Cured meats (e.g., brined, dried, and salted) made from purchased carcasses · Indiana

Smithfield Foods - Peru

Peru, IN · ~700 workers · 3 years of OSHA Injury Tracking Application data.

B
Good Safety Record
2.2
Avg TCR
3.3
Industry avg
0
Fatalities
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The verdict

Smithfield Foods - Peru runs at 66% of its industry's injury rate - safer than the typical Cured meats (e.g., brined, dried, and salted) made from purchased carcasses workplace, earning a grade B.

Smithfield Foods - Peru: 2.2 TCR = 66% of Cured meats (e.g., brined, dried, and salted) made from purchased carcasses BLS 3.3 · 3y Form 300A (see methodology below)

Smithfield Foods - Peru safety composite

Smithfield Foods - Peru scores strongest on total case rate (tcr) (safer than 83% of same-industry peers) and weakest on fatalities (safer than 51%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

C

72/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
B 2.19 per 100 workers

Safer than 83% of industry peers

DART rate
B 1.01 per 100 workers

Safer than 75% of industry peers

Fatalities
D 0

Safer than 51% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

Smithfield Foods - Peru held a steady TCR band

Smithfield Foods - Peru's TCR held near 0.1 from 2.1 in 2022 to 2.0 in 2024. Peak filing year was 2023 at 2.4 TCR. In 2024, DART was 0.46× this establishment's average TCR (severity share of cases).

2022=2.1 · 2023=2.4 · 2024=2.0

OSHA ITA Form 300A scorecard

Establishment book 311612 · Peru, IN AT/BELOW-IND · MID

Grade B · TCR 2.2 · 66% of ind

  • DART 1.0 DART
  • RANK #3/11
  • PHOTO Osceola Food, LLC.
  • BOOK 3y book
  • INJ 40 inj
  • SIZE ~700 FTE

Nearest TCR peer: Osceola Food, LLC. (0.0 TCR gap)

Read with this employer → · Industry book → · Indiana employers → · Look up another →

Smithfield Foods - Peru in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows Smithfield Foods - Peru averages 2.2 TCR (66% of the Cured meats (e.g., brined, dried, and salted) made from purchased carcasses BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

Smithfield Foods - Peru TCR series: 2022=2.1 · 2023=2.4 · 2024=2 · BLS 3.3

Where Smithfield Foods - Peru falls in its industry

613 Cured meats (e.g., brined, dri establishments

Safer than 83% of graded establishments in this industry, whose median TCR is 4.4.

More dangerous than peersSafer than peers

Narrower to Indiana alone (the establishments it most directly competes with for workers and contracts): ranked #3 safest of 11 Cured meats (e.g., brined, dri employers in Indiana.

Smithfield Foods - Peru (700 employees, TCR 2.2) among 29 same-industry peers, split at the industry median of 202 employees and a TCR of 4.4 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 05001,0001,500 05101520 Average employees Total Case Rate Smithfield Foods - Peru
Smithfield Foods - Peru (700 employees, TCR 2.2) among 29 same-industry peers, split at the industry median of 202 employees and a TCR of 4.4

Smithfield Foods - Peru has more employees than the Cured meats (e.g., brined, dried, and sa median and a lower injury rate than the industry's median TCR of 4.4. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2024 2.0 1.0 12 0 0
2023 2.4 0.7 14 0 0
2022 2.1 0.6 14 0 0

OSHA ITA peer cross-reference

Establishment peer ledger

311612 · IN · Peru

613 Cured meats (e.g., brined, dried, and salted) made from purchased carcasses employers nationwide with a credible TCR · 12,750 rated employers in Indiana with headcount on file · 29 employers in Peru, IN · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR Osceola Food, LLC. 2.2 TCR
NAICS-TCR Dan's Prize- Browerville, MN 2.2 TCR
NAICS-TCR Stock Yards Phoenix 2.2 TCR
NAICS-TCR Quincy MI (Kosher) 2.2 TCR
STATE-SIZE Kokomo GMCH 701 FTE
STATE-SIZE JDC 699 FTE
STATE-SIZE Evansville Bakery 698 FTE
STATE-SIZE Heartland Food Products Group Plant 698 FTE
CITY-NEAR Schneider Electric USA 393 FTE
CITY-NEAR Dukes Memorial Hospital 272 FTE
CITY-NEAR Peru IN Locomotive Components 143 FTE
CITY-NEAR Dean Baldwin Painting - Peru, Indiana 112 FTE
NAT-TCR LANXESS Corporation Bushy Park 2.2 TCR
NAT-TCR ACT 2.2 TCR
NAT-TCR Sabert Corporation 1401 Warehouse 2.2 TCR
NAT-TCR RDD Jackson 2.2 TCR
NAT-SIZE Elkhorn Area School District 700 FTE
NAT-SIZE Amazon.com Services LLC - BFI3 700 FTE
NAT-SIZE Putnam Hospital Center 700 FTE
NAT-SIZE Martco, L.L.C. (Chopin) 700 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2024, 2023, 2022. This is publicly available government data - not a legal determination of workplace conditions.
Data sourced from official public datasets. See our methodology for details.