Boxed meat produced from purchased carcasses · Wisconsin
Green Bay Dressed Beef Processing
Green Bay, WI · ~416 workers · 8 years of OSHA Injury Tracking Application data.
- D
- Poor Safety Record
- 4.1
- Avg TCR
- 3.3
- Industry avg
- 0
- Fatalities
The verdict
Green Bay Dressed Beef Processing runs at 124% of its industry's injury rate - more dangerous than the typical Boxed meat produced from purchased carcasses workplace, earning a grade D.
Green Bay Dressed Beef Processing: 4.1 TCR = 124% of Boxed meat produced from purchased carcasses BLS 3.3 · 8y Form 300A (see methodology below)
Green Bay Dressed Beef Processing safety composite
Green Bay Dressed Beef Processing scores strongest on total case rate (tcr) (safer than 54% of same-industry peers) and weakest on dart rate (safer than 41%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).
49/100
Percentile-weighted across 3 of 3 measures
- Total Case Rate (TCR)
- D 4.08 per 100 workers
Safer than 54% of industry peers
- DART rate
- D 3.19 per 100 workers
Safer than 41% of industry peers
- Fatalities
- D 0
Safer than 51% of industry peers
Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).
TCR Δ
−1.5
2017→2024
Green Bay Dressed Beef Processing injury rate improved
Green Bay Dressed Beef Processing's TCR fell 1.5 from 5.5 in 2017 to 4.0 in 2024. Peak filing year was 2017 at 5.5 TCR. In 2024, DART was 0.78× this establishment's average TCR (severity share of cases).
2017=5.5 · 2018=4.4 · 2019=3.9 · 2020=3.1 · 2021=3.3 · 2022=3.8 · 2023=4.8 · 2024=4.0
OSHA ITA Form 300A scorecard
Establishment book 311612 · Green Bay, WI ABOVE-IND · MID
Grade D · TCR 4.1 · 124% of ind
- DART 3.2 DART
- RANK #28/52
- PHOTO Smithfield Foods
- BOOK 8y book
- INJ 156 inj
- SIZE ~416 FTE
Nearest TCR peer: Smithfield Foods (0.0 TCR gap)
Read with this employer → · Industry book → · Wisconsin employers → · Look up another →
Green Bay Dressed Beef Processing in the TCR neighbourhood
Average Total Case Rate among this establishment and nearest same-industry peers
- This site
Green Bay Dressed Beef Processing
4.1 TCR
- Smithfield Foo
Smithfield Foods
4.1 TCR
- SQUARE-H BRAND
SQUARE-H BRANDS, INC.
4.1 TCR
- Mrs. Ressler's
Mrs. Ressler's Food Products Company
4 TCR
- Magic City Foo
Magic City Foods
4 TCR
What this shows Green Bay Dressed Beef Processing averages 4.1 TCR (124% of the Boxed meat produced from purchased carcasses BLS benchmark).
Green Bay Dressed Beef Processing TCR series: 2017=5.5 · 2018=4.4 · 2019=3.9 · 2020=3.1 · 2021=3.3 · 2022=3.8 · 2023=4.8 · 2024=4 · BLS 3.3
Where Green Bay Dressed Beef Processing falls in its industry
613 Boxed meat produced from purch establishmentsSafer than 54% of graded establishments in this industry, whose median TCR is 4.4.
Narrower to Wisconsin alone (the establishments it most directly competes with for workers and contracts): ranked #28 safest of 52 Boxed meat produced from purch employers in Wisconsin.
Green Bay Dressed Beef Processing has more employees than the Boxed meat produced from purchased carca median and a lower injury rate than the industry's median TCR of 4.4. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.
Year-by-Year Safety Data
| Year | TCR | DART | Injuries | Illnesses | Fatalities |
|---|---|---|---|---|---|
| 2024 | 4.0 | 3.2 | 19 | 1 | 0 |
| 2023 | 4.8 | 4.3 | 23 | 0 | 0 |
| 2022 | 3.8 | 3.4 | 19 | 0 | 0 |
| 2021 | 3.3 | 3.1 | 16 | 0 | 0 |
| 2020 | 3.1 | 2.5 | 15 | 0 | 0 |
| 2019 | 3.9 | 2.7 | 19 | 1 | 0 |
| 2018 | 4.4 | 3.8 | 23 | 0 | 0 |
| 2017 | 5.5 | 4.9 | 22 | 5 | 0 |
OSHA ITA peer cross-reference
Establishment peer ledger
311612 · WI · Green Bay
613 Boxed meat produced from purchased carcasses employers nationwide with a credible TCR · 12,834 rated employers in Wisconsin with headcount on file · 563 employers in Green Bay, WI · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.
| Rel | Establishment | Metric |
|---|---|---|
| NAICS-TCR | Smithfield Foods | 4.1 TCR |
| NAICS-TCR | Mrs. Ressler's Food Products Company | 4.0 TCR |
| NAICS-TCR | SQUARE-H BRANDS, INC. | 4.1 TCR |
| NAICS-TCR | Magic City Foods | 4.0 TCR |
| STATE-SIZE | Grunau Company Inc. | 416 FTE |
| STATE-SIZE | 2452 | 416 FTE |
| STATE-SIZE | WIAPP017 ASCENSION NE WI - MERCY CAMPUS | 416 FTE |
| STATE-SIZE | PBN NextEra Energy Point Beach LLC | 415 FTE |
| CITY-NEAR | WI005 - WI-Green Bay-CSBC | 3,595 FTE |
| CITY-NEAR | WI-Green Bay-CSBC | 3,296 FTE |
| CITY-NEAR | Hospital Campus | 2,413 FTE |
| CITY-NEAR | 300000170855522 - WI-Green Bay-CSBC | 2,379 FTE |
| NAT-TCR | C047 Bloomington | 4.1 TCR |
| NAT-TCR | Speco Inc | 4.1 TCR |
| NAT-TCR | NEWBERRY | 4.1 TCR |
| NAT-TCR | Lake Beverage | 4.1 TCR |
| NAT-SIZE | A102 -Antech Lab Fountain Valley (fka Irvine) | 416 FTE |
| NAT-SIZE | Metra Electronics Corporation - FL | 416 FTE |
| NAT-SIZE | CoServ Elecrtic | 416 FTE |
| NAT-SIZE | Piedmont Walton Hospital | 416 FTE |
Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →
Read our methodology - how this data is sourced, computed, and verified.