2 · 2018=15 · 2019=20.6 · 2020=15.8 · 2021=13.9 · 2022=14 · 2023=10.3 · BLS 3.3
Where Carando Gourmet Frozen Foods Corp falls in its industry
274 Frozen pot pies manufacturing establishmentsSafer than 4% of graded establishments in this industry, whose median TCR is 4.0.
Narrower to Massachusetts alone (the establishments it most directly competes with for workers and contracts): ranked #8 safest of 8 Frozen pot pies manufacturing employers in Massachusetts.
Carando Gourmet Frozen Foods Corp has fewer employees than the Frozen pot pies manufacturing median and a higher injury rate than the industry's median TCR of 4.0. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.
Year-by-Year Safety Data
| Year | TCR | DART | Injuries | Illnesses | Fatalities |
|---|---|---|---|---|---|
| 2023 | 10.3 | 10.3 | 7 | 0 | 0 |
| 2022 | 14.0 | 14.0 | 11 | 0 | 0 |
| 2021 | 13.9 | 12.8 | 12 | 0 | 0 |
| 2020 | 15.8 | 10.9 | 13 | 0 | 0 |
| 2019 | 20.6 | 14.1 | 16 | 0 | 0 |
| 2018 | 15.0 | 10.5 | 10 | 0 | 0 |
| 2017 | 8.2 | 6.5 | 5 | 0 | 0 |
| 2016 | 4.0 | 4.0 | 2 | 0 | 0 |
OSHA ITA peer cross-reference
Establishment peer ledger
311412 · MA · Agawam
274 Frozen pot pies manufacturing employers nationwide with a credible TCR · 10,108 rated employers in Massachusetts with headcount on file · 65 employers in Agawam, MA · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.
| Rel | Establishment | Metric |
|---|---|---|
| NAICS-TCR | Dickinson Frozen Foods Sugar City | 12.8 TCR |
| NAICS-TCR | Tamarack Foods | 12.6 TCR |
| NAICS-TCR | Bernatello's Pizza, Inc. - Kaukauna Manufacturing | 13.2 TCR |
| NAICS-TCR | Turri's Italian Foods-RSVL | 12.2 TCR |
| STATE-SIZE | Mayflower Medicinals, Inc. | 74 FTE |
| STATE-SIZE | The Boston Solar Company LLC | 74 FTE |
| STATE-SIZE | SPS/Walsh JV | 74 FTE |
| STATE-SIZE | Phoenix Bay State Construction Co., INc. | 74 FTE |
| CITY-NEAR | Johnson Real Estate Investors, Inc | 656 FTE |
| CITY-NEAR | OMG, Inc. | 517 FTE |
| CITY-NEAR | ABC Express Delivery, Inc. | 475 FTE |
| CITY-NEAR | Diana's Bakery | 308 FTE |
| NAT-TCR | CG Scaffolding Inc. | 12.7 TCR |
| NAT-TCR | Artis Senior Living of Bartlett | 12.7 TCR |
| NAT-TCR | Sierra Pacific Industries, Quincy Division | 12.7 TCR |
| NAT-TCR | D3 Kankakee Yard | 12.7 TCR |
| NAT-SIZE | Waters of Sweetwater | 74 FTE |
| NAT-SIZE | Mi Cocina - 7215 Skillman, Dallas | 74 FTE |
| NAT-SIZE | Extol of Ohio, Inc. | 74 FTE |
| NAT-SIZE | Frankfort Fire Protection District | 74 FTE |
Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →
Read our methodology - how this data is sourced, computed, and verified.