Chickens, processing, fresh, frozen, canned, or cooked (except baby and pet food) · Georgia

Koch Foods-Gainesville

Gainesville, GA · ~398 workers · 2 years of OSHA Injury Tracking Application data.

B
Good Safety Record
1.9
Avg TCR
3.3
Industry avg
0
Fatalities
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The verdict

Koch Foods-Gainesville runs at 57% of its industry's injury rate - safer than the typical Chickens, processing, fresh, frozen, canned, or cooked (except baby and pet food) workplace, earning a grade B.

Koch Foods-Gainesville: 1.9 TCR = 57% of Chickens, processing, fresh, frozen, canned, or cooked (except baby and pet food) BLS 3.3 · 2y Form 300A (see methodology below)

Koch Foods-Gainesville safety composite

Koch Foods-Gainesville scores strongest on total case rate (tcr) (safer than 80% of same-industry peers) and weakest on fatalities (safer than 54%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

C

74/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
B 1.88 per 100 workers

Safer than 80% of industry peers

DART rate
B 0.49 per 100 workers

Safer than 80% of industry peers

Fatalities
D 0

Safer than 54% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

Rising injury rate

Koch Foods-Gainesville: 1.3 → 2.4 TCR

Peak year 2024 @ 2.4 TCR · DART/TCR 0.26× in 2024

Koch Foods-Gainesville's TCR rose 1.1 from 1.3 in 2023 to 2.4 in 2024. In 2024, DART was 0.26× this establishment's average TCR (severity share of cases).

OSHA ITA Form 300A scorecard

Establishment book 311615 · Gainesville, GA AT/BELOW-IND · MID

Grade B · TCR 1.9 · 57% of ind

  • DART 0.5 DART
  • RANK #21/67
  • PHOTO Winesburg Plant
  • BOOK 2y book
  • INJ 14 inj
  • SIZE ~398 FTE

Nearest TCR peer: Winesburg Plant (0.0 TCR gap)

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Koch Foods-Gainesville in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows Koch Foods-Gainesville averages 1.9 TCR (57% of the Chickens, processing, fresh, frozen, canned, or cooked (except baby and pet food) BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

Koch Foods-Gainesville TCR series: 2023=1.3 · 2024=2.4 · BLS 3.3

Where Koch Foods-Gainesville falls in its industry

509 Chickens, processing, fresh, f establishments

Safer than 80% of graded establishments in this industry, whose median TCR is 3.5.

More dangerous than peersSafer than peers

Narrower to Georgia alone (the establishments it most directly competes with for workers and contracts): ranked #21 safest of 67 Chickens, processing, fresh, f employers in Georgia.

Koch Foods-Gainesville (398 employees, TCR 1.9) among 29 same-industry peers, split at the industry median of 619 employees and a TCR of 3.5 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 05001,0001,5002,000 0510152025 Average employees Total Case Rate Koch Foods-Gainesville
Koch Foods-Gainesville (398 employees, TCR 1.9) among 29 same-industry peers, split at the industry median of 619 employees and a TCR of 3.5

Koch Foods-Gainesville has fewer employees than the Chickens, processing, fresh, frozen, can median and a lower injury rate than the industry's median TCR of 3.5. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2024 2.4 0.5 8 2 0
2023 1.3 1.1 6 0 0

OSHA ITA peer cross-reference

Establishment peer ledger

311615 · GA · Gainesville

509 Chickens, processing, fresh, frozen, canned, or cooked (except baby and pet food) employers nationwide with a credible TCR · 14,941 rated employers in Georgia with headcount on file · 306 employers in Gainesville, GA · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR Winesburg Plant 1.9 TCR
NAICS-TCR Union Springs Plant 1.9 TCR
NAICS-TCR Alatrade-Boaz 1.9 TCR
NAICS-TCR Concord Complex 1.9 TCR
STATE-SIZE Champion Specialty Services, LLC 398 FTE
STATE-SIZE Hyundai Transys Gerogia Powertrain Inc. 398 FTE
STATE-SIZE 5085 LAKE PARK RDC 398 FTE
STATE-SIZE GA0019V3 398 FTE
CITY-NEAR Northeast Georgia Medical Center, Inc. 5,384 FTE
CITY-NEAR Kubota Manufacturing of America Corporation 1,863 FTE
CITY-NEAR Poultry Processing 1,546 FTE
CITY-NEAR Mar-Jac Poultry, Inc Processing Plant 1,190 FTE
NAT-TCR White S Path-Ma55 1.9 TCR
NAT-TCR Breakthru Beverage Virginia 1.9 TCR
NAT-TCR Stanley Martin Homes, LLC 1.9 TCR
NAT-TCR Hutchinson,KS 1.9 TCR
NAT-SIZE Worc Southbridge Street-Ma61 398 FTE
NAT-SIZE NASCAR International, LLC 398 FTE
NAT-SIZE Hyatt Regency Dallas 398 FTE
NAT-SIZE Altice USA - Tyler 398 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2024, 2023. This is publicly available government data - not a legal determination of workplace conditions.
Data sourced from official public datasets. See our methodology for details.