Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries · Washington

Ener-G Foods

Seattle, WA · ~64 workers · 2 years of OSHA Injury Tracking Application data.

C
Average Safety Record
3.4
Avg TCR
3.3
Industry avg
0
Fatalities
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The verdict

Ener-G Foods runs at 102% of its industry's injury rate - about level with the typical Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries workplace, earning a grade C.

Ener-G Foods: 3.4 TCR = 102% of Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries BLS 3.3 · 2y Form 300A (see methodology below)

Ener-G Foods safety composite

Ener-G Foods scores strongest on dart rate (safer than 89% of same-industry peers) and weakest on fatalities (safer than 51%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

C

69/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
C 3.36 per 100 workers

Safer than 63% of industry peers

DART rate
B 0 per 100 workers

Safer than 89% of industry peers

Fatalities
D 0

Safer than 51% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

TCR Δ

−6.7

2016→2019

Ener-G Foods injury rate improved

Ener-G Foods's TCR fell 6.7 from 6.7 in 2016 to 0.0 in 2019. Peak filing year was 2016 at 6.7 TCR. In 2019, DART was 0× this establishment's average TCR (severity share of cases).

2016=6.7 · 2019=0.0

OSHA ITA Form 300A scorecard

Establishment book 311812 · Seattle, WA ABOVE-IND · SMALL

Grade C · TCR 3.4 · 102% of ind

  • DART 0.0 DART
  • RANK #6/17
  • PHOTO 6400-SWY-0045-0045-0…
  • BOOK 2y book
  • INJ 5 inj
  • SIZE ~64 FTE

Nearest TCR peer: 6400-SWY-0045-0045-08111 (0.0 TCR gap)

Read with this employer → · Industry book → · Washington employers → · Look up another →

Ener-G Foods in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows Ener-G Foods averages 3.4 TCR (102% of the Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

Ener-G Foods TCR series: 2016=6.7 · 2019=0 · BLS 3.3

Where Ener-G Foods falls in its industry

1,014 Bakery products, fresh (i.e., establishments

Safer than 63% of graded establishments in this industry, whose median TCR is 4.4.

More dangerous than peersSafer than peers

Narrower to Washington alone (the establishments it most directly competes with for workers and contracts): ranked #6 safest of 17 Bakery products, fresh (i.e., employers in Washington.

Ener-G Foods (64 employees, TCR 3.4) among 29 same-industry peers, split at the industry median of 117 employees and a TCR of 4.4 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 01,0002,0003,000 0246810 Average employees Total Case Rate Ener-G Foods
Ener-G Foods (64 employees, TCR 3.4) among 29 same-industry peers, split at the industry median of 117 employees and a TCR of 4.4

Ener-G Foods has fewer employees than the Bakery products, fresh (i.e., bread, cak median and a lower injury rate than the industry's median TCR of 4.4. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2019 0.0 0.0 0 0 0
2016 6.7 5.4 5 0 0

OSHA ITA peer cross-reference

Establishment peer ledger

311812 · WA · Seattle

1,014 Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries employers nationwide with a credible TCR · 10,147 rated employers in Washington with headcount on file · 1,279 employers in Seattle, WA · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR 6400-SWY-0045-0045-08111 3.4 TCR
NAICS-TCR Hazleton Bread PA Plant 3.4 TCR
NAICS-TCR Store 586 3.4 TCR
NAICS-TCR Pan-O-Gold Baking Company-Sioux Falls, SD 3.4 TCR
STATE-SIZE El Oro Cattle Feeders LLC 64 FTE
STATE-SIZE Sagebrush Ranches LLC 64 FTE
STATE-SIZE Bell Substation 64 FTE
STATE-SIZE Kennewick General Office 64 FTE
CITY-NEAR UW Seattle 32,378 FTE
CITY-NEAR The United States of America 25,000 FTE
CITY-NEAR Starz Entertainment 25,000 FTE
CITY-NEAR UW Medical Center - Montlake and NW 11,307 FTE
NAT-TCR Victory Brewing Company Downingtown Restaurant 3.4 TCR
NAT-TCR Salina Flour Mill 3.4 TCR
NAT-TCR Fairfield Inn & Suites Morgantown 3.4 TCR
NAT-TCR 4769-630-Williams Sonoma 3.4 TCR
NAT-SIZE Ep Doubletree Westminster LLC 64 FTE
NAT-SIZE The Grand Court of Mesa 64 FTE
NAT-SIZE Algonac 64 FTE
NAT-SIZE DEN 64 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2019, 2016. This is publicly available government data - not a legal determination of workplace conditions.
Data sourced from official public datasets. See our methodology for details.