Frozen bread and bread-type rolls, made in commercial bakeries · Connecticut
Lecoq Cuisine
Bridgeport, CT · ~253 workers · 7 years of OSHA Injury Tracking Application data.
- F
- Failing Safety Record
- 8.2
- Avg TCR
- 3.3
- Industry avg
- 0
- Fatalities
The verdict
Lecoq Cuisine runs at 249% of its industry's injury rate - far more dangerous than the typical Frozen bread and bread-type rolls, made in commercial bakeries workplace, earning a grade F.
Lecoq Cuisine: 8.2 TCR = 249% of Frozen bread and bread-type rolls, made in commercial bakeries BLS 3.3 · 7y Form 300A (see methodology below)
Lecoq Cuisine safety composite
Lecoq Cuisine scores strongest on fatalities (safer than 51% of same-industry peers) and weakest on total case rate (tcr) (safer than 19%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).
27/100
Percentile-weighted across 3 of 3 measures
- Total Case Rate (TCR)
- F 8.21 per 100 workers
Safer than 19% of industry peers
- DART rate
- F 5.93 per 100 workers
Safer than 20% of industry peers
- Fatalities
- D 0
Safer than 51% of industry peers
Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).
Rising injury rate
Lecoq Cuisine: 4.7 → 6.5 TCR
Peak year 2021 @ 182.9 TCR · DART/TCR 0.72× in 2024
Lecoq Cuisine's TCR rose 1.8 from 4.7 in 2018 to 6.5 in 2024. Peak filing year was 2021 at 182.9 TCR. In 2024, DART was 0.72× this establishment's average TCR (severity share of cases).
OSHA ITA Form 300A scorecard
Establishment book 311812 · Bridgeport, CT ABOVE-IND · MID
Grade F · TCR 8.2 · 249% of ind
- DART 5.9 DART
- RANK #9/10
- PHOTO Quality Harvest Food…
- BOOK 7y book
- INJ 540 inj
- SIZE ~253 FTE
Nearest TCR peer: Quality Harvest Foods Corporation (0.0 TCR gap)
Read with this employer → · Industry book → · Connecticut employers → · Look up another →
Lecoq Cuisine in the TCR neighbourhood
Average Total Case Rate among this establishment and nearest same-industry peers
- HAYWARD FACILI
HAYWARD FACILITY
8.3 TCR
- WOODINVILLE WA
WOODINVILLE WA DEPOT
8.3 TCR
- This site
Lecoq Cuisine
8.2 TCR
- Quality Harves
Quality Harvest Foods Corporation
8.2 TCR
- LAKEWOOD NJ DE
LAKEWOOD NJ DEPOT
8.2 TCR
What this shows Lecoq Cuisine averages 8.2 TCR (249% of the Frozen bread and bread-type rolls, made in commercial bakeries BLS benchmark).
Lecoq Cuisine TCR series: 2018=4.7 · 2019=9.6 · 2020=5 · 2021=182.9 · 2022=10 · 2023=13.4 · 2024=6.5 · BLS 3.3
Where Lecoq Cuisine falls in its industry
1,014 Frozen bread and bread-type ro establishmentsSafer than 19% of graded establishments in this industry, whose median TCR is 4.4.
Narrower to Connecticut alone (the establishments it most directly competes with for workers and contracts): ranked #9 safest of 10 Frozen bread and bread-type ro employers in Connecticut.
Lecoq Cuisine has more employees than the Frozen bread and bread-type rolls, made median and a higher injury rate than the industry's median TCR of 4.4. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.
Year-by-Year Safety Data
| Year | TCR | DART | Injuries | Illnesses | Fatalities |
|---|---|---|---|---|---|
| 2024 | 6.5 | 5.9 | 23 | 0 | 0 |
| 2023 | 13.4 | 9.4 | 34 | 3 | 0 |
| 2022 | 10.0 | 7.5 | 24 | 0 | 0 |
| 2021 | 182.9 | 182.9 | 411 | 1 | 0 |
| 2020 | 5.0 | 2.9 | 7 | 0 | 0 |
| 2019 | 9.6 | 9.6 | 31 | 0 | 0 |
| 2018 | 4.7 | 2.8 | 10 | 0 | 0 |
OSHA ITA peer cross-reference
Establishment peer ledger
311812 · CT · Bridgeport
1,014 Frozen bread and bread-type rolls, made in commercial bakeries employers nationwide with a credible TCR · 7,008 rated employers in Connecticut with headcount on file · 150 employers in Bridgeport, CT · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.
| Rel | Establishment | Metric |
|---|---|---|
| NAICS-TCR | Quality Harvest Foods Corporation | 8.2 TCR |
| NAICS-TCR | LAKEWOOD NJ DEPOT | 8.2 TCR |
| NAICS-TCR | HAYWARD FACILITY | 8.3 TCR |
| NAICS-TCR | WOODINVILLE WA DEPOT | 8.3 TCR |
| STATE-SIZE | Loos & Co Inc | 253 FTE |
| STATE-SIZE | TTM Technologies Stafford Springs Division | 253 FTE |
| STATE-SIZE | GKN Aerospace Services Structures LLC / GKN Aerospace Engine Systems | 253 FTE |
| STATE-SIZE | University of Connecticut School of Law | 253 FTE |
| CITY-NEAR | Bridgeport Hospital | 3,332 FTE |
| CITY-NEAR | St Vincent's Medical Center - Bridgeport Campus | 2,340 FTE |
| CITY-NEAR | ST VINCENTS MEDICAL CENTER - BRIDGEPORT | 2,273 FTE |
| CITY-NEAR | 1855-CTBRI1 | 2,079 FTE |
| NAT-TCR | Arpoc - Pocahontas | 8.2 TCR |
| NAT-TCR | Saginaw 10282 | 8.2 TCR |
| NAT-TCR | Graceville Health Center | 8.2 TCR |
| NAT-TCR | US Foods Bensenville | 8.2 TCR |
| NAT-SIZE | Colov - Loveland Co | 253 FTE |
| NAT-SIZE | MALDEN-MA19 | 253 FTE |
| NAT-SIZE | Xylem Water Systems - Auburn | 253 FTE |
| NAT-SIZE | Lakes Rinnai America Manufacturing | 253 FTE |
Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →
Read our methodology - how this data is sourced, computed, and verified.