Chocolate, confectionery, made from cacao beans · New Jersey
Barry Callebaut US - PennChoc
Pennsauken, NJ · ~151 workers · 6 years of OSHA Injury Tracking Application data.
- D
- Poor Safety Record
- 5.1
- Avg TCR
- 4.2
- Industry avg
- 0
- Fatalities
The verdict
Barry Callebaut US - PennChoc runs at 122% of its industry's injury rate - more dangerous than the typical Chocolate, confectionery, made from cacao beans workplace, earning a grade D.
Barry Callebaut US - PennChoc: 5.1 TCR = 122% of Chocolate, confectionery, made from cacao beans BLS 4.2 · 6y Form 300A (see methodology below)
Barry Callebaut US - PennChoc safety composite
Barry Callebaut US - PennChoc scores strongest on fatalities (safer than 51% of same-industry peers) and weakest on dart rate (safer than 16%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).
29/100
Percentile-weighted across 3 of 3 measures
- Total Case Rate (TCR)
- F 5.13 per 100 workers
Safer than 26% of industry peers
- DART rate
- F 5.69 per 100 workers
Safer than 16% of industry peers
- Fatalities
- D 0
Safer than 51% of industry peers
Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).
Rising injury rate
Barry Callebaut US - PennChoc: 3.3 → 7.0 TCR
Peak year 2018 @ 7.5 TCR · DART/TCR 1.11× in 2021
Barry Callebaut US - PennChoc's TCR rose 3.6 from 3.3 in 2016 to 7.0 in 2021. Peak filing year was 2018 at 7.5 TCR. In 2021, DART was 1.11× this establishment's average TCR (severity share of cases).
OSHA ITA Form 300A scorecard
Establishment book 311351 · Pennsauken, NJ ABOVE-IND · MID
Grade D · TCR 5.1 · 122% of ind
- DART 5.7 DART
- RANK P26
- PHOTO Barry Callebaut
- BOOK 6y book
- INJ 45 inj
- SIZE ~151 FTE
Nearest TCR peer: Barry Callebaut (0.2 TCR gap)
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Barry Callebaut US - PennChoc in the TCR neighbourhood
Average Total Case Rate among this establishment and nearest same-industry peers
- This site
Barry Callebaut US - PennChoc
5.1 TCR
- Barry Callebau
Barry Callebaut
5 TCR
- Seroogy's Choc
Seroogy's Chocolates- Ashwaubenon
4.9 TCR
- Godiva Chocola
Godiva Chocolatier
4.7 TCR
- 290 Boyer Circ
290 Boyer Circle
4.7 TCR
What this shows Barry Callebaut US - PennChoc averages 5.1 TCR (122% of the Chocolate, confectionery, made from cacao beans BLS benchmark).
Barry Callebaut US - PennChoc TCR series: 2016=3.3 · 2017=5 · 2018=7.5 · 2019=4.7 · 2020=3.4 · 2021=7 · BLS 4.2
Where Barry Callebaut US - PennChoc falls in its industry
65 Chocolate, confectionery, made establishmentsSafer than 26% of graded establishments in this industry, whose median TCR is 3.5.
Barry Callebaut US - PennChoc has fewer employees than the Chocolate, confectionery, made from caca median and a higher injury rate than the industry's median TCR of 3.5. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.
Year-by-Year Safety Data
| Year | TCR | DART | Injuries | Illnesses | Fatalities |
|---|---|---|---|---|---|
| 2021 | 7.0 | 5.7 | 11 | 0 | 0 |
| 2020 | 3.4 | 3.4 | 5 | 0 | 0 |
| 2019 | 4.7 | 2.7 | 6 | 1 | 0 |
| 2018 | 7.5 | 5.4 | 11 | 0 | 0 |
| 2017 | 5.0 | 4.4 | 7 | 1 | 0 |
| 2016 | 3.3 | 1.3 | 5 | 0 | 0 |
OSHA ITA peer cross-reference
Establishment peer ledger
311351 · NJ · Pennsauken
65 Chocolate, confectionery, made from cacao beans employers nationwide with a credible TCR · 11,201 rated employers in New Jersey with headcount on file · 110 employers in Pennsauken, NJ · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.
| Rel | Establishment | Metric |
|---|---|---|
| NAICS-TCR | Barry Callebaut | 5.0 TCR |
| NAICS-TCR | Seroogy's Chocolates- Ashwaubenon | 4.9 TCR |
| NAICS-TCR | Godiva Chocolatier | 4.7 TCR |
| NAICS-TCR | 290 Boyer Circle | 4.7 TCR |
| STATE-SIZE | BRANCH - NJ - New Jersey Central | 151 FTE |
| STATE-SIZE | International Foodsource | 151 FTE |
| STATE-SIZE | Barrington NJ | 151 FTE |
| STATE-SIZE | JERSEY CITY NJ | 151 FTE |
| CITY-NEAR | J&J Snack Foods | 528 FTE |
| CITY-NEAR | 1964-00010110 | 366 FTE |
| CITY-NEAR | AVL - NJ Headquarters | 323 FTE |
| CITY-NEAR | DIY - NJ Headquarters | 298 FTE |
| NAT-TCR | Archer-Austin | 5.1 TCR |
| NAT-TCR | Caldwell Hospice and Palliative Care | 5.1 TCR |
| NAT-TCR | DoubleTree by Hilton Grand Key Resort | 5.1 TCR |
| NAT-TCR | Store #611 | 5.1 TCR |
| NAT-SIZE | LP Bradenton, LLC-- Hertitage Park | 151 FTE |
| NAT-SIZE | Fidelitone - 1260 Wauconda | 151 FTE |
| NAT-SIZE | Personal Genome Diagnostics, Inc | 151 FTE |
| NAT-SIZE | AWS- Alameda County | 151 FTE |
Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →
Read our methodology - how this data is sourced, computed, and verified.