Sausage and similar cased products made from purchased carcasses · Wisconsin

Salm Partners

Denmark, WI · ~508 workers · 6 years of OSHA Injury Tracking Application data.

C
Average Safety Record
2.8
Avg TCR
3.3
Industry avg
0
Fatalities
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The verdict

Salm Partners runs at 85% of its industry's injury rate - about level with the typical Sausage and similar cased products made from purchased carcasses workplace, earning a grade C.

Salm Partners: 2.8 TCR = 85% of Sausage and similar cased products made from purchased carcasses BLS 3.3 · 6y Form 300A (see methodology below)

Salm Partners safety composite

Salm Partners scores strongest on total case rate (tcr) (safer than 73% of same-industry peers) and weakest on fatalities (safer than 51%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

C

63/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
C 2.81 per 100 workers

Safer than 73% of industry peers

DART rate
C 1.82 per 100 workers

Safer than 61% of industry peers

Fatalities
D 0

Safer than 51% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

TCR Δ

−1.2

2016→2024

Salm Partners injury rate improved

Salm Partners's TCR fell 1.2 from 3.3 in 2016 to 2.1 in 2024. Peak filing year was 2018 at 3.4 TCR. In 2024, DART was 0.65× this establishment's average TCR (severity share of cases).

2016=3.3 · 2018=3.4 · 2019=2.5 · 2020=2.7 · 2021=2.8 · 2024=2.1

OSHA ITA Form 300A scorecard

Establishment book 311612 · Denmark, WI AT/BELOW-IND · MID

Grade C · TCR 2.8 · 85% of ind

  • DART 1.8 DART
  • RANK #18/52
  • PHOTO Grecian Delight Foods
  • BOOK 6y book
  • INJ 92 inj
  • SIZE ~508 FTE

Nearest TCR peer: Grecian Delight Foods (0.0 TCR gap)

Read with this employer → · Industry book → · Wisconsin employers → · Look up another →

Salm Partners in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows Salm Partners averages 2.8 TCR (85% of the Sausage and similar cased products made from purchased carcasses BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

Salm Partners TCR series: 2016=3.3 · 2018=3.4 · 2019=2.5 · 2020=2.7 · 2021=2.8 · 2024=2.1 · BLS 3.3

Where Salm Partners falls in its industry

613 Sausage and similar cased prod establishments

Safer than 73% of graded establishments in this industry, whose median TCR is 4.4.

More dangerous than peersSafer than peers

Narrower to Wisconsin alone (the establishments it most directly competes with for workers and contracts): ranked #18 safest of 52 Sausage and similar cased prod employers in Wisconsin.

Salm Partners (508 employees, TCR 2.8) among 29 same-industry peers, split at the industry median of 202 employees and a TCR of 4.4 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 05001,0001,500 05101520 Average employees Total Case Rate Salm Partners
Salm Partners (508 employees, TCR 2.8) among 29 same-industry peers, split at the industry median of 202 employees and a TCR of 4.4

Salm Partners has more employees than the Sausage and similar cased products made median and a lower injury rate than the industry's median TCR of 4.4. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2024 2.1 1.8 11 2 0
2021 2.8 0.9 15 0 0
2020 2.7 1.6 17 0 0
2019 2.5 1.3 15 0 0
2018 3.4 2.4 17 0 0
2016 3.3 3.1 17 0 0

OSHA ITA peer cross-reference

Establishment peer ledger

311612 · WI · Denmark

613 Sausage and similar cased products made from purchased carcasses employers nationwide with a credible TCR · 12,834 rated employers in Wisconsin with headcount on file · 17 employers in Denmark, WI · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR Grecian Delight Foods 2.8 TCR
NAICS-TCR Dan's Prize- Long Prairie, MN 2.8 TCR
NAICS-TCR Swift Prepared Foods 2.8 TCR
NAICS-TCR Marathon Enterprises Inc dba Sabrett 2.8 TCR
STATE-SIZE Cargill Protein Butler 508 FTE
STATE-SIZE CNH_Racine_Plant 508 FTE
STATE-SIZE Lakeview Medical Center 508 FTE
STATE-SIZE Nestle Nutrition USA, Eau Claire 509 FTE
CITY-NEAR Natural Beauty Growers, LLC - Denmark WI 179 FTE
CITY-NEAR Northern Concrete Construction LLC 162 FTE
CITY-NEAR Dufeck Manufacturing Company 144 FTE
CITY-NEAR BelGioioso Cheese - New Denmark 130 FTE
NAT-TCR Reed Manufacturing Company 2.8 TCR
NAT-TCR Contour Maintenance- MQY 2.8 TCR
NAT-TCR Rise Baking Company 2.8 TCR
NAT-TCR ImmunoTek Bio Centers,LLC - Jeffersonville,IN 2.8 TCR
NAT-SIZE Kalkaska Memorial Health Center 508 FTE
NAT-SIZE Lib2 - County Free Library 508 FTE
NAT-SIZE Mabro - Brockton 508 FTE
NAT-SIZE Kings River Harvesting, Inc. 508 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2024, 2021, 2020, 2019, 2018, 2016. This is publicly available government data - not a legal determination of workplace conditions.

Read our methodology - how this data is sourced, computed, and verified.

Data sourced from official public datasets. See our methodology for details.