Food, prepared, perishable, packaged for individual resale · Ohio

Koch Foods

Fairfield, OH · ~1,275 workers · 4 years of OSHA Injury Tracking Application data.

C
Average Safety Record
4.1
Avg TCR
4.1
Industry avg
0
Fatalities
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The verdict

Koch Foods runs at 99% of its industry's injury rate - about level with the typical Food, prepared, perishable, packaged for individual resale workplace, earning a grade C.

Koch Foods: 4.1 TCR = 99% of Food, prepared, perishable, packaged for individual resale BLS 4.1 · 4y Form 300A (see methodology below)

Koch Foods safety composite

Koch Foods scores strongest on total case rate (tcr) (safer than 60% of same-industry peers) and weakest on fatalities (safer than 51%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

C

55/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
C 4.06 per 100 workers

Safer than 60% of industry peers

DART rate
D 2.42 per 100 workers

Safer than 53% of industry peers

Fatalities
D 0

Safer than 51% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

Rising injury rate

Koch Foods: 2.8 → 4.1 TCR

Peak year 2020 @ 5.0 TCR · DART/TCR 0.6× in 2022

Koch Foods's TCR rose 1.4 from 2.8 in 2018 to 4.1 in 2022. Peak filing year was 2020 at 5.0 TCR. In 2022, DART was 0.6× this establishment's average TCR (severity share of cases).

OSHA ITA Form 300A scorecard

Establishment book 311991 · Fairfield, OH AT/BELOW-IND · LARGE

Grade C · TCR 4.1 · 99% of ind

  • DART 2.4 DART
  • RANK #8/22
  • PHOTO Papetti's Hygrade Eg…
  • BOOK 4y book
  • INJ 238 inj
  • SIZE ~1,275 FTE

Nearest TCR peer: Papetti's Hygrade Egg Products (0.0 TCR gap)

Read with this employer → · Industry book → · Ohio employers → · Look up another →

Koch Foods in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows Koch Foods averages 4.1 TCR (99% of the Food, prepared, perishable, packaged for individual resale BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

Koch Foods TCR series: 2018=2.8 · 2020=5 · 2021=4.4 · 2022=4.1 · BLS 4.1

Where Koch Foods falls in its industry

376 Food, prepared, perishable, pa establishments

Safer than 60% of graded establishments in this industry, whose median TCR is 5.1.

More dangerous than peersSafer than peers

Narrower to Ohio alone (the establishments it most directly competes with for workers and contracts): ranked #8 safest of 22 Food, prepared, perishable, pa employers in Ohio.

Koch Foods (1,275 employees, TCR 4.1) among 29 same-industry peers, split at the industry median of 179 employees and a TCR of 5.1 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 05001,0001,500 05101520 Average employees Total Case Rate Koch Foods
Koch Foods (1,275 employees, TCR 4.1) among 29 same-industry peers, split at the industry median of 179 employees and a TCR of 5.1

Koch Foods has more employees than the Food, prepared, perishable, packaged for median and a lower injury rate than the industry's median TCR of 5.1. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2022 4.1 2.4 64 6 0
2021 4.4 2.5 62 4 0
2020 5.0 3.5 79 4 0
2018 2.8 2.0 33 0 0

OSHA ITA peer cross-reference

Establishment peer ledger

311991 · OH · Fairfield

376 Food, prepared, perishable, packaged for individual resale employers nationwide with a credible TCR · 22,650 rated employers in Ohio with headcount on file · 148 employers in Fairfield, OH · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR Papetti's Hygrade Egg Products 4.0 TCR
NAICS-TCR Lorenzo Food Group 4.1 TCR
NAICS-TCR The Suter Company, Inc. 4.1 TCR
NAICS-TCR HydroFresh HPP 4.1 TCR
STATE-SIZE Mercy Hospital Anderson 1,275 FTE
STATE-SIZE Swagelok OFC 1,274 FTE
STATE-SIZE Homegoods Ohio Merchants LLC 1,282 FTE
STATE-SIZE 381793-COLUMBUS OH P&DC 1,285 FTE
CITY-NEAR Mercy Health Fairfield Hospital 1,575 FTE
CITY-NEAR Fairfield Hospital 1,513 FTE
CITY-NEAR Mercy Hospital Fairfield 1,494 FTE
CITY-NEAR Pacific Manufacturing Ohio 861 FTE
NAT-TCR Seaberg Industries 4.1 TCR
NAT-TCR Rhb - Lin 4.1 TCR
NAT-TCR PSSI - 0532 Tyson Foods Inc. - Rogers (Chick N Quick) 4.1 TCR
NAT-TCR PSSI - 0896 Tyson Enid - Enterprise 4.1 TCR
NAT-SIZE Winnebago County 1,275 FTE
NAT-SIZE Silver Dollar City LLC 1,275 FTE
NAT-SIZE Van Dyke Plnt 1,275 FTE
NAT-SIZE Southern Industrial Constructors 1,274 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2022, 2021, 2020, 2018. This is publicly available government data - not a legal determination of workplace conditions.

Read our methodology - how this data is sourced, computed, and verified.

Data sourced from official public datasets. See our methodology for details.