Processed meats manufacturing · Wisconsin

Fair Oaks Foods

Pleasant Prairie, WI · ~302 workers · 3 years of OSHA Injury Tracking Application data.

D
Poor Safety Record
6.1
Avg TCR
3.3
Industry avg
0
Fatalities
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The verdict

Fair Oaks Foods runs at 185% of its industry's injury rate - more dangerous than the typical Processed meats manufacturing workplace, earning a grade D.

Fair Oaks Foods: 6.1 TCR = 185% of Processed meats manufacturing BLS 3.3 · 3y Form 300A (see methodology below)

Fair Oaks Foods safety composite

Fair Oaks Foods scores strongest on fatalities (safer than 51% of same-industry peers) and weakest on total case rate (tcr) (safer than 33%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

D

43/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
F 6.11 per 100 workers

Safer than 33% of industry peers

DART rate
D 2.56 per 100 workers

Safer than 49% of industry peers

Fatalities
D 0

Safer than 51% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

TCR Δ

−6.4

2020→2023

Fair Oaks Foods injury rate improved

Fair Oaks Foods's TCR fell 6.4 from 10.3 in 2020 to 3.9 in 2023. Peak filing year was 2020 at 10.3 TCR. In 2023, DART was 0.42× this establishment's average TCR (severity share of cases).

2020=10.3 · 2022=4.2 · 2023=3.9

OSHA ITA Form 300A scorecard

Establishment book 311612 · Pleasant Prairie, WI ABOVE-IND · MID

Grade D · TCR 6.1 · 185% of ind

  • DART 2.6 DART
  • RANK #36/52
  • PHOTO Trim-Rite Food Corpo…
  • BOOK 3y book
  • INJ 47 inj
  • SIZE ~302 FTE

Nearest TCR peer: Trim-Rite Food Corporation (0.0 TCR gap)

Read with this employer → · Industry book → · Wisconsin employers → · Look up another →

Fair Oaks Foods in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows Fair Oaks Foods averages 6.1 TCR (185% of the Processed meats manufacturing BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

Fair Oaks Foods TCR series: 2020=10.3 · 2022=4.2 · 2023=3.9 · BLS 3.3

Where Fair Oaks Foods falls in its industry

613 Processed meats manufacturing establishments

Safer than 33% of graded establishments in this industry, whose median TCR is 4.4.

More dangerous than peersSafer than peers

Narrower to Wisconsin alone (the establishments it most directly competes with for workers and contracts): ranked #36 safest of 52 Processed meats manufacturing employers in Wisconsin.

Fair Oaks Foods (302 employees, TCR 6.1) among 29 same-industry peers, split at the industry median of 202 employees and a TCR of 4.4 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 05001,0001,500 05101520 Average employees Total Case Rate Fair Oaks Foods
Fair Oaks Foods (302 employees, TCR 6.1) among 29 same-industry peers, split at the industry median of 202 employees and a TCR of 4.4

Fair Oaks Foods has more employees than the Processed meats manufacturing median and a higher injury rate than the industry's median TCR of 4.4. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2023 3.9 2.6 11 1 0
2022 4.2 2.4 13 3 0
2020 10.3 8.1 23 5 0

OSHA ITA peer cross-reference

Establishment peer ledger

311612 · WI · Pleasant Prairie

613 Processed meats manufacturing employers nationwide with a credible TCR · 12,834 rated employers in Wisconsin with headcount on file · 97 employers in Pleasant Prairie, WI · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR Trim-Rite Food Corporation 6.1 TCR
NAICS-TCR Alexander & Hornung 6.1 TCR
NAICS-TCR Lincoln Provision, Inc. 6.1 TCR
NAICS-TCR Klement's Sausage Company, Inc. - Chase Plant 6.2 TCR
STATE-SIZE Jack Links New Glarus Plant 302 FTE
STATE-SIZE Cardinal IG - Tomah IG 302 FTE
STATE-SIZE 564981-MADISON WI P&DC 302 FTE
STATE-SIZE OneTouchPoint - Midwest 301 FTE
CITY-NEAR Corporate Office - H1 1,607 FTE
CITY-NEAR 9555 - 76th Street 1,154 FTE
CITY-NEAR Corporate (H2) 784 FTE
CITY-NEAR Corporate (H1) 757 FTE
NAT-TCR BFI Waste Services of PA 6.1 TCR
NAT-TCR Bergstrom Operating Co. dba Thornton and Grooms 6.1 TCR
NAT-TCR Coastal Ag Labor Resources Inc. 6.1 TCR
NAT-TCR Polk County 6.1 TCR
NAT-SIZE Iloha - O'Hare 302 FTE
NAT-SIZE Tucson Residence Foundation 302 FTE
NAT-SIZE Mammotome - Cincinnati 302 FTE
NAT-SIZE Casa Dorinda 302 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2023, 2022, 2020. This is publicly available government data - not a legal determination of workplace conditions.

Read our methodology - how this data is sourced, computed, and verified.

Data sourced from official public datasets. See our methodology for details.