Sauces (except tomato based) manufacturing · Maryland

United Foods International USA Inc Maryland

Belcamp, MD · ~18 workers · 2 years of OSHA Injury Tracking Application data.

D
Poor Safety Record
7.8
Avg TCR
4.1
Industry avg
0
Fatalities
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The verdict

United Foods International USA Inc Maryland runs at 190% of its industry's injury rate - more dangerous than the typical Sauces (except tomato based) manufacturing workplace, earning a grade D.

United Foods International USA Inc Maryland: 7.8 TCR = 190% of Sauces (except tomato based) manufacturing BLS 4.1 · 2y Form 300A (see methodology below)

United Foods International USA Inc Maryland safety composite

United Foods International USA Inc Maryland scores strongest on dart rate (safer than 94% of same-industry peers) and weakest on total case rate (tcr) (safer than 13%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

D

51/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
F 7.81 per 100 workers

Safer than 13% of industry peers

DART rate
A 0 per 100 workers

Safer than 94% of industry peers

Fatalities
D 0

Safer than 51% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

TCR Δ

−3.6

2023→2024

United Foods International USA Inc Maryland injury rate improved

United Foods International USA Inc Maryland's TCR fell 3.6 from 9.6 in 2023 to 6.0 in 2024. Peak filing year was 2023 at 9.6 TCR. In 2024, DART was 0× this establishment's average TCR (severity share of cases).

2023=9.6 · 2024=6.0

OSHA ITA Form 300A scorecard

Establishment book 311941 · Belcamp, MD ABOVE-IND · SMALL

Grade D · TCR 7.8 · 190% of ind

  • DART 0.0 DART
  • RANK P13
  • PHOTO 4188_12737
  • BOOK 2y book
  • INJ 3 inj
  • SIZE ~18 FTE

Nearest TCR peer: 4188_12737 (0.1 TCR gap)

Read with this employer → · Industry book → · Maryland employers → · Look up another →

United Foods International USA Inc Maryland in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows United Foods International USA Inc Maryland averages 7.8 TCR (190% of the Sauces (except tomato based) manufacturing BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

United Foods International USA Inc Maryland TCR series: 2023=9.6 · 2024=6 · BLS 4.1

Where United Foods International USA Inc Maryland falls in its industry

134 Sauces (except tomato based) m establishments

Safer than 13% of graded establishments in this industry, whose median TCR is 3.8.

More dangerous than peersSafer than peers
United Foods International USA Inc Maryland (18 employees, TCR 7.8) among 29 same-industry peers, split at the industry median of 113 employees and a TCR of 3.8 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 05001,0001,500 051015 Average employees Total Case Rate United Foods International USA Inc Maryland
United Foods International USA Inc Maryland (18 employees, TCR 7.8) among 29 same-industry peers, split at the industry median of 113 employees and a TCR of 3.8

United Foods International USA Inc Maryland has fewer employees than the Sauces (except tomato based) manufacturi median and a higher injury rate than the industry's median TCR of 3.8. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2024 6.0 0.0 1 0 0
2023 9.6 9.6 2 0 0

OSHA ITA peer cross-reference

Establishment peer ledger

311941 · MD · Belcamp

134 Sauces (except tomato based) manufacturing employers nationwide with a credible TCR · 7,213 rated employers in Maryland with headcount on file · 23 employers in Belcamp, MD · 4 cross-state NAT-TCR peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR 4188_12737 7.8 TCR
NAICS-TCR Richelieu Foods Grundy Center 7.9 TCR
NAICS-TCR WAKOU USA HQ 7.7 TCR
NAICS-TCR Classic Signature Foods, Inc. 7.9 TCR
STATE-SIZE Fort Smallwood Office Complex 18 FTE
STATE-SIZE 2019132 - BWI Concourse A5 Gate Expansion 18 FTE
STATE-SIZE Triple Crown Construction 18 FTE
STATE-SIZE 1004 - BELFOR Beltsville MD 18 FTE
CITY-NEAR 6768-67680052-BEDC 499 FTE
CITY-NEAR Banking Services Corp dba Bel Air Auto Auction 392 FTE
CITY-NEAR Independent Can Company-Belcamp, MD 240 FTE
CITY-NEAR Chesapeake Spice Co MD 206 FTE
NAT-TCR ShopRite of Vails Gate 7.8 TCR
NAT-TCR Casa De Manana 7.8 TCR
NAT-TCR The Inn at Coalridge 7.8 TCR
NAT-TCR Ohhht - Highland Heights Hub 7.8 TCR

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2024, 2023. This is publicly available government data - not a legal determination of workplace conditions.

Read our methodology - how this data is sourced, computed, and verified.

Data sourced from official public datasets. See our methodology for details.