Dry pasta packaged with other ingredients made in dry pasta plants · Wisconsin

ST Specialty Foods

Kenosha, WI · ~104 workers · 3 years of OSHA Injury Tracking Application data.

A
Excellent Safety Record
0.4
Avg TCR
3.3
Industry avg
0
Fatalities
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The verdict

ST Specialty Foods runs at 13% of its industry's injury rate - far safer than the typical Dry pasta packaged with other ingredients made in dry pasta plants workplace, earning a grade A.

ST Specialty Foods: 0.4 TCR = 13% of Dry pasta packaged with other ingredients made in dry pasta plants BLS 3.3 · 3y Form 300A (see methodology below)

ST Specialty Foods safety composite

ST Specialty Foods scores strongest on total case rate (tcr) (safer than 99% of same-industry peers) and weakest on fatalities (safer than 51%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

B

84/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
A 0.43 per 100 workers

Safer than 99% of industry peers

DART rate
B 0 per 100 workers

Safer than 89% of industry peers

Fatalities
D 0

Safer than 51% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

TCR Δ

−1.3

2022→2024

ST Specialty Foods injury rate improved

ST Specialty Foods's TCR fell 1.3 from 1.3 in 2022 to 0.0 in 2024. Peak filing year was 2022 at 1.3 TCR. In 2024, DART was 0× this establishment's average TCR (severity share of cases).

2022=1.3 · 2023=0.0 · 2024=0.0

OSHA ITA Form 300A scorecard

Establishment book 311824 · Kenosha, WI AT/BELOW-IND · MID

Grade A · TCR 0.4 · 13% of ind

  • DART 0.0 DART
  • RANK #1/7
  • PHOTO Kerry Hot Springs
  • BOOK 3y book
  • INJ 1 inj
  • SIZE ~104 FTE

Nearest TCR peer: Kerry Hot Springs (0.0 TCR gap)

Read with this employer → · Industry book → · Wisconsin employers → · Look up another →

ST Specialty Foods in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows ST Specialty Foods averages 0.4 TCR (13% of the Dry pasta packaged with other ingredients made in dry pasta plants BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

ST Specialty Foods TCR series: 2022=1.3 · 2023=0 · 2024=0 · BLS 3.3

Where ST Specialty Foods falls in its industry

170 Dry pasta packaged with other establishments

Safer than 99% of graded establishments in this industry, whose median TCR is 3.9.

More dangerous than peersSafer than peers

Narrower to Wisconsin alone (the establishments it most directly competes with for workers and contracts): ranked #1 safest of 7 Dry pasta packaged with other employers in Wisconsin.

ST Specialty Foods (104 employees, TCR 0.4) among 29 same-industry peers, split at the industry median of 99 employees and a TCR of 3.9 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 0200400600800 0510152025 Average employees Total Case Rate ST Specialty Foods
ST Specialty Foods (104 employees, TCR 0.4) among 29 same-industry peers, split at the industry median of 99 employees and a TCR of 3.9

ST Specialty Foods has more employees than the Dry pasta packaged with other ingredient median and a lower injury rate than the industry's median TCR of 3.9. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2024 0.0 0.0 0 0 0
2023 0.0 0.0 0 0 0
2022 1.3 1.3 1 0 0

OSHA ITA peer cross-reference

Establishment peer ledger

311824 · WI · Kenosha

170 Dry pasta packaged with other ingredients made in dry pasta plants employers nationwide with a credible TCR · 12,834 rated employers in Wisconsin with headcount on file · 178 employers in Kenosha, WI · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR Kerry Hot Springs 0.4 TCR
NAICS-TCR Manufacturing - Bakery 0.5 TCR
NAICS-TCR Newly Weds Foods Headquarters 0.5 TCR
NAICS-TCR Blendco Inc. 0.6 TCR
STATE-SIZE Superior Fresh LLC 104 FTE
STATE-SIZE Menasha Packaging Company - North Office 104 FTE
STATE-SIZE GBP DePere 104 FTE
STATE-SIZE Sheboygan Paper Box Company 104 FTE
CITY-NEAR North America Fulfillment Centers (FCs) : MKE1 3,474 FTE
CITY-NEAR Amazon.com Services LLC - MKE1 2,936 FTE
CITY-NEAR Aurora Medical Center Kenosha 2,233 FTE
CITY-NEAR Amazon Transportation Services : MKE5 1,671 FTE
NAT-TCR Melvin Pierce Painting Inc. 0.4 TCR
NAT-TCR Fairway Construction Co., Inc. 0.4 TCR
NAT-TCR Nutrition & Biosciences USA 1 0.4 TCR
NAT-TCR Grae-Con construction 0.4 TCR
NAT-SIZE Village at Kendallville 104 FTE
NAT-SIZE Ohely - Elyria 104 FTE
NAT-SIZE Gacrl - Carrollton 104 FTE
NAT-SIZE 113 City Plaza 104 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2024, 2023, 2022. This is publicly available government data - not a legal determination of workplace conditions.

Read our methodology - how this data is sourced, computed, and verified.

Data sourced from official public datasets. See our methodology for details.