Prepared sauces (except gravy, tomato based) manufacturing · Missouri
French's Food Company
Springfield, MO · ~400 workers · 2 years of OSHA Injury Tracking Application data.
- A
- Excellent Safety Record
- 1.6
- Avg TCR
- 4.1
- Industry avg
- 0
- Fatalities
The verdict
French's Food Company runs at 40% of its industry's injury rate - far safer than the typical Prepared sauces (except gravy, tomato based) manufacturing workplace, earning a grade A.
French's Food Company: 1.6 TCR = 40% of Prepared sauces (except gravy, tomato based) manufacturing BLS 4.1 · 2y Form 300A (see methodology below)
French's Food Company safety composite
French's Food Company scores strongest on total case rate (tcr) (safer than 84% of same-industry peers) and weakest on fatalities (safer than 51%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).
72/100
Percentile-weighted across 3 of 3 measures
- Total Case Rate (TCR)
- B 1.65 per 100 workers
Safer than 84% of industry peers
- DART rate
- C 1.01 per 100 workers
Safer than 73% of industry peers
- Fatalities
- D 0
Safer than 51% of industry peers
Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).
French's Food Company held a steady TCR band
French's Food Company's TCR held near 0.3 from 1.5 in 2020 to 1.8 in 2021. In 2021, DART was 0.61× this establishment's average TCR (severity share of cases).
2020=1.5 · 2021=1.8
OSHA ITA Form 300A scorecard
Establishment book 311941 · Springfield, MO AT/BELOW-IND · MID
Grade A · TCR 1.6 · 40% of ind
- DART 1.0 DART
- RANK #1/4
- PHOTO Allen Division
- BOOK 2y book
- INJ 12 inj
- SIZE ~400 FTE
Nearest TCR peer: Allen Division (0.0 TCR gap)
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French's Food Company in the TCR neighbourhood
Average Total Case Rate among this establishment and nearest same-industry peers
- This site
French's Food Company
1.6 TCR
- Allen Division
Allen Division
1.6 TCR
- Nashville Stra
Nashville Stratas Foods
1.6 TCR
- Ken's Foods
Ken's Foods
1.6 TCR
- Ventura Foods,
Ventura Foods, LLC.
1.6 TCR
What this shows French's Food Company averages 1.6 TCR (40% of the Prepared sauces (except gravy, tomato based) manufacturing BLS benchmark).
French's Food Company TCR series: 2020=1.5 · 2021=1.8 · BLS 4.1
Where French's Food Company falls in its industry
134 Prepared sauces (except gravy, establishmentsSafer than 84% of graded establishments in this industry, whose median TCR is 3.8.
Narrower to Missouri alone (the establishments it most directly competes with for workers and contracts): ranked #1 safest of 4 Prepared sauces (except gravy, employers in Missouri.
French's Food Company has more employees than the Prepared sauces (except gravy, tomato ba median and a lower injury rate than the industry's median TCR of 3.8. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.
Year-by-Year Safety Data
| Year | TCR | DART | Injuries | Illnesses | Fatalities |
|---|---|---|---|---|---|
| 2021 | 1.8 | 1.0 | 7 | 2 | 0 |
| 2020 | 1.5 | 1.0 | 5 | 1 | 0 |
OSHA ITA peer cross-reference
Establishment peer ledger
311941 · MO · Springfield
134 Prepared sauces (except gravy, tomato based) manufacturing employers nationwide with a credible TCR · 10,075 rated employers in Missouri with headcount on file · 633 employers in Springfield, MO · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.
| Rel | Establishment | Metric |
|---|---|---|
| NAICS-TCR | Allen Division | 1.6 TCR |
| NAICS-TCR | Nashville Stratas Foods | 1.6 TCR |
| NAICS-TCR | Ken's Foods | 1.6 TCR |
| NAICS-TCR | Ventura Foods, LLC. | 1.6 TCR |
| STATE-SIZE | Missouri Operations | 400 FTE |
| STATE-SIZE | WM 101 | 400 FTE |
| STATE-SIZE | 2221 | 400 FTE |
| STATE-SIZE | Lee's Summit Medical Center | 400 FTE |
| CITY-NEAR | MERCY HOSPITAL SPRINGFIELD | 4,885 FTE |
| CITY-NEAR | Prime, Inc. HQ | 3,091 FTE |
| CITY-NEAR | Corp | 3,052 FTE |
| CITY-NEAR | Bass Pro Corporate | 1,888 FTE |
| NAT-TCR | 2500 N Pulaski Rd | 1.6 TCR |
| NAT-TCR | Alpha VesselCO, LLC | 1.6 TCR |
| NAT-TCR | E.P. Seal-Rite Pipeline, Inc. | 1.6 TCR |
| NAT-TCR | Harrison Tile Company | 1.6 TCR |
| NAT-SIZE | Sutter Coast Hospital (410-010) | 400 FTE |
| NAT-SIZE | Textron Aviation - Able Engineering | 400 FTE |
| NAT-SIZE | DPAM-LB | 400 FTE |
| NAT-SIZE | 6458-ZMAD | 400 FTE |
Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →
Read our methodology - how this data is sourced, computed, and verified.