Gravy canning · Wisconsin

B&G Foods

Stoughton, WI · ~101 workers · 3 years of OSHA Injury Tracking Application data.

A
Excellent Safety Record
1.1
Avg TCR
3.3
Industry avg
0
Fatalities
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The verdict

B&G Foods runs at 34% of its industry's injury rate - far safer than the typical Gravy canning workplace, earning a grade A.

B&G Foods: 1.1 TCR = 34% of Gravy canning BLS 3.3 · 3y Form 300A (see methodology below)

B&G Foods safety composite

B&G Foods scores strongest on dart rate (safer than 94% of same-industry peers) and weakest on fatalities (safer than 51%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

B

79/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
B 1.12 per 100 workers

Safer than 84% of industry peers

DART rate
A 0 per 100 workers

Safer than 94% of industry peers

Fatalities
D 0

Safer than 51% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

TCR Δ

−3.4

2022→2024

B&G Foods injury rate improved

B&G Foods's TCR fell 3.4 from 3.4 in 2022 to 0.0 in 2024. Peak filing year was 2022 at 3.4 TCR. In 2024, DART was 0× this establishment's average TCR (severity share of cases).

2022=3.4 · 2023=0.0 · 2024=0.0

OSHA ITA Form 300A scorecard

Establishment book 311422 · Stoughton, WI AT/BELOW-IND · MID

Grade A · TCR 1.1 · 34% of ind

  • DART 0.0 DART
  • RANK #1/5
  • PHOTO Campbell Soup Supply…
  • BOOK 3y book
  • INJ 4 inj
  • SIZE ~101 FTE

Nearest TCR peer: Campbell Soup Supply Company - Paris, Texas (0.0 TCR gap)

Read with this employer → · Industry book → · Wisconsin employers → · Look up another →

B&G Foods in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows B&G Foods averages 1.1 TCR (34% of the Gravy canning BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

B&G Foods TCR series: 2022=3.4 · 2023=0 · 2024=0 · BLS 3.3

Where B&G Foods falls in its industry

67 Gravy canning establishments

Safer than 84% of graded establishments in this industry, whose median TCR is 4.0.

More dangerous than peersSafer than peers

Narrower to Wisconsin alone (the establishments it most directly competes with for workers and contracts): ranked #1 safest of 5 Gravy canning employers in Wisconsin.

B&G Foods (101 employees, TCR 1.1) among 29 same-industry peers, split at the industry median of 189 employees and a TCR of 4.0 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 05001,0001,500 051015 Average employees Total Case Rate B&G Foods
B&G Foods (101 employees, TCR 1.1) among 29 same-industry peers, split at the industry median of 189 employees and a TCR of 4.0

B&G Foods has fewer employees than the Gravy canning median and a lower injury rate than the industry's median TCR of 4.0. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2024 0.0 0.0 0 0 0
2023 0.0 0.0 0 0 0
2022 3.4 0.8 4 0 0

OSHA ITA peer cross-reference

Establishment peer ledger

311422 · WI · Stoughton

67 Gravy canning employers nationwide with a credible TCR · 12,834 rated employers in Wisconsin with headcount on file · 44 employers in Stoughton, WI · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR Campbell Soup Supply Company - Paris, Texas 1.2 TCR
NAICS-TCR Gerber Products - Fremont Plant 0.9 TCR
NAICS-TCR Campbell Soup Supply Company 0.9 TCR
NAICS-TCR Nestle Gerber Products Company 0.8 TCR
STATE-SIZE Northern Family Farms 101 FTE
STATE-SIZE J. G. Van Holten & Son, Inc. 101 FTE
STATE-SIZE HENKEL US OPERATIONS CORP 101 FTE
STATE-SIZE SKWI01-SK-SK - MONROE 101 FTE
CITY-NEAR Stoughton (Manf.) 662 FTE
CITY-NEAR Stoughton Trailers LLC Plant 6 426 FTE
CITY-NEAR WM 1176 376 FTE
CITY-NEAR Stoughton Hospital 364 FTE
NAT-TCR Nor Cal Roseville 1.1 TCR
NAT-TCR Northwest Nazarene University 1.1 TCR
NAT-TCR CDM Constructors Inc. Anaheim 1.1 TCR
NAT-TCR The Powder Shop, Inc 1.1 TCR
NAT-SIZE Humboldt Community Access and Resource Center-Administration 101 FTE
NAT-SIZE Momper Ft. Wayne 101 FTE
NAT-SIZE GEDIA Georgia LLC 101 FTE
NAT-SIZE NK Intelligent Transportation, LLC 101 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2024, 2023, 2022. This is publicly available government data - not a legal determination of workplace conditions.

Read our methodology - how this data is sourced, computed, and verified.

Data sourced from official public datasets. See our methodology for details.