Bakery products, dry (e.g., biscuits, cookies, crackers), manufacturing · Kentucky

Florence Manufacturing Facility

Florence, KY · ~261 workers · 3 years of OSHA Injury Tracking Application data.

A
Excellent Safety Record
1.2
Avg TCR
3.3
Industry avg
0
Fatalities
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The verdict

Florence Manufacturing Facility runs at 38% of its industry's injury rate - far safer than the typical Bakery products, dry (e.g., biscuits, cookies, crackers), manufacturing workplace, earning a grade A.

Florence Manufacturing Facility: 1.2 TCR = 38% of Bakery products, dry (e.g., biscuits, cookies, crackers), manufacturing BLS 3.3 · 3y Form 300A (see methodology below)

Florence Manufacturing Facility safety composite

Florence Manufacturing Facility scores strongest on total case rate (tcr) (safer than 90% of same-industry peers) and weakest on fatalities (safer than 51%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

C

70/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
A 1.24 per 100 workers

Safer than 90% of industry peers

DART rate
C 1.12 per 100 workers

Safer than 61% of industry peers

Fatalities
D 0

Safer than 51% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

Rising injury rate

Florence Manufacturing Facility: 1.5 → 1.9 TCR

Peak year 2018 @ 1.9 TCR · DART/TCR 0.9× in 2018

Florence Manufacturing Facility's TCR rose 0.4 from 1.5 in 2016 to 1.9 in 2018. In 2018, DART was 0.9× this establishment's average TCR (severity share of cases).

OSHA ITA Form 300A scorecard

Establishment book 311821 · Florence, KY AT/BELOW-IND · MID

Grade A · TCR 1.2 · 38% of ind

  • DART 1.1 DART
  • RANK #3/9
  • PHOTO Cary Manufacturing F…
  • BOOK 3y book
  • INJ 10 inj
  • SIZE ~261 FTE

Nearest TCR peer: Cary Manufacturing Facility (0.0 TCR gap)

Read with this employer → · Industry book → · Kentucky employers → · Look up another →

Florence Manufacturing Facility in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows Florence Manufacturing Facility averages 1.2 TCR (38% of the Bakery products, dry (e.g., biscuits, cookies, crackers), manufacturing BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

Florence Manufacturing Facility TCR series: 2016=1.5 · 2017=0.4 · 2018=1.9 · BLS 3.3

Where Florence Manufacturing Facility falls in its industry

166 Bakery products, dry (e.g., bi establishments

Safer than 90% of graded establishments in this industry, whose median TCR is 3.0.

More dangerous than peersSafer than peers

Narrower to Kentucky alone (the establishments it most directly competes with for workers and contracts): ranked #3 safest of 9 Bakery products, dry (e.g., bi employers in Kentucky.

Florence Manufacturing Facility (261 employees, TCR 1.2) among 29 same-industry peers, split at the industry median of 223 employees and a TCR of 3.0 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 02004006008001,000 0246810 Average employees Total Case Rate Florence Manufacturing Facility
Florence Manufacturing Facility (261 employees, TCR 1.2) among 29 same-industry peers, split at the industry median of 223 employees and a TCR of 3.0

Florence Manufacturing Facility has more employees than the Bakery products, dry (e.g., biscuits, co median and a lower injury rate than the industry's median TCR of 3.0. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2018 1.9 1.1 5 0 0
2017 0.4 0.0 1 0 0
2016 1.5 0.4 4 0 0

OSHA ITA peer cross-reference

Establishment peer ledger

311821 · KY · Florence

166 Bakery products, dry (e.g., biscuits, cookies, crackers), manufacturing employers nationwide with a credible TCR · 7,805 rated employers in Kentucky with headcount on file · 181 employers in Florence, KY · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR Cary Manufacturing Facility 1.2 TCR
NAICS-TCR Norse Dairy Systems - Green Bay, WI 1.2 TCR
NAICS-TCR Shearer's Foods - BUR 1.3 TCR
NAICS-TCR Kansas City Manufacturing Facility - KNA 1.3 TCR
STATE-SIZE WM 333 261 FTE
STATE-SIZE Thomson-Hood Veterans Center 261 FTE
STATE-SIZE LHS/Services Residential House 261 FTE
STATE-SIZE LHS/Services Central City 261 FTE
CITY-NEAR St Elizabeth Healthcare Florence 826 FTE
CITY-NEAR Jabil CVG 795 FTE
CITY-NEAR Robert Bosch Automotive Steering, LLC 687 FTE
CITY-NEAR AS - Automotive Steering 651 FTE
NAT-TCR Asplundh Tree Expert, LLC-444 1.2 TCR
NAT-TCR Pompano Beach One Hour Air Conditioning 1.2 TCR
NAT-TCR Kent Power 1.2 TCR
NAT-TCR Shriners Hospitals for Children - Headquarters 1.2 TCR
NAT-SIZE DRS Consolidated Controls Inc.- Danbury 261 FTE
NAT-SIZE HopeTree Family Services 261 FTE
NAT-SIZE HealthTrust Supply Chain Continental Division 261 FTE
NAT-SIZE FGG R Boss 261 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2018, 2017, 2016. This is publicly available government data - not a legal determination of workplace conditions.
Data sourced from official public datasets. See our methodology for details.