Pizza doughs made from purchased flour · North Carolina
Domino's Supply Chain Center- North Carolina
Garner, NC · ~149 workers · 5 years of OSHA Injury Tracking Application data.
- C
- Average Safety Record
- 3.2
- Avg TCR
- 3.3
- Industry avg
- 0
- Fatalities
The verdict
Domino's Supply Chain Center- North Carolina runs at 97% of its industry's injury rate - about level with the typical Pizza doughs made from purchased flour workplace, earning a grade C.
Domino's Supply Chain Center- North Carolina: 3.2 TCR = 97% of Pizza doughs made from purchased flour BLS 3.3 · 5y Form 300A (see methodology below)
Domino's Supply Chain Center- North Carolina safety composite
Domino's Supply Chain Center- North Carolina scores strongest on dart rate (safer than 74% of same-industry peers) and weakest on fatalities (safer than 51%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).
63/100
Percentile-weighted across 3 of 3 measures
- Total Case Rate (TCR)
- C 3.19 per 100 workers
Safer than 61% of industry peers
- DART rate
- C 0.81 per 100 workers
Safer than 74% of industry peers
- Fatalities
- D 0
Safer than 51% of industry peers
Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).
Domino's Supply Chain Center- North Carolina held a steady TCR band
Domino's Supply Chain Center- North Carolina's TCR held near 0.3 from 1.9 in 2018 to 1.6 in 2022. Peak filing year was 2021 at 7.6 TCR. In 2022, DART was 0.25× this establishment's average TCR (severity share of cases).
2018=1.9 · 2019=3.3 · 2020=1.5 · 2021=7.6 · 2022=1.6
OSHA ITA Form 300A scorecard
Establishment book 311824 · Garner, NC AT/BELOW-IND · MID
Grade C · TCR 3.2 · 97% of ind
- DART 0.8 DART
- RANK P61
- PHOTO Element Food Solution
- BOOK 5y book
- INJ 22 inj
- SIZE ~149 FTE
Nearest TCR peer: Element Food Solution (0.0 TCR gap)
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Domino's Supply Chain Center- North Carolina in the TCR neighbourhood
Average Total Case Rate among this establishment and nearest same-industry peers
- This site
Domino's Supply Chain Center- North Carolina
3.2 TCR
- Element Food S
Element Food Solution
3.2 TCR
- American Itali
American Italian Pasta Company
3.2 TCR
- Mount Pleasant
Mount Pleasant
3.2 TCR
- Pacific Northw
Pacific Northwest Baking Company
3.2 TCR
What this shows Domino's Supply Chain Center- North Carolina averages 3.2 TCR (97% of the Pizza doughs made from purchased flour BLS benchmark).
Domino's Supply Chain Center- North Carolina TCR series: 2018=1.9 · 2019=3.3 · 2020=1.5 · 2021=7.6 · 2022=1.6 · BLS 3.3
Where Domino's Supply Chain Center- North Carolina falls in its industry
170 Pizza doughs made from purchas establishmentsSafer than 61% of graded establishments in this industry, whose median TCR is 3.9.
Domino's Supply Chain Center- North Carolina has more employees than the Pizza doughs made from purchased flour median and a lower injury rate than the industry's median TCR of 3.9. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.
Year-by-Year Safety Data
| Year | TCR | DART | Injuries | Illnesses | Fatalities |
|---|---|---|---|---|---|
| 2022 | 1.6 | 0.8 | 2 | 0 | 0 |
| 2021 | 7.6 | 7.6 | 10 | 0 | 0 |
| 2020 | 1.5 | 1.5 | 2 | 0 | 0 |
| 2019 | 3.3 | 3.3 | 5 | 0 | 0 |
| 2018 | 1.9 | 1.9 | 3 | 0 | 0 |
OSHA ITA peer cross-reference
Establishment peer ledger
311824 · NC · Garner
170 Pizza doughs made from purchased flour employers nationwide with a credible TCR · 16,981 rated employers in North Carolina with headcount on file · 139 employers in Garner, NC · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.
| Rel | Establishment | Metric |
|---|---|---|
| NAICS-TCR | Element Food Solution | 3.2 TCR |
| NAICS-TCR | American Italian Pasta Company | 3.2 TCR |
| NAICS-TCR | Mount Pleasant | 3.2 TCR |
| NAICS-TCR | Pacific Northwest Baking Company | 3.2 TCR |
| STATE-SIZE | Samet Corporation - Greensboro | 149 FTE |
| STATE-SIZE | Johnson Modern Electric Company, INC | 149 FTE |
| STATE-SIZE | Industrial Air Inc. | 149 FTE |
| STATE-SIZE | Gildan Yarns, LLC (Plant # 71) | 149 FTE |
| CITY-NEAR | Amazon.com Services LLC - RDU1 | 4,707 FTE |
| CITY-NEAR | Overland Contracting Inc. | 802 FTE |
| CITY-NEAR | PBV-Garner | 542 FTE |
| CITY-NEAR | Region 056 | 506 FTE |
| NAT-TCR | 3116 Family Fare (University Dr, Fargo,Nd) | 3.2 TCR |
| NAT-TCR | Easterseals - 435 S Main St-Manchester | 3.2 TCR |
| NAT-TCR | Safariland LLC Faye Road | 3.2 TCR |
| NAT-TCR | 164476-Lincoln Po | 3.2 TCR |
| NAT-SIZE | Oceana Palms Condominium Association | 149 FTE |
| NAT-SIZE | 2073-SW-20730011-FO | 149 FTE |
| NAT-SIZE | 9277-101 Lodge at Vail | 149 FTE |
| NAT-SIZE | Ambassador a Villa Center | 149 FTE |
Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →
Read our methodology - how this data is sourced, computed, and verified.