Baking chocolate made from cacao beans · Wisconsin

Nestle - Burlington

Burlington, WI · ~404 workers · 4 years of OSHA Injury Tracking Application data.

A
Excellent Safety Record
1.4
Avg TCR
4.2
Industry avg
0
Fatalities
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The verdict

Nestle - Burlington runs at 35% of its industry's injury rate - far safer than the typical Baking chocolate made from cacao beans workplace, earning a grade A.

Nestle - Burlington: 1.4 TCR = 35% of Baking chocolate made from cacao beans BLS 4.2 · 4y Form 300A (see methodology below)

Nestle - Burlington safety composite

Nestle - Burlington scores strongest on total case rate (tcr) (safer than 80% of same-industry peers) and weakest on fatalities (safer than 51%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

C

71/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
B 1.45 per 100 workers

Safer than 80% of industry peers

DART rate
B 0.59 per 100 workers

Safer than 76% of industry peers

Fatalities
D 0

Safer than 51% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

Rising injury rate

Nestle - Burlington: 0.9 → 1.5 TCR

Peak year 2021 @ 2.3 TCR · DART/TCR 0.41× in 2022

Nestle - Burlington's TCR rose 0.6 from 0.9 in 2019 to 1.5 in 2022. Peak filing year was 2021 at 2.3 TCR. In 2022, DART was 0.41× this establishment's average TCR (severity share of cases).

OSHA ITA Form 300A scorecard

Establishment book 311351 · Burlington, WI AT/BELOW-IND · MID

Grade A · TCR 1.4 · 35% of ind

  • DART 0.6 DART
  • RANK #2/8
  • PHOTO Nestle
  • BOOK 4y book
  • INJ 15 inj
  • SIZE ~404 FTE

Nearest TCR peer: Nestle (0.1 TCR gap)

Read with this employer → · Industry book → · Wisconsin employers → · Look up another →

Nestle - Burlington in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows Nestle - Burlington averages 1.4 TCR (35% of the Baking chocolate made from cacao beans BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

Nestle - Burlington TCR series: 2019=0.9 · 2020=1.1 · 2021=2.3 · 2022=1.5 · BLS 4.2

Where Nestle - Burlington falls in its industry

65 Baking chocolate made from cac establishments

Safer than 80% of graded establishments in this industry, whose median TCR is 3.5.

More dangerous than peersSafer than peers

Narrower to Wisconsin alone (the establishments it most directly competes with for workers and contracts): ranked #2 safest of 8 Baking chocolate made from cac employers in Wisconsin.

Nestle - Burlington (404 employees, TCR 1.4) among 29 same-industry peers, split at the industry median of 178 employees and a TCR of 3.5 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 05001,0001,500 051015 Average employees Total Case Rate Nestle - Burlington
Nestle - Burlington (404 employees, TCR 1.4) among 29 same-industry peers, split at the industry median of 178 employees and a TCR of 3.5

Nestle - Burlington has more employees than the Baking chocolate made from cacao beans median and a lower injury rate than the industry's median TCR of 3.5. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2022 1.5 0.6 3 2 0
2021 2.3 0.8 6 3 0
2020 1.1 0.2 3 2 0
2019 0.9 0.4 3 1 0

OSHA ITA peer cross-reference

Establishment peer ledger

311351 · WI · Burlington

65 Baking chocolate made from cacao beans employers nationwide with a credible TCR · 12,834 rated employers in Wisconsin with headcount on file · 53 employers in Burlington, WI · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR Nestle 1.5 TCR
NAICS-TCR Hershey Chocolate - Robinson 1.4 TCR
NAICS-TCR Frankford Candy LLC 1.6 TCR
NAICS-TCR Endangered Species Chocolate 1.6 TCR
STATE-SIZE Extreme Engineering Solution 403 FTE
STATE-SIZE North Plant 405 FTE
STATE-SIZE WM 2668 403 FTE
STATE-SIZE Tomah Health 403 FTE
CITY-NEAR Aurora Memorial Hospital of Burlington 488 FTE
CITY-NEAR Nestle 452 FTE
CITY-NEAR Ardagh Glass Inc Burlington 377 FTE
CITY-NEAR Lavelle Industries Inc, Burlington 361 FTE
NAT-TCR Buckeye Office 1.4 TCR
NAT-TCR Bergey's Chrysler Jeep Dodge 1.4 TCR
NAT-TCR Primero Games, LLC - GA 1.4 TCR
NAT-TCR 1016 - Medallion Center 1.4 TCR
NAT-SIZE Diversified Interiors El Paso 404 FTE
NAT-SIZE Radial Richwood #1 404 FTE
NAT-SIZE Thomas Foods International USA 404 FTE
NAT-SIZE O-Providence Hq 404 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2022, 2021, 2020, 2019. This is publicly available government data - not a legal determination of workplace conditions.

Read our methodology - how this data is sourced, computed, and verified.

Data sourced from official public datasets. See our methodology for details.