Full service restaurants · New York

Food and Beverage

Yonkers, NY · ~196 workers · 6 years of OSHA Injury Tracking Application data.

D
Poor Safety Record
4.1
Avg TCR
3.0
Industry avg
0
Fatalities
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The verdict

Food and Beverage runs at 136% of its industry's injury rate - more dangerous than the typical Full service restaurants workplace, earning a grade D.

Food and Beverage: 4.1 TCR = 136% of Full service restaurants BLS 3.0 · 6y Form 300A (see methodology below)

Food and Beverage safety composite

Food and Beverage scores strongest on total case rate (tcr) (safer than 59% of same-industry peers) and weakest on dart rate (safer than 21%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

D

43/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
C 4.08 per 100 workers

Safer than 59% of industry peers

DART rate
F 4.4 per 100 workers

Safer than 21% of industry peers

Fatalities
D 0

Safer than 50% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

Rising injury rate

Food and Beverage: 2.3 → 5.9 TCR

Peak year 2022 @ 7.8 TCR · DART/TCR 1.08× in 2024

Food and Beverage's TCR rose 3.6 from 2.3 in 2019 to 5.9 in 2024. Peak filing year was 2022 at 7.8 TCR. In 2024, DART was 1.08× this establishment's average TCR (severity share of cases).

OSHA ITA Form 300A scorecard

Establishment book 722511 · Yonkers, NY ABOVE-IND · MID

Grade D · TCR 4.1 · 136% of ind

  • DART 4.4 DART
  • RANK #16/27
  • PHOTO Salt Lake Brewing Co…
  • BOOK 6y book
  • INJ 35 inj
  • SIZE ~196 FTE

Nearest TCR peer: Salt Lake Brewing Company - Wasatch Brewpub (0.0 TCR gap)

Read with this employer → · Industry book → · New York employers → · Look up another →

Food and Beverage in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows Food and Beverage averages 4.1 TCR (136% of the Full service restaurants BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

Food and Beverage TCR series: 2019=2.3 · 2020=2.2 · 2021=0 · 2022=7.8 · 2023=6.3 · 2024=5.9 · BLS 3.0

Where Food and Beverage falls in its industry

1,091 Full service restaurants establishments

Safer than 59% of graded establishments in this industry, whose median TCR is 4.9.

More dangerous than peersSafer than peers

Narrower to New York alone (the establishments it most directly competes with for workers and contracts): ranked #16 safest of 27 Full service restaurants employers in New York.

Food and Beverage (196 employees, TCR 4.1) among 29 same-industry peers, split at the industry median of 49 employees and a TCR of 4.9 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 0100200300400 05101520 Average employees Total Case Rate Food and Beverage
Food and Beverage (196 employees, TCR 4.1) among 29 same-industry peers, split at the industry median of 49 employees and a TCR of 4.9

Food and Beverage has more employees than the Full service restaurants median and a lower injury rate than the industry's median TCR of 4.9. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2024 5.9 4.4 8 0 0
2023 6.3 5.6 9 0 0
2022 7.8 7.8 10 0 0
2021 0.0 0.0 0 0 0
2020 2.2 1.1 2 0 0
2019 2.3 2.3 6 0 0

OSHA ITA peer cross-reference

Establishment peer ledger

722511 · NY · Yonkers

1,091 Full service restaurants employers nationwide with a credible TCR · 21,008 rated employers in New York with headcount on file · 135 employers in Yonkers, NY · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR Salt Lake Brewing Company - Wasatch Brewpub 4.1 TCR
NAICS-TCR Bottiglia 4.1 TCR
NAICS-TCR Roadhouse Host 4.1 TCR
NAICS-TCR 095-01 Maria's Holding Corporation 4.1 TCR
STATE-SIZE Saputo Dairy Foods 196 FTE
STATE-SIZE Currier Plastics 196 FTE
STATE-SIZE Hicks Nurseries, Inc 196 FTE
STATE-SIZE WILTON #039 196 FTE
CITY-NEAR A&A Maintenance Enterprise, Inc. 1,983 FTE
CITY-NEAR Andrus Pavilion 1,666 FTE
CITY-NEAR RIVERSIDE HEALTHCARE SYSTEM INC-01 1,357 FTE
CITY-NEAR Saint Joseph's Hospital 1,291 FTE
NAT-TCR 034-KAC 4.1 TCR
NAT-TCR STAR 4.1 TCR
NAT-TCR Ford Development Corp. 4.1 TCR
NAT-TCR Culpeper VA Yard 4.1 TCR
NAT-SIZE Kohler Co. - Maintenance, and Campus Services 196 FTE
NAT-SIZE Sewer Equipment 196 FTE
NAT-SIZE DPL-Martin Luther King Jr. Blvd. 196 FTE
NAT-SIZE Harney District Hospital 196 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2024, 2023, 2022, 2021, 2020, 2019. This is publicly available government data - not a legal determination of workplace conditions.

Read our methodology - how this data is sourced, computed, and verified.

Data sourced from official public datasets. See our methodology for details.