Poultry (e.g., canned, cooked, fresh, frozen) processing · North Carolina

Mount Olive

Mount Olive, NC · ~2,797 workers · 4 years of OSHA Injury Tracking Application data.

B
Good Safety Record
2.0
Avg TCR
3.3
Industry avg
0
Fatalities
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The verdict

Mount Olive runs at 62% of its industry's injury rate - safer than the typical Poultry (e.g., canned, cooked, fresh, frozen) processing workplace, earning a grade B.

Mount Olive: 2.0 TCR = 62% of Poultry (e.g., canned, cooked, fresh, frozen) processing BLS 3.3 · 4y Form 300A (see methodology below)

Mount Olive safety composite

Mount Olive scores strongest on total case rate (tcr) (safer than 76% of same-industry peers) and weakest on dart rate (safer than 32%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

C

55/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
B 2.03 per 100 workers

Safer than 76% of industry peers

DART rate
F 2.34 per 100 workers

Safer than 32% of industry peers

Fatalities
D 0

Safer than 54% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

Rising injury rate

Mount Olive: 1.5 → 2.8 TCR

Peak year 2021 @ 2.8 TCR · DART/TCR 1.15× in 2021

Mount Olive's TCR rose 1.3 from 1.5 in 2018 to 2.8 in 2021. In 2021, DART was 1.15× this establishment's average TCR (severity share of cases).

OSHA ITA Form 300A scorecard

Establishment book 311615 · Mount Olive, NC AT/BELOW-IND · LARGE

Grade B · TCR 2.0 · 62% of ind

  • DART 2.3 DART
  • RANK #17/32
  • PHOTO House of Raeford
  • BOOK 4y book
  • INJ 173 inj
  • SIZE ~2,797 FTE

Nearest TCR peer: House of Raeford (0.0 TCR gap)

Read with this employer → · Industry book → · North Carolina employers → · Look up another →

Mount Olive in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows Mount Olive averages 2.0 TCR (62% of the Poultry (e.g., canned, cooked, fresh, frozen) processing BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

Mount Olive TCR series: 2018=1.5 · 2019=1.9 · 2020=1.9 · 2021=2.8 · BLS 3.3

Where Mount Olive falls in its industry

509 Poultry (e.g., canned, cooked, establishments

Safer than 76% of graded establishments in this industry, whose median TCR is 3.5.

More dangerous than peersSafer than peers

Narrower to North Carolina alone (the establishments it most directly competes with for workers and contracts): ranked #17 safest of 32 Poultry (e.g., canned, cooked, employers in North Carolina.

Mount Olive (2,797 employees, TCR 2.0) among 29 same-industry peers, split at the industry median of 619 employees and a TCR of 3.5 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 01,0002,0003,000 0510152025 Average employees Total Case Rate Mount Olive
Mount Olive (2,797 employees, TCR 2.0) among 29 same-industry peers, split at the industry median of 619 employees and a TCR of 3.5

Mount Olive has more employees than the Poultry (e.g., canned, cooked, fresh, fr median and a lower injury rate than the industry's median TCR of 3.5. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2021 2.8 2.3 47 28 0
2020 1.9 1.7 40 13 0
2019 1.9 1.6 47 12 0
2018 1.5 1.1 39 5 0

OSHA ITA peer cross-reference

Establishment peer ledger

311615 · NC · Mount Olive

509 Poultry (e.g., canned, cooked, fresh, frozen) processing employers nationwide with a credible TCR · 16,981 rated employers in North Carolina with headcount on file · 22 employers in Mount Olive, NC · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR House of Raeford 2.0 TCR
NAICS-TCR Siler City Processing 2.0 TCR
NAICS-TCR Case Farms Processing/Plant 2.0 TCR
NAICS-TCR West Central Turkeys Plant 2.0 TCR
STATE-SIZE PO-POLICE 2,807 FTE
STATE-SIZE Hospira, a Pfizer Company 2,819 FTE
STATE-SIZE Butterball Mount Olive 2,771 FTE
STATE-SIZE HARRAH'S CHEROKEE CASINO RESORT 2,845 FTE
CITY-NEAR Mount Olive Processing Plant 2,941 FTE
CITY-NEAR Mount Olive Pickle Company, Inc. 875 FTE
CITY-NEAR WM 3701 241 FTE
CITY-NEAR 3701 237 FTE
NAT-TCR TML Construction, Inc. 2.0 TCR
NAT-TCR Shackleford 2.0 TCR
NAT-TCR Clover Farms Dairy Reading 2.0 TCR
NAT-TCR 154 Seattle Gallery 2.0 TCR
NAT-SIZE Meritus Health 2,796 FTE
NAT-SIZE Support Services Campus 2,800 FTE
NAT-SIZE Dixie Regional Medical Center RR 2,793 FTE
NAT-SIZE MasTec MNS Wireless 2,801 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2021, 2020, 2019, 2018. This is publicly available government data - not a legal determination of workplace conditions.

Read our methodology - how this data is sourced, computed, and verified.

Data sourced from official public datasets. See our methodology for details.