Bakeries with baking from flour on the premises, retailing not for immediate consumption · New Hampshire
Ever Better Eating Inc
Pittsfield, NH · ~117 workers · 4 years of OSHA Injury Tracking Application data.
- F
- Failing Safety Record
- 7.1
- Avg TCR
- 3.3
- Industry avg
- 0
- Fatalities
The verdict
Ever Better Eating Inc runs at 215% of its industry's injury rate - far more dangerous than the typical Bakeries with baking from flour on the premises, retailing not for immediate consumption workplace, earning a grade F.
Ever Better Eating Inc: 7.1 TCR = 215% of Bakeries with baking from flour on the premises, retailing not for immediate consumption BLS 3.3 · 4y Form 300A (see methodology below)
Ever Better Eating Inc safety composite
Ever Better Eating Inc scores strongest on fatalities (safer than 50% of same-industry peers) and weakest on total case rate (tcr) (safer than 26%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).
38/100
Percentile-weighted across 3 of 3 measures
- Total Case Rate (TCR)
- F 7.11 per 100 workers
Safer than 26% of industry peers
- DART rate
- D 2.94 per 100 workers
Safer than 44% of industry peers
- Fatalities
- D 0
Safer than 50% of industry peers
Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).
Rising injury rate
Ever Better Eating Inc: 4.9 → 5.9 TCR
Peak year 2021 @ 10.6 TCR · DART/TCR 0.41× in 2023
Ever Better Eating Inc's TCR rose 1.0 from 4.9 in 2017 to 5.9 in 2023. Peak filing year was 2021 at 10.6 TCR. In 2023, DART was 0.41× this establishment's average TCR (severity share of cases).
OSHA ITA Form 300A scorecard
Establishment book 311811 · Pittsfield, NH ABOVE-IND · MID
Grade F · TCR 7.1 · 215% of ind
- DART 2.9 DART
- RANK P26
- PHOTO Central Bakery
- BOOK 4y book
- INJ 36 inj
- SIZE ~117 FTE
Nearest TCR peer: Central Bakery (0.1 TCR gap)
Read with this employer → · Industry book → · New Hampshire employers → · Look up another →
Ever Better Eating Inc in the TCR neighbourhood
Average Total Case Rate among this establishment and nearest same-industry peers
- Le Chef Bakery
Le Chef Bakery
7.3 TCR
- This site
Ever Better Eating Inc
7.1 TCR
- Central Bakery
Central Bakery
7 TCR
- Homestead Baki
Homestead Baking Company Inc.
7 TCR
- 060 BAKERY PLA
060 BAKERY PLANT
6.9 TCR
What this shows Ever Better Eating Inc averages 7.1 TCR (215% of the Bakeries with baking from flour on the premises, retailing not for immediate consumption BLS benchmark).
Ever Better Eating Inc TCR series: 2017=4.9 · 2021=10.6 · 2022=7 · 2023=5.9 · BLS 3.3
Where Ever Better Eating Inc falls in its industry
80 Bakeries with baking from flou establishmentsSafer than 26% of graded establishments in this industry, whose median TCR is 4.7.
Ever Better Eating Inc has more employees than the Bakeries with baking from flour on the p median and a higher injury rate than the industry's median TCR of 4.7. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.
Year-by-Year Safety Data
| Year | TCR | DART | Injuries | Illnesses | Fatalities |
|---|---|---|---|---|---|
| 2023 | 5.9 | 2.9 | 6 | 0 | 0 |
| 2022 | 7.0 | 3.5 | 8 | 0 | 0 |
| 2021 | 10.6 | 3.3 | 13 | 0 | 0 |
| 2017 | 4.9 | 4.9 | 9 | 0 | 0 |
OSHA ITA peer cross-reference
Establishment peer ledger
311811 · NH · Pittsfield
80 Bakeries with baking from flour on the premises, retailing not for immediate consumption employers nationwide with a credible TCR · 2,718 rated employers in New Hampshire with headcount on file · 9 employers in Pittsfield, NH · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.
| Rel | Establishment | Metric |
|---|---|---|
| NAICS-TCR | Central Bakery | 7.0 TCR |
| NAICS-TCR | Homestead Baking Company Inc. | 7.0 TCR |
| NAICS-TCR | 060 BAKERY PLANT | 6.9 TCR |
| NAICS-TCR | Le Chef Bakery | 7.3 TCR |
| STATE-SIZE | Eversource - Hooksett Legends Drive | 117 FTE |
| STATE-SIZE | AIG North Carolina | 117 FTE |
| STATE-SIZE | 8015 | 117 FTE |
| STATE-SIZE | 8318 | 117 FTE |
| CITY-NEAR | Globe Manufacturing Company, LLC NH | 319 FTE |
| CITY-NEAR | Globe Manufacturing Company, LLC - New Hampshire | 294 FTE |
| CITY-NEAR | Globe Manufacturing Company, LLC | 294 FTE |
| CITY-NEAR | New England Mechanical Overlay | 106 FTE |
| NAT-TCR | St. Madeleine Sophie's Center | 7.1 TCR |
| NAT-TCR | Lappin Electric (Pc5890) | 7.1 TCR |
| NAT-TCR | Pugh Lubricants West Memphis | 7.1 TCR |
| NAT-TCR | Beaven Kelly Home | 7.1 TCR |
| NAT-SIZE | Medford First Student/20237 | 117 FTE |
| NAT-SIZE | Tuttle Bakery | 117 FTE |
| NAT-SIZE | Turano Florida Bun | 117 FTE |
| NAT-SIZE | Precision Walls Inc-Nashville | 117 FTE |
Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →
Read our methodology - how this data is sourced, computed, and verified.