Bakery products, dry (e.g., biscuits, cookies, crackers), manufacturing · New Jersey

Deep Foods Inc

Union, NJ · ~405 workers · 6 years of OSHA Injury Tracking Application data.

D
Poor Safety Record
4.1
Avg TCR
3.3
Industry avg
0
Fatalities
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The verdict

Deep Foods Inc runs at 125% of its industry's injury rate - more dangerous than the typical Bakery products, dry (e.g., biscuits, cookies, crackers), manufacturing workplace, earning a grade D.

Deep Foods Inc: 4.1 TCR = 125% of Bakery products, dry (e.g., biscuits, cookies, crackers), manufacturing BLS 3.3 · 6y Form 300A (see methodology below)

Deep Foods Inc safety composite

Deep Foods Inc scores strongest on fatalities (safer than 51% of same-industry peers) and weakest on dart rate (safer than 22%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

F

34/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
F 4.12 per 100 workers

Safer than 34% of industry peers

DART rate
F 4.14 per 100 workers

Safer than 22% of industry peers

Fatalities
D 0

Safer than 51% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

Rising injury rate

Deep Foods Inc: 2.4 → 7.0 TCR

Peak year 2021 @ 7.6 TCR · DART/TCR 1× in 2022

Deep Foods Inc's TCR rose 4.7 from 2.4 in 2016 to 7.0 in 2022. Peak filing year was 2021 at 7.6 TCR. In 2022, DART was 1× this establishment's average TCR (severity share of cases).

OSHA ITA Form 300A scorecard

Establishment book 311821 · Union, NJ ABOVE-IND · MID

Grade D · TCR 4.1 · 125% of ind

  • DART 4.1 DART
  • RANK #5/8
  • PHOTO La Dolce Vita
  • BOOK 6y book
  • INJ 87 inj
  • SIZE ~405 FTE

Nearest TCR peer: La Dolce Vita (0.0 TCR gap)

Read with this employer → · Industry book → · New Jersey employers → · Look up another →

Deep Foods Inc in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows Deep Foods Inc averages 4.1 TCR (125% of the Bakery products, dry (e.g., biscuits, cookies, crackers), manufacturing BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

Deep Foods Inc TCR series: 2016=2.4 · 2017=2.5 · 2019=1.3 · 2020=3.9 · 2021=7.6 · 2022=7 · BLS 3.3

Where Deep Foods Inc falls in its industry

166 Bakery products, dry (e.g., bi establishments

Safer than 34% of graded establishments in this industry, whose median TCR is 3.0.

More dangerous than peersSafer than peers

Narrower to New Jersey alone (the establishments it most directly competes with for workers and contracts): ranked #5 safest of 8 Bakery products, dry (e.g., bi employers in New Jersey.

Deep Foods Inc (405 employees, TCR 4.1) among 29 same-industry peers, split at the industry median of 223 employees and a TCR of 3.0 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 02004006008001,000 0246810 Average employees Total Case Rate Deep Foods Inc
Deep Foods Inc (405 employees, TCR 4.1) among 29 same-industry peers, split at the industry median of 223 employees and a TCR of 3.0

Deep Foods Inc has more employees than the Bakery products, dry (e.g., biscuits, co median and a higher injury rate than the industry's median TCR of 3.0. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2022 7.0 4.1 22 0 0
2021 7.6 5.2 25 0 0
2020 3.9 3.4 15 0 0
2019 1.3 1.3 8 0 0
2017 2.5 2.5 9 0 0
2016 2.4 2.4 8 0 0

OSHA ITA peer cross-reference

Establishment peer ledger

311821 · NJ · Union

166 Bakery products, dry (e.g., biscuits, cookies, crackers), manufacturing employers nationwide with a credible TCR · 11,201 rated employers in New Jersey with headcount on file · 89 employers in Union, NJ · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR La Dolce Vita 4.1 TCR
NAICS-TCR Joy Cone Company 4.1 TCR
NAICS-TCR Norse Dairy Systems 4.2 TCR
NAICS-TCR Pao Milho III LLC 4.0 TCR
STATE-SIZE WM 1742 405 FTE
STATE-SIZE 3212 405 FTE
STATE-SIZE MPV NJMD Services 405 FTE
STATE-SIZE Thomas Foods International USA 404 FTE
CITY-NEAR 800 Rahway Ave - Bldg D 410 FTE
CITY-NEAR Shop Rite of Union 374 FTE
CITY-NEAR 11754 364 FTE
CITY-NEAR Port Authority Contract 353 FTE
NAT-TCR 352 - Bridgeton 4.1 TCR
NAT-TCR 626 - Troy-OH 4.1 TCR
NAT-TCR Tops #261 4.1 TCR
NAT-TCR Avista Mission HQ 4.1 TCR
NAT-SIZE Pine Run Ferry Road 405 FTE
NAT-SIZE Harvest Food Group 405 FTE
NAT-SIZE 1855-ININD223 405 FTE
NAT-SIZE Strategic Resources, Inc. 405 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2022, 2021, 2020, 2019, 2017, 2016. This is publicly available government data - not a legal determination of workplace conditions.

Read our methodology - how this data is sourced, computed, and verified.

Data sourced from official public datasets. See our methodology for details.