Beverages, wines and brandies, manufacturing · California

Louis M. Martini Winery

St. Helena, CA · ~49 workers · 4 years of OSHA Injury Tracking Application data.

D
Poor Safety Record
4.6
Avg TCR
3.3
Industry avg
0
Fatalities
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The verdict

Louis M. Martini Winery runs at 138% of its industry's injury rate - more dangerous than the typical Beverages, wines and brandies, manufacturing workplace, earning a grade D.

Louis M. Martini Winery: 4.6 TCR = 138% of Beverages, wines and brandies, manufacturing BLS 3.3 · 4y Form 300A (see methodology below)

Louis M. Martini Winery safety composite

Louis M. Martini Winery scores strongest on total case rate (tcr) (safer than 54% of same-industry peers) and weakest on dart rate (safer than 13%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

D

39/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
D 4.56 per 100 workers

Safer than 54% of industry peers

DART rate
F 7.91 per 100 workers

Safer than 13% of industry peers

Fatalities
D 0

Safer than 50% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

Rising injury rate

Louis M. Martini Winery: 2.6 → 7.9 TCR

Peak year 2021 @ 7.9 TCR · DART/TCR 1.73× in 2021

Louis M. Martini Winery's TCR rose 5.3 from 2.6 in 2018 to 7.9 in 2021. In 2021, DART was 1.73× this establishment's average TCR (severity share of cases).

OSHA ITA Form 300A scorecard

Establishment book 312130 · St. Helena, CA ABOVE-IND · SMALL

Grade D · TCR 4.6 · 138% of ind

  • DART 7.9 DART
  • RANK #104/224
  • PHOTO Greenfield
  • BOOK 4y book
  • INJ 7 inj
  • SIZE ~49 FTE

Nearest TCR peer: Greenfield (0.0 TCR gap)

Read with this employer → · Industry book → · California employers → · Look up another →

Louis M. Martini Winery in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows Louis M. Martini Winery averages 4.6 TCR (138% of the Beverages, wines and brandies, manufacturing BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

Louis M. Martini Winery TCR series: 2018=2.6 · 2019=2.7 · 2020=5.1 · 2021=7.9 · BLS 3.3

Where Louis M. Martini Winery falls in its industry

309 Beverages, wines and brandies, establishments

Safer than 54% of graded establishments in this industry, whose median TCR is 4.9.

More dangerous than peersSafer than peers

Narrower to California alone (the establishments it most directly competes with for workers and contracts): ranked #104 safest of 224 Beverages, wines and brandies, employers in California.

Louis M. Martini Winery (49 employees, TCR 4.6) among 29 same-industry peers, split at the industry median of 54 employees and a TCR of 4.9 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 0200400600800 051015 Average employees Total Case Rate Louis M. Martini Winery
Louis M. Martini Winery (49 employees, TCR 4.6) among 29 same-industry peers, split at the industry median of 54 employees and a TCR of 4.9

Louis M. Martini Winery has fewer employees than the Beverages, wines and brandies, manufactu median and a lower injury rate than the industry's median TCR of 4.9. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2021 7.9 7.9 1 0 0
2020 5.1 3.8 4 0 0
2019 2.7 0.0 1 0 0
2018 2.6 0.0 1 0 0

OSHA ITA peer cross-reference

Establishment peer ledger

312130 · CA · St. Helena

309 Beverages, wines and brandies, manufacturing employers nationwide with a credible TCR · 51,834 rated employers in California with headcount on file · 26 employers in St. Helena, CA · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR Greenfield 4.6 TCR
NAICS-TCR Canoe Ridge Estate 4.5 TCR
NAICS-TCR Paraduxx Winery 4.6 TCR
NAICS-TCR Rutherford wine company 4.5 TCR
STATE-SIZE LAJES FARMS INC 49 FTE
STATE-SIZE Sunview Shandon 49 FTE
STATE-SIZE Rawah-Napa County 49 FTE
STATE-SIZE Central Farms 49 FTE
CITY-NEAR Boisset Collection 287 FTE
CITY-NEAR Alila Napa Valley 142 FTE
CITY-NEAR Nissen Vineyard Services Inc. 134 FTE
CITY-NEAR Servin-Lopez Vineyard Management, Inc 94 FTE
NAT-TCR Roche Bros. Supermarkets - West Roxbury 4.6 TCR
NAT-TCR PHNX-FC Phoenix-AZ SDO 4.6 TCR
NAT-TCR Gulf Cable 4.6 TCR
NAT-TCR Decatur General 4.6 TCR
NAT-SIZE CHRISTUS Dubuis Hospital of Hot Springs 49 FTE
NAT-SIZE 4769-6181-Williams Sonoma 49 FTE
NAT-SIZE Appalachian Insulation Supply, Inc. 49 FTE
NAT-SIZE 43431a - Harlingen Dc 49 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2021, 2020, 2019, 2018. This is publicly available government data - not a legal determination of workplace conditions.
Data sourced from official public datasets. See our methodology for details.