Bakery products, dry (e.g., biscuits, cookies, crackers), manufacturing · California
Elizabeth's Food Company
Rancho Dominguez, CA · ~105 workers · 2 years of OSHA Injury Tracking Application data.
- F
- Failing Safety Record
- 7.0
- Avg TCR
- 3.3
- Industry avg
- 0
- Fatalities
The verdict
Elizabeth's Food Company runs at 212% of its industry's injury rate - far more dangerous than the typical Bakery products, dry (e.g., biscuits, cookies, crackers), manufacturing workplace, earning a grade F.
Elizabeth's Food Company: 7.0 TCR = 212% of Bakery products, dry (e.g., biscuits, cookies, crackers), manufacturing BLS 3.3 · 2y Form 300A (see methodology below)
Elizabeth's Food Company safety composite
Elizabeth's Food Company scores strongest on fatalities (safer than 51% of same-industry peers) and weakest on dart rate (safer than 4%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).
21/100
Percentile-weighted across 3 of 3 measures
- Total Case Rate (TCR)
- F 7.01 per 100 workers
Safer than 17% of industry peers
- DART rate
- F 9.28 per 100 workers
Safer than 4% of industry peers
- Fatalities
- D 0
Safer than 51% of industry peers
Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).
Rising injury rate
Elizabeth's Food Company: 4.8 → 9.3 TCR
Peak year 2019 @ 9.3 TCR · DART/TCR 1.32× in 2019
Elizabeth's Food Company's TCR rose 4.5 from 4.8 in 2018 to 9.3 in 2019. In 2019, DART was 1.32× this establishment's average TCR (severity share of cases).
OSHA ITA Form 300A scorecard
Establishment book 311821 · Rancho Dominguez, CA ABOVE-IND · MID
Grade F · TCR 7.0 · 212% of ind
- DART 9.3 DART
- RANK #9/15
- PHOTO Tuttle Bakery
- BOOK 2y book
- INJ 11 inj
- SIZE ~105 FTE
Nearest TCR peer: Tuttle Bakery (0.2 TCR gap)
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Elizabeth's Food Company in the TCR neighbourhood
Average Total Case Rate among this establishment and nearest same-industry peers
- Gold Coast Bak
Gold Coast Baking Company, LLC.
7.4 TCR
- 70 Research Ro
70 Research Road
7.3 TCR
- Ellison Bakery
Ellison Bakery LLC
7.3 TCR
- Tuttle Bakery
Tuttle Bakery
7.2 TCR
- This site
Elizabeth's Food Company
7 TCR
What this shows Elizabeth's Food Company averages 7.0 TCR (212% of the Bakery products, dry (e.g., biscuits, cookies, crackers), manufacturing BLS benchmark).
Elizabeth's Food Company TCR series: 2018=4.8 · 2019=9.3 · BLS 3.3
Where Elizabeth's Food Company falls in its industry
166 Bakery products, dry (e.g., bi establishmentsSafer than 17% of graded establishments in this industry, whose median TCR is 3.0.
Narrower to California alone (the establishments it most directly competes with for workers and contracts): ranked #9 safest of 15 Bakery products, dry (e.g., bi employers in California.
Elizabeth's Food Company has fewer employees than the Bakery products, dry (e.g., biscuits, co median and a higher injury rate than the industry's median TCR of 3.0. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.
Year-by-Year Safety Data
| Year | TCR | DART | Injuries | Illnesses | Fatalities |
|---|---|---|---|---|---|
| 2019 | 9.3 | 9.3 | 7 | 0 | 0 |
| 2018 | 4.8 | 3.6 | 4 | 0 | 0 |
OSHA ITA peer cross-reference
Establishment peer ledger
311821 · CA · Rancho Dominguez
166 Bakery products, dry (e.g., biscuits, cookies, crackers), manufacturing employers nationwide with a credible TCR · 51,834 rated employers in California with headcount on file · 66 employers in Rancho Dominguez, CA · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.
| Rel | Establishment | Metric |
|---|---|---|
| NAICS-TCR | Tuttle Bakery | 7.2 TCR |
| NAICS-TCR | 70 Research Road | 7.3 TCR |
| NAICS-TCR | Ellison Bakery LLC | 7.3 TCR |
| NAICS-TCR | Gold Coast Baking Company, LLC. | 7.4 TCR |
| STATE-SIZE | Villa Park Riverside | 105 FTE |
| STATE-SIZE | Zion Harvest | 105 FTE |
| STATE-SIZE | Fowler Packing Farm Management | 105 FTE |
| STATE-SIZE | SATICOY BASE - 15 | 105 FTE |
| CITY-NEAR | Brock West, LLC | 2,008 FTE |
| CITY-NEAR | Aegion Energy Services | 1,533 FTE |
| CITY-NEAR | Murray Company | 922 FTE |
| CITY-NEAR | T.R.S.C., Inc. | 576 FTE |
| NAT-TCR | Hamlin ICF | 7.0 TCR |
| NAT-TCR | Bemis House | 7.0 TCR |
| NAT-TCR | S03148 - WM of Southern MN - Albert Lea | 7.0 TCR |
| NAT-TCR | 6400-Swy 0005 0010 | 7.0 TCR |
| NAT-SIZE | Amcor Blythewood | 105 FTE |
| NAT-SIZE | Merrick, Inc. DT&H | 105 FTE |
| NAT-SIZE | Whittlsey Landscape Supplies & Recycling | 105 FTE |
| NAT-SIZE | Prairie Ridge Middle School | 105 FTE |
Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →
Read our methodology - how this data is sourced, computed, and verified.