Fruit and vegetables, dehydrating, manufacturing · Oregon

MycoLogical Natural Products

Eugene, OR · ~18 workers · 6 years of OSHA Injury Tracking Application data.

A
Excellent Safety Record
1.0
Avg TCR
3.3
Industry avg
0
Fatalities
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The verdict

MycoLogical Natural Products runs at 31% of its industry's injury rate - far safer than the typical Fruit and vegetables, dehydrating, manufacturing workplace, earning a grade A.

MycoLogical Natural Products: 1.0 TCR = 31% of Fruit and vegetables, dehydrating, manufacturing BLS 3.3 · 6y Form 300A (see methodology below)

MycoLogical Natural Products safety composite

MycoLogical Natural Products scores strongest on total case rate (tcr) (safer than 98% of same-industry peers) and weakest on fatalities (safer than 51%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

B

83/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
A 1.03 per 100 workers

Safer than 98% of industry peers

DART rate
B 0 per 100 workers

Safer than 89% of industry peers

Fatalities
D 0

Safer than 51% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

MycoLogical Natural Products held a steady TCR band

MycoLogical Natural Products's TCR held near 0.0 from 0.0 in 2018 to 0.0 in 2024. Peak filing year was 2020 at 6.2 TCR. In 2024, DART was 0× this establishment's average TCR (severity share of cases).

2018=0.0 · 2019=0.0 · 2020=6.2 · 2021=0.0 · 2023=0.0 · 2024=0.0

OSHA ITA Form 300A scorecard

Establishment book 311423 · Eugene, OR AT/BELOW-IND · SMALL

Grade A · TCR 1.0 · 31% of ind

  • DART 0.0 DART
  • RANK #1/11
  • PHOTO Tomah Processing
  • BOOK 6y book
  • INJ 1 inj
  • SIZE ~18 FTE

Nearest TCR peer: Tomah Processing (0.1 TCR gap)

Read with this employer → · Industry book → · Oregon employers → · Look up another →

MycoLogical Natural Products in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows MycoLogical Natural Products averages 1.0 TCR (31% of the Fruit and vegetables, dehydrating, manufacturing BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

MycoLogical Natural Products TCR series: 2018=0 · 2019=0 · 2020=6.2 · 2021=0 · 2023=0 · 2024=0 · BLS 3.3

Where MycoLogical Natural Products falls in its industry

123 Fruit and vegetables, dehydrat establishments

Safer than 98% of graded establishments in this industry, whose median TCR is 5.5.

More dangerous than peersSafer than peers

Narrower to Oregon alone (the establishments it most directly competes with for workers and contracts): ranked #1 safest of 11 Fruit and vegetables, dehydrat employers in Oregon.

MycoLogical Natural Products (18 employees, TCR 1.0) among 29 same-industry peers, split at the industry median of 80 employees and a TCR of 5.5 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 0200400600 05101520 Average employees Total Case Rate MycoLogical Natural Products
MycoLogical Natural Products (18 employees, TCR 1.0) among 29 same-industry peers, split at the industry median of 80 employees and a TCR of 5.5

MycoLogical Natural Products has fewer employees than the Fruit and vegetables, dehydrating, manuf median and a lower injury rate than the industry's median TCR of 5.5. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2024 0.0 0.0 0 0 0
2023 0.0 0.0 0 0 0
2021 0.0 0.0 0 0 0
2020 6.2 0.0 1 0 0
2019 0.0 0.0 0 0 0
2018 0.0 0.0 0 0 0

OSHA ITA peer cross-reference

Establishment peer ledger

311423 · OR · Eugene

123 Fruit and vegetables, dehydrating, manufacturing employers nationwide with a credible TCR · 8,031 rated employers in Oregon with headcount on file · 466 employers in Eugene, OR · 4 cross-state NAT-TCR peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR Tomah Processing 1.1 TCR
NAICS-TCR Corporate Offices 0.9 TCR
NAICS-TCR Brothers International Food Holdings LLC 1.2 TCR
NAICS-TCR Katadyn North America Foods 0.8 TCR
STATE-SIZE Performance Insulation - Executive Office 18 FTE
STATE-SIZE Amstad Farming Company - Hermiston Area 18 FTE
STATE-SIZE Gehring Farms 18 FTE
STATE-SIZE Breyman Farms Inc 18 FTE
CITY-NEAR MATT KNIGHT ARENA 863 FTE
CITY-NEAR Hult Center for the Performing Arts 861 FTE
CITY-NEAR PHMG PHOR Clinics 848 FTE
CITY-NEAR SHMC at University District 564 FTE
NAT-TCR 400 Hie, LLC 1.0 TCR
NAT-TCR North State Electrical Contrac 1.0 TCR
NAT-TCR SII 1.0 TCR
NAT-TCR Core-Tech 1.0 TCR

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2024, 2023, 2021, 2020, 2019, 2018. This is publicly available government data - not a legal determination of workplace conditions.

Read our methodology - how this data is sourced, computed, and verified.

Data sourced from official public datasets. See our methodology for details.