Cheese based salad dressing manufacturing · Texas

National Food & Beverage

Dallas, TX · ~101 workers · 2 years of OSHA Injury Tracking Application data.

F
Failing Safety Record
21.8
Avg TCR
4.1
Industry avg
0
Fatalities
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The verdict

National Food & Beverage runs at 531% of its industry's injury rate - far more dangerous than the typical Cheese based salad dressing manufacturing workplace, earning a grade F.

National Food & Beverage: 21.8 TCR = 531% of Cheese based salad dressing manufacturing BLS 4.1 · 2y Form 300A (see methodology below)

National Food & Beverage safety composite

National Food & Beverage scores strongest on fatalities (safer than 51% of same-industry peers) and weakest on total case rate (tcr) (safer than 1%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

F

17/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
F 21.79 per 100 workers

Safer than 1% of industry peers

DART rate
F 6.56 per 100 workers

Safer than 10% of industry peers

Fatalities
D 0

Safer than 51% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

TCR Δ

−30.5

2016→2022

National Food & Beverage injury rate improved

National Food & Beverage's TCR fell 30.5 from 37.0 in 2016 to 6.6 in 2022. Peak filing year was 2016 at 37.0 TCR. In 2022, DART was 0.3× this establishment's average TCR (severity share of cases).

2016=37.0 · 2022=6.6

OSHA ITA Form 300A scorecard

Establishment book 311941 · Dallas, TX ABOVE-IND · MID

Grade F · TCR 21.8 · 531% of ind

  • DART 6.6 DART
  • RANK #17/17
  • PHOTO Lancaster Fine Foods…
  • BOOK 2y book
  • INJ 5 inj
  • SIZE ~101 FTE

Nearest TCR peer: Lancaster Fine Foods, Inc. (5.7 TCR gap)

Read with this employer → · Industry book → · Texas employers → · Look up another →

National Food & Beverage in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows National Food & Beverage averages 21.8 TCR (531% of the Cheese based salad dressing manufacturing BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

National Food & Beverage TCR series: 2016=37 · 2022=6.6 · BLS 4.1

Where National Food & Beverage falls in its industry

134 Cheese based salad dressing ma establishments

Safer than 1% of graded establishments in this industry, whose median TCR is 3.8.

More dangerous than peersSafer than peers

Narrower to Texas alone (the establishments it most directly competes with for workers and contracts): ranked #17 safest of 17 Cheese based salad dressing ma employers in Texas.

National Food & Beverage (101 employees, TCR 21.8) among 29 same-industry peers, split at the industry median of 113 employees and a TCR of 3.8 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 05001,0001,500 0510152025 Average employees Total Case Rate National Food & Beverage
National Food & Beverage (101 employees, TCR 21.8) among 29 same-industry peers, split at the industry median of 113 employees and a TCR of 3.8

National Food & Beverage has fewer employees than the Cheese based salad dressing manufacturin median and a higher injury rate than the industry's median TCR of 3.8. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2022 6.6 6.6 3 1 0
2016 37.0 37.0 2 1 0

OSHA ITA peer cross-reference

Establishment peer ledger

311941 · TX · Dallas

134 Cheese based salad dressing manufacturing employers nationwide with a credible TCR · 38,394 rated employers in Texas with headcount on file · 2,187 employers in Dallas, TX · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR Lancaster Fine Foods, Inc. 16.1 TCR
NAICS-TCR Endorphin Farms Inc 28.6 TCR
NAICS-TCR Contract Comestibles East Troy 13.8 TCR
NAICS-TCR Q&B Foods, Inc. 13.1 TCR
STATE-SIZE Hiland Dairy Foods Houston- Air Center 101 FTE
STATE-SIZE Farwell 101 FTE
STATE-SIZE Brownfield 101 FTE
STATE-SIZE Memorial 6 101 FTE
CITY-NEAR AECOM DCS (US Operations) 15,100 FTE
CITY-NEAR Rexel USA, Inc 8,356 FTE
CITY-NEAR 1 CHILDRENS MEDICAL CENTER OF DALLAS 6,147 FTE
CITY-NEAR HDQ - Headquarters 5,764 FTE
NAT-TCR Diana's Mexican Food Restaurant 21.8 TCR
NAT-TCR 6458-ZNCA 21.8 TCR
NAT-TCR DPP7 21.8 TCR
NAT-TCR Stone Building Products, LLC d/b/a Signature Stone 21.8 TCR
NAT-SIZE WSI- Administrative 101 FTE
NAT-SIZE 546903-Puy-South Hill Br 101 FTE
NAT-SIZE 403889-Hil-Hillsboro Anx 101 FTE
NAT-SIZE 056692-Sac-Land Park Sta 101 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2022, 2016. This is publicly available government data - not a legal determination of workplace conditions.
Data sourced from official public datasets. See our methodology for details.