Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries · Maryland

Uptown Bake & Brew LLC

Hyatssville, MD · ~160 workers · 3 years of OSHA Injury Tracking Application data.

F
Failing Safety Record
8.3
Avg TCR
3.3
Industry avg
0
Fatalities
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The verdict

Uptown Bake & Brew LLC runs at 253% of its industry's injury rate - far more dangerous than the typical Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries workplace, earning a grade F.

Uptown Bake & Brew LLC: 8.3 TCR = 253% of Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries BLS 3.3 · 3y Form 300A (see methodology below)

Uptown Bake & Brew LLC safety composite

Uptown Bake & Brew LLC scores strongest on fatalities (safer than 51% of same-industry peers) and weakest on dart rate (safer than 10%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

F

23/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
F 8.35 per 100 workers

Safer than 18% of industry peers

DART rate
F 8.99 per 100 workers

Safer than 10% of industry peers

Fatalities
D 0

Safer than 51% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

Rising injury rate

Uptown Bake & Brew LLC: 5.3 → 9.0 TCR

Peak year 2022 @ 10.8 TCR · DART/TCR 1.08× in 2023

Uptown Bake & Brew LLC's TCR rose 3.7 from 5.3 in 2016 to 9.0 in 2023. Peak filing year was 2022 at 10.8 TCR. In 2023, DART was 1.08× this establishment's average TCR (severity share of cases).

OSHA ITA Form 300A scorecard

Establishment book 311812 · Hyatssville, MD ABOVE-IND · MID

Grade F · TCR 8.3 · 253% of ind

  • DART 9.0 DART
  • RANK #16/19
  • PHOTO Schmidt Baking Company
  • BOOK 3y book
  • INJ 26 inj
  • SIZE ~160 FTE

Nearest TCR peer: Schmidt Baking Company (0.0 TCR gap)

Read with this employer → · Industry book → · Maryland employers → · Look up another →

Uptown Bake & Brew LLC in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows Uptown Bake & Brew LLC averages 8.3 TCR (253% of the Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

Uptown Bake & Brew LLC TCR series: 2016=5.3 · 2022=10.8 · 2023=9 · BLS 3.3

Where Uptown Bake & Brew LLC falls in its industry

1,014 Bakery products, fresh (i.e., establishments

Safer than 18% of graded establishments in this industry, whose median TCR is 4.4.

More dangerous than peersSafer than peers

Narrower to Maryland alone (the establishments it most directly competes with for workers and contracts): ranked #16 safest of 19 Bakery products, fresh (i.e., employers in Maryland.

Uptown Bake & Brew LLC (160 employees, TCR 8.3) among 29 same-industry peers, split at the industry median of 117 employees and a TCR of 4.4 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 01,0002,0003,000 0246810 Average employees Total Case Rate Uptown Bake & Brew LLC
Uptown Bake & Brew LLC (160 employees, TCR 8.3) among 29 same-industry peers, split at the industry median of 117 employees and a TCR of 4.4

Uptown Bake & Brew LLC has more employees than the Bakery products, fresh (i.e., bread, cak median and a higher injury rate than the industry's median TCR of 4.4. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2023 9.0 9.0 9 0 0
2022 10.8 10.8 10 0 0
2016 5.3 5.3 7 0 0

OSHA ITA peer cross-reference

Establishment peer ledger

311812 · MD · Hyatssville

1,014 Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries employers nationwide with a credible TCR · 7,213 rated employers in Maryland with headcount on file · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR Schmidt Baking Company 8.3 TCR
NAICS-TCR AMBASSADOR PERSONNEL, INC @ FBC-BATESVILLE 8.4 TCR
NAICS-TCR Southern Bakeries, LLC 8.4 TCR
NAICS-TCR US Bakery dba Franz Bakery 8.4 TCR
STATE-SIZE Easton Utilities 160 FTE
STATE-SIZE Raytheon_Aberdeen Proving Ground_MD 160 FTE
STATE-SIZE Priority 1 Automotive Group 160 FTE
STATE-SIZE 2807-1122 160 FTE
NAT-TCR Silas Bronson Library 8.3 TCR
NAT-TCR Kentucky Farms (CV) 8.3 TCR
NAT-TCR KPC Promise Hospital of Wichita Falls 8.3 TCR
NAT-TCR R&R Heating 8.3 TCR
NAT-SIZE Wilby High School 160 FTE
NAT-SIZE Crosby High School 160 FTE
NAT-SIZE Citadel Completions, LLC 160 FTE
NAT-SIZE Hudson Valley Plaza #181 160 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2023, 2022, 2016. This is publicly available government data - not a legal determination of workplace conditions.

Read our methodology - how this data is sourced, computed, and verified.

Data sourced from official public datasets. See our methodology for details.