Carl Buddig & Company-50 West Taft Drive
Open-data reference.
SOUTH HOLLAND, IL | Luncheon meat (except poultry) made from purchased carcasses
~1,135 avg employees | 9 years of OSHA data
Carl Buddig & Company-50 West Taft Drive has an average TCR of 1.4, which is 44% of the industry average (3.3) for Luncheon meat (except poultry) made from purchased carcasses. This is significantly better than average.
Safety Insights for Carl Buddig & Company-50 West Taft Drive
Carl Buddig & Company-50 West Taft Drive operates an establishment with approximately 1,135 full-time equivalent workers in SOUTH HOLLAND, IL, classified under the Luncheon meat (except poultry) made from purchased carcasses industry (NAICS 311612). Across 9 years of mandatory OSHA Injury Tracking Application (ITA) reporting, this employer has accumulated 124 recordable injuries, 15 occupational illnesses, and 0 workplace fatalities. The average Total Case Rate (TCR) of 1.4 injuries per 100 full-time workers per year provides the anchor metric for the A letter grade (Excellent Safety Record).
Benchmarked against the Bureau of Labor Statistics industry average of 3.3 for Luncheon meat (except poultry) made from purchased carcasses, Carl Buddig & Company-50 West Taft Drive's workforce experiences 44% of the typical injury burden. This ratio matters because TCR already normalizes for hours worked — a 200,000-hour exposure base equals roughly 100 full-time workers — so establishments with very different headcounts can be compared directly. A TCR below the benchmark signals that controls, training, or automation may be outperforming peers.
Multi-year trend analysis is the single most reliable signal here: a one-year spike could reflect a single severe event, whereas sustained elevation across 9 reporting cycles points to systemic hazard exposure. Readers evaluating Carl Buddig & Company-50 West Taft Drive as an employer, contractor, investment, or regulatory target should examine the yearly DART rate (days away, restricted, or transferred), the fatality count of 0, and any year-over-year deterioration shown in the table below. All figures come directly from employer-submitted OSHA Form 300A summaries — there is no modeling, estimation, or third-party adjustment layered on top of the government data.
Verify This Employer with OSHA
All injury, illness, and fatality figures on this page are sourced from Carl Buddig & Company-50 West Taft Drive's own mandatory OSHA Form 300A summaries. Cross-check the underlying establishment record directly against the federal source — name, NAICS classification, recordable case totals, and inspection history are all searchable on OSHA's Establishment-Specific Injury and Illness Data system.
Verify on OSHA Establishment SearchSource: U.S. Department of Labor — OSHA Establishment-Specific Injury and Illness Data. NAICS 311612 — Luncheon meat (except poultry) made from purchased carcasses.
DART Rate — Transparent Calculation (2024)
DART (Days Away, Restricted, or Transferred) is computed by OSHA as incidents × 200,000 ÷ hours worked. The 200,000-hour denominator equals roughly 100 full-time workers, which lets establishments of very different sizes be compared directly.
9 DART incidents × 200,000 ÷ 2,171,688 hours worked = 0.83 DART
Methodology: 29 CFR 1904 — OSHA Form 300A recordkeeping
Cross-Validating Context — Establishment vs Industry vs State
| Benchmark | TCR | Source |
|---|---|---|
| Carl Buddig & Company-50 West Taft Drive (this establishment) | 1.45 | OSHA ITA Form 300A, 9-year avg |
| Meats, fresh or chilled (except poultry and small game), frozen, made from purchased carcasses industry avg | 3.30 | BLS IIF, NAICS 311612 |
| Illinois state avg (all industries) | 10.69 | OSHA ITA, state-level rollup |
Industry benchmarks: Bureau of Labor Statistics — Injuries, Illnesses, and Fatalities (IIF) program
Reportable Incident Timeline
Year-by-year reportable incidents (recordable injuries + illnesses + fatalities) submitted by Carl Buddig & Company-50 West Taft Drive to OSHA's Injury Tracking Application. Each row anchors to OSHA's inspection records search where you can pull the underlying inspection case numbers and citations for that establishment-year.
- 2024: 11 reportable incidents · 11 injuries, 0 illnesses, 0 fatalities — OSHA inspection records (case numbers)
- 2023: 11 reportable incidents · 11 injuries, 0 illnesses, 0 fatalities — OSHA inspection records (case numbers)
- 2022: 9 reportable incidents · 9 injuries, 0 illnesses, 0 fatalities — OSHA inspection records (case numbers)
- 2021: 8 reportable incidents · 8 injuries, 0 illnesses, 0 fatalities — OSHA inspection records (case numbers)
- 2020: 10 reportable incidents · 10 injuries, 0 illnesses, 0 fatalities — OSHA inspection records (case numbers)
- 2019: 22 reportable incidents · 18 injuries, 4 illnesses, 0 fatalities — OSHA inspection records (case numbers)
- 2018: 31 reportable incidents · 27 injuries, 4 illnesses, 0 fatalities — OSHA inspection records (case numbers)
- 2017: 16 reportable incidents · 13 injuries, 3 illnesses, 0 fatalities — OSHA inspection records (case numbers)
- 2016: 21 reportable incidents · 17 injuries, 4 illnesses, 0 fatalities — OSHA inspection records (case numbers)
Source: OSHA Inspection Information System (IMIS) — inspection case-number records
Year-by-Year Safety Data
| Year | TCR | DART | Injuries | Illnesses | Fatalities |
|---|---|---|---|---|---|
| 2024 | 1.0 | 0.8 | 11 | 0 | 0 |
| 2023 | 1.0 | 1.0 | 11 | 0 | 0 |
| 2022 | 0.8 | 0.8 | 9 | 0 | 0 |
| 2021 | 0.7 | 0.7 | 8 | 0 | 0 |
| 2020 | 1.0 | 0.9 | 10 | 0 | 0 |
| 2019 | 2.0 | 1.5 | 18 | 4 | 0 |
| 2018 | 2.9 | 2.1 | 27 | 4 | 0 |
| 2017 | 1.5 | 1.2 | 13 | 3 | 0 |
| 2016 | 2.1 | 1.3 | 17 | 4 | 0 |
Frequently Asked Questions
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