Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries · Wisconsin

Pan-O-Gold Baking Company-West Allis, WI

West Allis, WI · ~28 workers · 4 years of OSHA Injury Tracking Application data.

D
Poor Safety Record
5.9
Avg TCR
3.3
Industry avg
0
Fatalities
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The verdict

Pan-O-Gold Baking Company-West Allis, WI runs at 178% of its industry's injury rate - more dangerous than the typical Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries workplace, earning a grade D.

Pan-O-Gold Baking Company-West Allis, WI: 5.9 TCR = 178% of Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries BLS 3.3 · 4y Form 300A (see methodology below)

Pan-O-Gold Baking Company-West Allis, WI safety composite

Pan-O-Gold Baking Company-West Allis, WI scores strongest on dart rate (safer than 89% of same-industry peers) and weakest on total case rate (tcr) (safer than 34%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

C

58/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
F 5.86 per 100 workers

Safer than 34% of industry peers

DART rate
B 0 per 100 workers

Safer than 89% of industry peers

Fatalities
D 0

Safer than 51% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

TCR Δ

−9.4

2019→2022

Pan-O-Gold Baking Company-West Allis, WI injury rate improved

Pan-O-Gold Baking Company-West Allis, WI's TCR fell 9.4 from 9.4 in 2019 to 0.0 in 2022. Peak filing year was 2021 at 10.5 TCR. In 2022, DART was 0× this establishment's average TCR (severity share of cases).

2019=9.4 · 2020=3.5 · 2021=10.5 · 2022=0.0

OSHA ITA Form 300A scorecard

Establishment book 311812 · West Allis, WI ABOVE-IND · SMALL

Grade D · TCR 5.9 · 178% of ind

  • DART 0.0 DART
  • RANK #24/38
  • PHOTO Flowers Baking Co of…
  • BOOK 4y book
  • INJ 7 inj
  • SIZE ~28 FTE

Nearest TCR peer: Flowers Baking Co of Tucker (0.0 TCR gap)

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Pan-O-Gold Baking Company-West Allis, WI in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows Pan-O-Gold Baking Company-West Allis, WI averages 5.9 TCR (178% of the Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

Pan-O-Gold Baking Company-West Allis, WI TCR series: 2019=9.4 · 2020=3.5 · 2021=10.5 · 2022=0 · BLS 3.3

Where Pan-O-Gold Baking Company-West Allis, WI falls in its industry

1,014 Bakery products, fresh (i.e., establishments

Safer than 34% of graded establishments in this industry, whose median TCR is 4.4.

More dangerous than peersSafer than peers

Narrower to Wisconsin alone (the establishments it most directly competes with for workers and contracts): ranked #24 safest of 38 Bakery products, fresh (i.e., employers in Wisconsin.

Pan-O-Gold Baking Company-West Allis, WI (28 employees, TCR 5.9) among 29 same-industry peers, split at the industry median of 117 employees and a TCR of 4.4 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 01,0002,0003,000 0246810 Average employees Total Case Rate Pan-O-Gold Baking Company-West Allis, WI
Pan-O-Gold Baking Company-West Allis, WI (28 employees, TCR 5.9) among 29 same-industry peers, split at the industry median of 117 employees and a TCR of 4.4

Pan-O-Gold Baking Company-West Allis, WI has fewer employees than the Bakery products, fresh (i.e., bread, cak median and a higher injury rate than the industry's median TCR of 4.4. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2022 0.0 0.0 0 0 0
2021 10.5 10.5 3 0 0
2020 3.5 3.5 1 0 0
2019 9.4 0.0 3 0 0

OSHA ITA peer cross-reference

Establishment peer ledger

311812 · WI · West Allis

1,014 Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries employers nationwide with a credible TCR · 12,834 rated employers in Wisconsin with headcount on file · 104 employers in West Allis, WI · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR Flowers Baking Co of Tucker 5.9 TCR
NAICS-TCR Golden Cannoli Shell Co. Inc. 5.8 TCR
NAICS-TCR Middleborough MA Depot 5.8 TCR
NAICS-TCR CROMWELL CT DEPOT 5.8 TCR
STATE-SIZE Spring Grove Dairy - SGD382 28 FTE
STATE-SIZE Grand View Dairy Farm, Inc. 28 FTE
STATE-SIZE Cross Farms 28 FTE
STATE-SIZE 2404-DeForest, WI 28 FTE
CITY-NEAR Aurora West Allis Medical Center 2,195 FTE
CITY-NEAR Winter Services, LLC 1,772 FTE
CITY-NEAR Clean Power 1,104 FTE
CITY-NEAR 02-Milwaukee 554 FTE
NAT-TCR Paradise RV Resort 5.9 TCR
NAT-TCR Whitaker Oil Company 5.9 TCR
NAT-TCR BBC Distributing 5.9 TCR
NAT-TCR 4598-Rtc Phoenix 5.9 TCR
NAT-SIZE Wescourt 28 FTE
NAT-SIZE MEDI-Cafe 28 FTE
NAT-SIZE Rapid City Regional Hospital M 28 FTE
NAT-SIZE Garden Valley 28 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2022, 2021, 2020, 2019. This is publicly available government data - not a legal determination of workplace conditions.
Data sourced from official public datasets. See our methodology for details.