Cured meats (e.g., brined, dried, and salted) made from purchased carcasses · Missouri

Volpi Foods Tre

Saint Louis, MO · ~162 workers · 3 years of OSHA Injury Tracking Application data.

D
Poor Safety Record
4.9
Avg TCR
3.3
Industry avg
0
Fatalities
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The verdict

Volpi Foods Tre runs at 149% of its industry's injury rate - more dangerous than the typical Cured meats (e.g., brined, dried, and salted) made from purchased carcasses workplace, earning a grade D.

Volpi Foods Tre: 4.9 TCR = 149% of Cured meats (e.g., brined, dried, and salted) made from purchased carcasses BLS 3.3 · 3y Form 300A (see methodology below)

Volpi Foods Tre safety composite

Volpi Foods Tre scores strongest on fatalities (safer than 51% of same-industry peers) and weakest on dart rate (safer than 28%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

D

40/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
D 4.93 per 100 workers

Safer than 44% of industry peers

DART rate
F 4.21 per 100 workers

Safer than 28% of industry peers

Fatalities
D 0

Safer than 51% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

TCR Δ

−0.6

2019→2021

Volpi Foods Tre injury rate improved

Volpi Foods Tre's TCR fell 0.6 from 4.8 in 2019 to 4.2 in 2021. Peak filing year was 2020 at 5.8 TCR. In 2021, DART was 0.85× this establishment's average TCR (severity share of cases).

2019=4.8 · 2020=5.8 · 2021=4.2

OSHA ITA Form 300A scorecard

Establishment book 311612 · Saint Louis, MO ABOVE-IND · MID

Grade D · TCR 4.9 · 149% of ind

  • DART 4.2 DART
  • RANK #16/28
  • PHOTO Stock Yards Charlotte
  • BOOK 3y book
  • INJ 23 inj
  • SIZE ~162 FTE

Nearest TCR peer: Stock Yards Charlotte (0.0 TCR gap)

Read with this employer → · Industry book → · Missouri employers → · Look up another →

Volpi Foods Tre in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows Volpi Foods Tre averages 4.9 TCR (149% of the Cured meats (e.g., brined, dried, and salted) made from purchased carcasses BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

Volpi Foods Tre TCR series: 2019=4.8 · 2020=5.8 · 2021=4.2 · BLS 3.3

Where Volpi Foods Tre falls in its industry

613 Cured meats (e.g., brined, dri establishments

Safer than 44% of graded establishments in this industry, whose median TCR is 4.4.

More dangerous than peersSafer than peers

Narrower to Missouri alone (the establishments it most directly competes with for workers and contracts): ranked #16 safest of 28 Cured meats (e.g., brined, dri employers in Missouri.

Volpi Foods Tre (162 employees, TCR 4.9) among 29 same-industry peers, split at the industry median of 202 employees and a TCR of 4.4 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 05001,0001,500 05101520 Average employees Total Case Rate Volpi Foods Tre
Volpi Foods Tre (162 employees, TCR 4.9) among 29 same-industry peers, split at the industry median of 202 employees and a TCR of 4.4

Volpi Foods Tre has fewer employees than the Cured meats (e.g., brined, dried, and sa median and a higher injury rate than the industry's median TCR of 4.4. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2021 4.2 4.2 6 0 0
2020 5.8 4.7 9 2 0
2019 4.8 4.2 8 0 0

OSHA ITA peer cross-reference

Establishment peer ledger

311612 · MO · Saint Louis

613 Cured meats (e.g., brined, dried, and salted) made from purchased carcasses employers nationwide with a credible TCR · 10,075 rated employers in Missouri with headcount on file · 448 employers in Saint Louis, MO · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR Stock Yards Charlotte 4.9 TCR
NAICS-TCR Golden Valley Natural, LLC/IF 4.9 TCR
NAICS-TCR Fresh Mark Massillon 4.9 TCR
NAICS-TCR Deerfield Fresh Kitchen 4.9 TCR
STATE-SIZE KCI Construction Company 162 FTE
STATE-SIZE St. Joseph Container 162 FTE
STATE-SIZE TNEMEC COMPANY, INC. 162 FTE
STATE-SIZE Good Earth Tools 162 FTE
CITY-NEAR MO002 12,691 FTE
CITY-NEAR Barnes-Jewish Hospital 9,005 FTE
CITY-NEAR MERCY HOSPITAL ST LOUIS 5,653 FTE
CITY-NEAR Checkerboard Square 3,464 FTE
NAT-TCR DENOX - Moxy Denver/Cherry Creek 4.9 TCR
NAT-TCR T582 4.9 TCR
NAT-TCR Local Waste Services 4.9 TCR
NAT-TCR CalPortland Construction Colton Reclamation 4.9 TCR
NAT-SIZE Strategic Staffing LLC 162 FTE
NAT-SIZE Aeon Inc. 162 FTE
NAT-SIZE Performance Orlando - 1042 162 FTE
NAT-SIZE Bradshaw Medical 162 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2021, 2020, 2019. This is publicly available government data - not a legal determination of workplace conditions.

Read our methodology - how this data is sourced, computed, and verified.

Data sourced from official public datasets. See our methodology for details.