Food Service Contractors · Idaho
Sodexo at College of Southern Idaho
Twin Falls, ID · ~37 workers · 9 years of OSHA Injury Tracking Application data.
- D
- Poor Safety Record
- 4.7
- Avg TCR
- 3.0
- Industry avg
- 0
- Fatalities
The verdict
Sodexo at College of Southern Idaho runs at 157% of its industry's injury rate - more dangerous than the typical Food Service Contractors workplace, earning a grade D.
- D
- Poor Safety Record
- 4.7
- avg TCR · per 100 workers
- 3.0
- industry benchmark (BLS)
- 5
- recordable injuries tracked
Grade compares Sodexo at College of Southern Idaho's OSHA Total Case Rate of 4.7 to the Food Service Contractors BLS benchmark of 3.0 (157% of benchmark) across 9 years of Form 300A filings (2016–2024). <a href="/methodology">See methodology</a> for reporting-limitation caveats.
Injury rate over time
Sodexo at College of Southern Idaho's yearly Total Case Rate, against the 3.0 industry benchmark.
Where Sodexo at College of Southern Idaho falls in its industry
9,808 Food Service Contractors establishmentsSafer than 25% of graded establishments in this industry, whose median TCR is 2.2.
Narrower to Idaho alone (the establishments it most directly competes with for workers and contracts): ranked #35 safest of 51 Food Service Contractors employers in Idaho.
Trend analysis for Sodexo at College of Southern Idaho
Between 2016 and 2024, Sodexo at College of Southern Idaho's Total Case Rate improved from 9.9 to 0.0 recordable injuries per 100 full-time workers, a 100% decrease across 8 years of OSHA reporting.
The safest year on record was 2018, at a TCR of 0.0, while 2020 saw the highest rate, at 16.5, a spread of 16.5 points between the best and worst reporting years. That's a wide swing relative to the establishment's overall rate, worth checking the year-by-year table below for whether a single severe year is driving the average, rather than a sustained trend.
Summed across those 9 reporting years, Sodexo at College of Southern Idaho recorded 5 total injuries and illnesses, with no fatalities reported in any of those years. Readers comparing establishments should weigh the 9-year trend above alongside establishment size, since a larger workforce naturally accumulates more raw incidents even at a lower per-100-worker rate.
Verify This Employer with OSHA
The 5 injuries shown on this page for Sodexo at College of Southern Idaho are sourced from its own 9 years of mandatory OSHA Form 300A summaries. Cross-check the underlying establishment record directly against the federal source, name, NAICS classification, recordable case totals, and inspection history are all searchable on OSHA's Establishment-Specific Injury and Illness Data system.
Verify on OSHA Establishment SearchSource: U.S. Department of Labor, OSHA Establishment-Specific Injury and Illness Data. NAICS 722310 - Food Service Contractors.
DART Rate, Transparent Calculation (2024)
What is the DART rate formula?
DART (Days Away, Restricted, or Transferred) is computed by OSHA as incidents × 200,000 ÷ hours worked. The 200,000-hour denominator equals roughly 100 full-time workers, which lets establishments of very different sizes be compared directly.
0 DART incidents × 200,000 ÷ 17,638 hours worked = 0.00 DART
Methodology: 29 CFR 1904, OSHA Form 300A recordkeeping
Cross-Validating Context, Establishment vs Industry vs State
| Benchmark | TCR | Source |
|---|---|---|
| Sodexo at College of Southern Idaho (this establishment) | 4.72 | OSHA ITA Form 300A, 9-year avg |
| Cafeteria food services contractors (e.g., government office cafeterias, hospital cafeterias, school cafeterias) industry avg | 3.00 | BLS IIF, NAICS 722310 |
| Idaho state avg (all industries) | 6.23 | OSHA ITA, state-level rollup |
Industry benchmarks: Bureau of Labor Statistics, Injuries, Illnesses, and Fatalities (IIF) program
Reportable Incident Timeline
Year-by-year reportable incidents (recordable injuries + illnesses + fatalities) submitted by Sodexo at College of Southern Idaho to OSHA's Injury Tracking Application. Each row anchors to OSHA's inspection records search where you can pull the underlying inspection case numbers and citations for that establishment-year.
- 2024: 0 reportable incidents · 0 injuries, 0 illnesses, 0 fatalities - OSHA inspection records (case numbers)
- 2023: 1 reportable incidents · 1 injuries, 0 illnesses, 0 fatalities - OSHA inspection records (case numbers)
- 2022: 1 reportable incidents · 1 injuries, 0 illnesses, 0 fatalities - OSHA inspection records (case numbers)
- 2021: 0 reportable incidents · 0 injuries, 0 illnesses, 0 fatalities - OSHA inspection records (case numbers)
- 2020: 1 reportable incidents · 1 injuries, 0 illnesses, 0 fatalities - OSHA inspection records (case numbers)
- 2019: 0 reportable incidents · 0 injuries, 0 illnesses, 0 fatalities - OSHA inspection records (case numbers)
- 2018: 0 reportable incidents · 0 injuries, 0 illnesses, 0 fatalities - OSHA inspection records (case numbers)
- 2017: 1 reportable incidents · 1 injuries, 0 illnesses, 0 fatalities - OSHA inspection records (case numbers)
- 2016: 1 reportable incidents · 1 injuries, 0 illnesses, 0 fatalities - OSHA inspection records (case numbers)
Source: OSHA Inspection Information System (IMIS) - inspection case-number records
Year-by-Year Safety Data
| Year | TCR | DART | Injuries | Illnesses | Fatalities |
|---|---|---|---|---|---|
| 2024 | 0.0 | 0.0 | 0 | 0 | 0 |
| 2023 | 3.2 | 3.2 | 1 | 0 | 0 |
| 2022 | 2.3 | 0.0 | 1 | 0 | 0 |
| 2021 | 0.0 | 0.0 | 0 | 0 | 0 |
| 2020 | 16.5 | 0.0 | 1 | 0 | 0 |
| 2019 | 0.0 | 0.0 | 0 | 0 | 0 |
| 2018 | 0.0 | 0.0 | 0 | 0 | 0 |
| 2017 | 10.7 | 0.0 | 1 | 0 | 0 |
| 2016 | 9.9 | 9.9 | 1 | 0 | 0 |
What this grade means for you
Use this grade as a relative read on Sodexo at College of Southern Idaho's reported OSHA injury record versus its Food Service Contractors peers, not a verdict on whether any single site is safe today.
- At 157% of the Food Service Contractors benchmark, Sodexo at College of Southern Idaho reports more injuries than typical peers, ask specifically how the employer is reducing them. Know your rights
- Judge this record against the wider Food Service Contractors sector, where injury rates vary widely, before comparing it in isolation. See the industry
- Grades reflect 2016–2024 filings; check the latest establishment record straight from OSHA, or look up a different employer. Look up another
Safety grades reflect employers' self-reported OSHA Form 300A filings from 2016 to 2024 and can lag current conditions. A grade is not a guarantee that any specific workplace is safe or unsafe today. See our methodology and disclaimer.
Frequently Asked Questions
What is Sodexo at College of Southern Idaho's safety grade?
How many injuries has Sodexo at College of Southern Idaho reported?
Similar Employers
Matched by safety record across the industry, by workforce size within Idaho, and by nearby establishments in Twin Falls - a different peer set than the category browse links below.
Similar TCR (~4.7)
Similar size (~37 workers)
Read our methodology - how this data is sourced, computed, and verified.
Every figure and grade on PlainSafetyScore is computed directly from OSHA's published Injury Tracking Application data and BLS industry benchmarks, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these safety grades, or report a data error. Data current as of 2016-2024 OSHA ITA release.