Food, prepared, perishable, packaged for individual resale · Wisconsin

Kwik Trip Kitchens 849

La Crosse, WI · ~434 workers · 9 years of OSHA Injury Tracking Application data.

C
Average Safety Record
3.5
Avg TCR
4.1
Industry avg
0
Fatalities
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The verdict

Kwik Trip Kitchens 849 runs at 85% of its industry's injury rate - about level with the typical Food, prepared, perishable, packaged for individual resale workplace, earning a grade C.

Kwik Trip Kitchens 849: 3.5 TCR = 85% of Food, prepared, perishable, packaged for individual resale BLS 4.1 · 9y Form 300A (see methodology below)

Kwik Trip Kitchens 849 safety composite

Kwik Trip Kitchens 849 scores strongest on dart rate (safer than 79% of same-industry peers) and weakest on fatalities (safer than 51%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

C

66/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
C 3.48 per 100 workers

Safer than 65% of industry peers

DART rate
B 0.76 per 100 workers

Safer than 79% of industry peers

Fatalities
D 0

Safer than 51% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

Kwik Trip Kitchens 849 held a steady TCR band

Kwik Trip Kitchens 849's TCR held near 0.2 from 1.9 in 2016 to 2.1 in 2024. Peak filing year was 2021 at 6.9 TCR. In 2024, DART was 0.22× this establishment's average TCR (severity share of cases).

2016=1.9 · 2017=2.8 · 2018=3.8 · 2019=3.4 · 2020=3.5 · 2021=6.9 · 2022=3.2 · 2023=3.9 · 2024=2.1

OSHA ITA Form 300A scorecard

Establishment book 311991 · La Crosse, WI AT/BELOW-IND · MID

Grade C · TCR 3.5 · 85% of ind

  • DART 0.8 DART
  • RANK #4/11
  • PHOTO La Terra Fina
  • BOOK 9y book
  • INJ 98 inj
  • SIZE ~434 FTE

Nearest TCR peer: La Terra Fina (0.0 TCR gap)

Read with this employer → · Industry book → · Wisconsin employers → · Look up another →

Kwik Trip Kitchens 849 in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows Kwik Trip Kitchens 849 averages 3.5 TCR (85% of the Food, prepared, perishable, packaged for individual resale BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

Kwik Trip Kitchens 849 TCR series: 2016=1.9 · 2017=2.8 · 2018=3.8 · 2019=3.4 · 2020=3.5 · 2021=6.9 · 2022=3.2 · 2023=3.9 · 2024=2.1 · BLS 4.1

Where Kwik Trip Kitchens 849 falls in its industry

376 Food, prepared, perishable, pa establishments

Safer than 65% of graded establishments in this industry, whose median TCR is 5.1.

More dangerous than peersSafer than peers

Narrower to Wisconsin alone (the establishments it most directly competes with for workers and contracts): ranked #4 safest of 11 Food, prepared, perishable, pa employers in Wisconsin.

Kwik Trip Kitchens 849 (434 employees, TCR 3.5) among 29 same-industry peers, split at the industry median of 179 employees and a TCR of 5.1 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 02004006008001,000 05101520 Average employees Total Case Rate Kwik Trip Kitchens 849
Kwik Trip Kitchens 849 (434 employees, TCR 3.5) among 29 same-industry peers, split at the industry median of 179 employees and a TCR of 5.1

Kwik Trip Kitchens 849 has more employees than the Food, prepared, perishable, packaged for median and a lower injury rate than the industry's median TCR of 5.1. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2024 2.1 0.8 9 2 0
2023 3.9 2.3 20 0 0
2022 3.2 1.8 16 0 0
2021 6.9 3.9 25 0 0
2020 3.5 2.2 8 0 0
2019 3.4 1.7 6 0 0
2018 3.8 1.3 6 0 0
2017 2.8 2.2 5 0 0
2016 1.9 0.6 3 0 0

OSHA ITA peer cross-reference

Establishment peer ledger

311991 · WI · La Crosse

376 Food, prepared, perishable, packaged for individual resale employers nationwide with a credible TCR · 12,834 rated employers in Wisconsin with headcount on file · 188 employers in La Crosse, WI · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR La Terra Fina 3.5 TCR
NAICS-TCR Fresh Express Incorporated 3.5 TCR
NAICS-TCR Home Chef - San Bernardino 3.5 TCR
NAICS-TCR Amazon Retail LLC - LPK1 3.5 TCR
STATE-SIZE 1009 - Milwaukee 434 FTE
STATE-SIZE TOMAHAWK, WI 434 FTE
STATE-SIZE Aldrich Chemical Co., LLC - Sheboygan 434 FTE
STATE-SIZE Cardinal IG -Tomah IG 434 FTE
CITY-NEAR Gundersen Lutheran Medical Center 3,712 FTE
CITY-NEAR Mayo Clinic Health System-Franciscan Healthcare Inc 2,329 FTE
CITY-NEAR Gundersen Clinic, Ltd. 2,127 FTE
CITY-NEAR Gundersen - La Crosse Clinic 1,739 FTE
NAT-TCR Mosaic Medical Center- St. Joseph 3.5 TCR
NAT-TCR Fw-Swit-Fort Worth 3.5 TCR
NAT-TCR Milk Specialties Global Mountain Lake 3.5 TCR
NAT-TCR Homestead Hampton Inn & Suites 3.5 TCR
NAT-SIZE Phoenix 434 FTE
NAT-SIZE Ayia01-Mfg-Ay - Dubuque 434 FTE
NAT-SIZE Alexander County Admin 434 FTE
NAT-SIZE Maples Industries Plant Three Location 434 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2024, 2023, 2022, 2021, 2020, 2019, 2018, 2017, 2016. This is publicly available government data - not a legal determination of workplace conditions.
Data sourced from official public datasets. See our methodology for details.