Dried foods (e.g., fruits, milk, vegetables) merchant wholesalers · Nevada
The Chefs Warehouse West Coast, LLC. Las Vegas
Las Vegas, NV · ~49 workers · 3 years of OSHA Injury Tracking Application data.
- F
- Failing Safety Record
- 5.4
- Avg TCR
- 2.2
- Industry avg
- 0
- Fatalities
The verdict
The Chefs Warehouse West Coast, LLC. Las Vegas runs at 245% of its industry's injury rate - far more dangerous than the typical Dried foods (e.g., fruits, milk, vegetables) merchant wholesalers workplace, earning a grade F.
- F
- Failing Safety Record
- 5.4
- avg TCR · per 100 workers
- 2.2
- industry benchmark (BLS)
- 8
- recordable injuries tracked
Grade compares The Chefs Warehouse West Coast, LLC. Las Vegas's OSHA Total Case Rate to the BLS industry benchmark across 3 years of Form 300A filings (2016–2024). This reflects reported recordable injuries, not an independent safety inspection -- underreporting is a known limitation of employer self-recordkeeping.
Injury rate over time
The Chefs Warehouse West Coast, LLC. Las Vegas's yearly Total Case Rate, against the 2.2 industry benchmark.
Where The Chefs Warehouse West Coast, LLC. Las Vegas falls in its industry
1,347 Dried foods (e.g., fruits, mil establishmentsSafer than 56% of graded establishments in this industry, whose median TCR is 5.8.
Narrower to Nevada alone (the establishments it most directly competes with for workers and contracts): ranked #5 safest of 13 Dried foods (e.g., fruits, mil employers in Nevada.
The Chefs Warehouse West Coast, LLC. Las Vegas has an average TCR of 5.4, which is 245% of the industry average (2.2) for Dried foods (e.g., fruits, milk, vegetables) merchant wholesalers. This is significantly worse than average.
The letter grade is a transparent derived index PlainSafetyScore computes from public OSHA ITA and BLS benchmark data, not an official OSHA rating or safety certification. Full formula and thresholds: Methodology.
Trend analysis for The Chefs Warehouse West Coast, LLC. Las Vegas
Between 2022 and 2024, The Chefs Warehouse West Coast, LLC. Las Vegas's Total Case Rate worsened from 4.4 to 7.3 recordable injuries per 100 full-time workers, a 64% increase across 2 years of OSHA reporting.
The safest year on record was 2022, at a TCR of 4.4, while 2024 saw the highest rate, at 7.3, a spread of 2.8 points between the best and worst reporting years. That's a wide swing relative to the establishment's overall rate, worth checking the year-by-year table below for whether a single severe year is driving the average, rather than a sustained trend.
Summed across those 3 reporting years, The Chefs Warehouse West Coast, LLC. Las Vegas recorded 8 total injuries and illnesses, with no fatalities reported in any of those years. Readers comparing establishments should weigh the 3-year trend above alongside establishment size, since a larger workforce naturally accumulates more raw incidents even at a lower per-100-worker rate.
Verify This Employer with OSHA
All injury, illness, and fatality figures on this page are sourced from The Chefs Warehouse West Coast, LLC. Las Vegas's own mandatory OSHA Form 300A summaries. Cross-check the underlying establishment record directly against the federal source, name, NAICS classification, recordable case totals, and inspection history are all searchable on OSHA's Establishment-Specific Injury and Illness Data system.
Verify on OSHA Establishment SearchSource: U.S. Department of Labor, OSHA Establishment-Specific Injury and Illness Data. NAICS 424490 - Dried foods (e.g., fruits, milk, vegetables) merchant wholesalers.
DART Rate, Transparent Calculation (2024)
DART (Days Away, Restricted, or Transferred) is computed by OSHA as incidents × 200,000 ÷ hours worked. The 200,000-hour denominator equals roughly 100 full-time workers, which lets establishments of very different sizes be compared directly.
4 DART incidents × 200,000 ÷ 109,912 hours worked = 7.28 DART
Methodology: 29 CFR 1904, OSHA Form 300A recordkeeping
Cross-Validating Context, Establishment vs Industry vs State
| Benchmark | TCR | Source |
|---|---|---|
| The Chefs Warehouse West Coast, LLC. Las Vegas (this establishment) | 5.39 | OSHA ITA Form 300A, 3-year avg |
| Other Grocery Related Products Merchant Wholesaler industry avg | 2.20 | BLS IIF, NAICS 424490 |
| Nevada state avg (all industries) | 5.05 | OSHA ITA, state-level rollup |
Industry benchmarks: Bureau of Labor Statistics, Injuries, Illnesses, and Fatalities (IIF) program
Reportable Incident Timeline
Year-by-year reportable incidents (recordable injuries + illnesses + fatalities) submitted by The Chefs Warehouse West Coast, LLC. Las Vegas to OSHA's Injury Tracking Application. Each row anchors to OSHA's inspection records search where you can pull the underlying inspection case numbers and citations for that establishment-year.
- 2024: 4 reportable incidents · 4 injuries, 0 illnesses, 0 fatalities - OSHA inspection records (case numbers)
- 2023: 2 reportable incidents · 2 injuries, 0 illnesses, 0 fatalities - OSHA inspection records (case numbers)
- 2022: 2 reportable incidents · 2 injuries, 0 illnesses, 0 fatalities - OSHA inspection records (case numbers)
Source: OSHA Inspection Information System (IMIS) - inspection case-number records
Year-by-Year Safety Data
| Year | TCR | DART | Injuries | Illnesses | Fatalities |
|---|---|---|---|---|---|
| 2024 | 7.3 | 7.3 | 4 | 0 | 0 |
| 2023 | 4.5 | 4.5 | 2 | 0 | 0 |
| 2022 | 4.4 | 4.4 | 2 | 0 | 0 |
What this grade means for you
Use this grade as a relative read on The Chefs Warehouse West Coast, LLC. Las Vegas's reported OSHA injury record versus its Dried foods (e.g., fruits, milk, vegetables) merchant wholesalers peers, not a verdict on whether any single site is safe today.
- At 245% of the Dried foods (e.g., fruits, milk, vegetables) merchant wholesalers benchmark, The Chefs Warehouse West Coast, LLC. Las Vegas reports more injuries than typical peers, ask specifically how the employer is reducing them. Know your rights
- Judge this record against the wider Dried foods (e.g., fruits, milk, vegetables) merchant wholesalers sector, where injury rates vary widely, before comparing it in isolation. See the industry
- Grades reflect 2016–2024 filings; check the latest establishment record straight from OSHA, or look up a different employer. Look up another
Safety grades reflect employers' self-reported OSHA Form 300A filings from 2016 to 2024 and can lag current conditions. A grade is not a guarantee that any specific workplace is safe or unsafe today. See our methodology and disclaimer.
Frequently Asked Questions
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Every figure and grade on PlainSafetyScore is computed directly from OSHA's published Injury Tracking Application data and BLS industry benchmarks, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these safety grades, or report a data error. Data current as of 2016-2024 OSHA ITA release.