Frozen pizza manufacturing · New Jersey
D.O. Productions, LLC
Lodi, NJ · ~79 workers · 2 years of OSHA Injury Tracking Application data.
- D
- Poor Safety Record
- 5.3
- Avg TCR
- 3.3
- Industry avg
- 0
- Fatalities
The verdict
D.O. Productions, LLC runs at 162% of its industry's injury rate - more dangerous than the typical Frozen pizza manufacturing workplace, earning a grade D.
D.O. Productions, LLC: 5.3 TCR = 162% of Frozen pizza manufacturing BLS 3.3 · 2y Form 300A (see methodology below)
D.O. Productions, LLC safety composite
D.O. Productions, LLC scores strongest on fatalities (safer than 51% of same-industry peers) and weakest on dart rate (safer than 29%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).
35/100
Percentile-weighted across 3 of 3 measures
- Total Case Rate (TCR)
- F 5.35 per 100 workers
Safer than 31% of industry peers
- DART rate
- F 3.54 per 100 workers
Safer than 29% of industry peers
- Fatalities
- D 0
Safer than 51% of industry peers
Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).
TCR Δ
−1.3
2017→2018
D.O. Productions, LLC injury rate improved
D.O. Productions, LLC's TCR fell 1.3 from 6.0 in 2017 to 4.7 in 2018. Peak filing year was 2017 at 6.0 TCR. In 2018, DART was 0.66× this establishment's average TCR (severity share of cases).
2017=6.0 · 2018=4.7
OSHA ITA Form 300A scorecard
Establishment book 311412 · Lodi, NJ ABOVE-IND · SMALL
Grade D · TCR 5.3 · 162% of ind
- DART 3.5 DART
- RANK #6/12
- PHOTO BETTER BAKED FOODS, …
- BOOK 2y book
- INJ 6 inj
- SIZE ~79 FTE
Nearest TCR peer: BETTER BAKED FOODS, LLC (0.0 TCR gap)
Read with this employer → · Industry book → · New Jersey employers → · Look up another →
D.O. Productions, LLC in the TCR neighbourhood
Average Total Case Rate among this establishment and nearest same-industry peers
- BETTER BAKED F
BETTER BAKED FOODS, LLC
5.4 TCR
- This site
D.O. Productions, LLC
5.3 TCR
- Finger Food Pr
Finger Food Products, LLC
5.3 TCR
- Chef One Corpo
Chef One Corporation
5.3 TCR
- Amys Kitchen S
Amys Kitchen Santa Rosa
5.3 TCR
What this shows D.O. Productions, LLC averages 5.3 TCR (162% of the Frozen pizza manufacturing BLS benchmark).
D.O. Productions, LLC TCR series: 2017=6 · 2018=4.7 · BLS 3.3
Where D.O. Productions, LLC falls in its industry
274 Frozen pizza manufacturing establishmentsSafer than 31% of graded establishments in this industry, whose median TCR is 4.0.
Narrower to New Jersey alone (the establishments it most directly competes with for workers and contracts): ranked #6 safest of 12 Frozen pizza manufacturing employers in New Jersey.
D.O. Productions, LLC has fewer employees than the Frozen pizza manufacturing median and a higher injury rate than the industry's median TCR of 4.0. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.
Year-by-Year Safety Data
| Year | TCR | DART | Injuries | Illnesses | Fatalities |
|---|---|---|---|---|---|
| 2018 | 4.7 | 3.5 | 4 | 0 | 0 |
| 2017 | 6.0 | 0.0 | 2 | 2 | 0 |
OSHA ITA peer cross-reference
Establishment peer ledger
311412 · NJ · Lodi
274 Frozen pizza manufacturing employers nationwide with a credible TCR · 11,201 rated employers in New Jersey with headcount on file · 23 employers in Lodi, NJ · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.
| Rel | Establishment | Metric |
|---|---|---|
| NAICS-TCR | BETTER BAKED FOODS, LLC | 5.4 TCR |
| NAICS-TCR | Finger Food Products, LLC | 5.3 TCR |
| NAICS-TCR | Chef One Corporation | 5.3 TCR |
| NAICS-TCR | Amys Kitchen Santa Rosa | 5.3 TCR |
| STATE-SIZE | Ivy Acres - NJ | 79 FTE |
| STATE-SIZE | North Jersey Warehouse | 79 FTE |
| STATE-SIZE | DeSesa Engineering Company, Inc | 79 FTE |
| STATE-SIZE | Headquarters | 79 FTE |
| CITY-NEAR | Montana Construction Corp Inc | 236 FTE |
| CITY-NEAR | ShopRite of Lodi | 216 FTE |
| CITY-NEAR | The Foodware Group | 203 FTE |
| CITY-NEAR | Amazon.com Services LLC - DJR1 | 154 FTE |
| NAT-TCR | Metal Prep Memphis | 5.3 TCR |
| NAT-TCR | 1011 - BELFOR Chicago West IL | 5.3 TCR |
| NAT-TCR | Tmx2073 - Springfield Il | 5.3 TCR |
| NAT-TCR | Kona Package Center (Hikon) | 5.3 TCR |
| NAT-SIZE | Refurb / Afton | 79 FTE |
| NAT-SIZE | Enterprise Products (West NGL) | 79 FTE |
| NAT-SIZE | B-X Mystic LLC | 79 FTE |
| NAT-SIZE | Orange RTS | 79 FTE |
Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →
Read our methodology - how this data is sourced, computed, and verified.