Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries · Idaho

Franz Bakery -Alpicella

Boise, ID · ~43 workers · 2 years of OSHA Injury Tracking Application data.

F
Failing Safety Record
9.5
Avg TCR
3.3
Industry avg
0
Fatalities
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The verdict

Franz Bakery -Alpicella runs at 287% of its industry's injury rate - far more dangerous than the typical Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries workplace, earning a grade F.

Franz Bakery -Alpicella: 9.5 TCR = 287% of Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries BLS 3.3 · 2y Form 300A (see methodology below)

Franz Bakery -Alpicella safety composite

Franz Bakery -Alpicella scores strongest on fatalities (safer than 51% of same-industry peers) and weakest on total case rate (tcr) (safer than 14%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

F

24/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
F 9.46 per 100 workers

Safer than 14% of industry peers

DART rate
F 6.69 per 100 workers

Safer than 17% of industry peers

Fatalities
D 0

Safer than 51% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

TCR Δ

−5.5

2019→2020

Franz Bakery -Alpicella injury rate improved

Franz Bakery -Alpicella's TCR fell 5.5 from 12.2 in 2019 to 6.7 in 2020. Peak filing year was 2019 at 12.2 TCR. In 2020, DART was 0.71× this establishment's average TCR (severity share of cases).

2019=12.2 · 2020=6.7

OSHA ITA Form 300A scorecard

Establishment book 311812 · Boise, ID ABOVE-IND · SMALL

Grade F · TCR 9.5 · 287% of ind

  • DART 6.7 DART
  • RANK P14
  • PHOTO Fort Wayne Sales Bra…
  • BOOK 2y book
  • INJ 8 inj
  • SIZE ~43 FTE

Nearest TCR peer: Fort Wayne Sales Branch (0.0 TCR gap)

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Franz Bakery -Alpicella in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows Franz Bakery -Alpicella averages 9.5 TCR (287% of the Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

Franz Bakery -Alpicella TCR series: 2019=12.2 · 2020=6.7 · BLS 3.3

Where Franz Bakery -Alpicella falls in its industry

1,014 Bakery products, fresh (i.e., establishments

Safer than 14% of graded establishments in this industry, whose median TCR is 4.4.

More dangerous than peersSafer than peers
Franz Bakery -Alpicella (43 employees, TCR 9.5) among 29 same-industry peers, split at the industry median of 117 employees and a TCR of 4.4 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 01,0002,0003,000 0246810 Average employees Total Case Rate Franz Bakery -Alpicella
Franz Bakery -Alpicella (43 employees, TCR 9.5) among 29 same-industry peers, split at the industry median of 117 employees and a TCR of 4.4

Franz Bakery -Alpicella has fewer employees than the Bakery products, fresh (i.e., bread, cak median and a higher injury rate than the industry's median TCR of 4.4. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2020 6.7 6.7 1 0 0
2019 12.2 7.0 7 0 0

OSHA ITA peer cross-reference

Establishment peer ledger

311812 · ID · Boise

1,014 Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries employers nationwide with a credible TCR · 2,774 rated employers in Idaho with headcount on file · 581 employers in Boise, ID · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR Fort Wayne Sales Branch 9.4 TCR
NAICS-TCR ATTICUS BAKERY DBA CHABASO BAKERY 9.5 TCR
NAICS-TCR Jackson Transport 9.4 TCR
NAICS-TCR Highland Baking Company 9.4 TCR
STATE-SIZE Wilson Creek Cattle Feeders 43 FTE
STATE-SIZE Nampa TCA 43 FTE
STATE-SIZE Filer, ID 43 FTE
STATE-SIZE Thornton Heating 43 FTE
CITY-NEAR St. Luke's Boise Medical Center (Including MSTI) 10,034 FTE
CITY-NEAR 1-Boise Main Site 6,035 FTE
CITY-NEAR Micron Boise Site 5,184 FTE
CITY-NEAR Saint Alphonsus Regional Medical Center 3,869 FTE
NAT-TCR Tuff Shed Store 070 - Las Vegas - SW 9.5 TCR
NAT-TCR Tmx2023 - Savannah 9.5 TCR
NAT-TCR 1.20E+03 9.5 TCR
NAT-TCR Permian Tank & Manufacturing, Inc. - Belle Fourche 9.5 TCR
NAT-SIZE Communication Systems, Inc 43 FTE
NAT-SIZE REN264 Metro East Mesa 43 FTE
NAT-SIZE CW Egg Products 43 FTE
NAT-SIZE Montgomery Scrap Corporation 43 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2020, 2019. This is publicly available government data - not a legal determination of workplace conditions.
Data sourced from official public datasets. See our methodology for details.