Airline food services contractors · Colorado
Gate Gourmet - #1011
Denver, CO · ~843 workers · 2 years of OSHA Injury Tracking Application data.
- F
- Failing Safety Record
- 11.8
- Avg TCR
- 3.0
- Industry avg
- 0
- Fatalities
The verdict
Gate Gourmet - #1011 runs at 395% of its industry's injury rate - far more dangerous than the typical Airline food services contractors workplace, earning a grade F.
- F
- Failing Safety Record
- 11.8
- avg TCR · per 100 workers
- 3.0
- industry benchmark (BLS)
- 196
- recordable injuries tracked
Grade compares Gate Gourmet - #1011's OSHA Total Case Rate of 11.8 to the Airline food services contractors BLS benchmark of 3.0 (395% of benchmark) across 2 years of Form 300A filings (2016–2024). <a href="/methodology">See methodology</a> for reporting-limitation caveats.
Injury rate over time
Gate Gourmet - #1011's yearly Total Case Rate, against the 3.0 industry benchmark.
Where Gate Gourmet - #1011 falls in its industry
9,808 Airline food services contract establishmentsSafer than 5% of graded establishments in this industry, whose median TCR is 2.2.
Narrower to Colorado alone (the establishments it most directly competes with for workers and contracts): ranked #165 safest of 171 Airline food services contract employers in Colorado.
Trend analysis for Gate Gourmet - #1011
Between 2023 and 2024, Gate Gourmet - #1011's Total Case Rate held roughly steady from 12.1 to 11.6 recordable injuries per 100 full-time workers, a 4% decrease across 1 year of OSHA reporting.
The safest year on record was 2024, at a TCR of 11.6, while 2023 saw the highest rate, at 12.1, a spread of 0.5 points between the best and worst reporting years. That's a comparatively narrow spread, suggesting a fairly consistent safety record across the 2 years with a usable rate on file, rather than one outlier year skewing the multi-year average.
Summed across those 2 reporting years, Gate Gourmet - #1011 recorded 196 total injuries and illnesses, with no fatalities reported in any of those years. Readers comparing establishments should weigh the 2-year trend above alongside establishment size, since a larger workforce naturally accumulates more raw incidents even at a lower per-100-worker rate.
Verify This Employer with OSHA
The 196 injuries, 2 illnesses shown on this page for Gate Gourmet - #1011 are sourced from its own 2 years of mandatory OSHA Form 300A summaries. Cross-check the underlying establishment record directly against the federal source, name, NAICS classification, recordable case totals, and inspection history are all searchable on OSHA's Establishment-Specific Injury and Illness Data system.
Verify on OSHA Establishment SearchSource: U.S. Department of Labor, OSHA Establishment-Specific Injury and Illness Data. NAICS 722310 - Airline food services contractors.
DART Rate, Transparent Calculation (2024)
What is the DART rate formula?
DART (Days Away, Restricted, or Transferred) is computed by OSHA as incidents × 200,000 ÷ hours worked. The 200,000-hour denominator equals roughly 100 full-time workers, which lets establishments of very different sizes be compared directly.
94 DART incidents × 200,000 ÷ 1,671,098 hours worked = 11.25 DART
Methodology: 29 CFR 1904, OSHA Form 300A recordkeeping
Cross-Validating Context, Establishment vs Industry vs State
| Benchmark | TCR | Source |
|---|---|---|
| Gate Gourmet - #1011 (this establishment) | 11.84 | OSHA ITA Form 300A, 2-year avg |
| Cafeteria food services contractors (e.g., government office cafeterias, hospital cafeterias, school cafeterias) industry avg | 3.00 | BLS IIF, NAICS 722310 |
| Colorado state avg (all industries) | 5.41 | OSHA ITA, state-level rollup |
Industry benchmarks: Bureau of Labor Statistics, Injuries, Illnesses, and Fatalities (IIF) program
Reportable Incident Timeline
Year-by-year reportable incidents (recordable injuries + illnesses + fatalities) submitted by Gate Gourmet - #1011 to OSHA's Injury Tracking Application. Each row anchors to OSHA's inspection records search where you can pull the underlying inspection case numbers and citations for that establishment-year.
- 2024: 97 reportable incidents · 96 injuries, 1 illnesses, 0 fatalities - OSHA inspection records (case numbers)
- 2023: 101 reportable incidents · 100 injuries, 1 illnesses, 0 fatalities - OSHA inspection records (case numbers)
Source: OSHA Inspection Information System (IMIS) - inspection case-number records
Year-by-Year Safety Data
| Year | TCR | DART | Injuries | Illnesses | Fatalities |
|---|---|---|---|---|---|
| 2024 | 11.6 | 11.3 | 96 | 1 | 0 |
| 2023 | 12.1 | 10.8 | 100 | 1 | 0 |
What this grade means for you
Use this grade as a relative read on Gate Gourmet - #1011's reported OSHA injury record versus its Airline food services contractors peers, not a verdict on whether any single site is safe today.
- At 395% of the Airline food services contractors benchmark, Gate Gourmet - #1011 reports more injuries than typical peers, ask specifically how the employer is reducing them. Know your rights
- Judge this record against the wider Airline food services contractors sector, where injury rates vary widely, before comparing it in isolation. See the industry
- Grades reflect 2016–2024 filings; check the latest establishment record straight from OSHA, or look up a different employer. Look up another
Safety grades reflect employers' self-reported OSHA Form 300A filings from 2016 to 2024 and can lag current conditions. A grade is not a guarantee that any specific workplace is safe or unsafe today. See our methodology and disclaimer.
Frequently Asked Questions
What is Gate Gourmet - #1011's safety grade?
How many injuries has Gate Gourmet - #1011 reported?
Similar Employers
Matched by safety record across the industry, by workforce size within Colorado, and by nearby establishments in Denver - a different peer set than the category browse links below.
Similar TCR (~11.8)
Similar size (~843 workers)
Read our methodology - how this data is sourced, computed, and verified.
Every figure and grade on PlainSafetyScore is computed directly from OSHA's published Injury Tracking Application data and BLS industry benchmarks, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these safety grades, or report a data error. Data current as of 2016-2024 OSHA ITA release.