Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries · California

Mary Ann's Baking Company, Inc.

Sacramento, CA · ~164 workers · 2 years of OSHA Injury Tracking Application data.

D
Poor Safety Record
6.0
Avg TCR
3.3
Industry avg
0
Fatalities
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The verdict

Mary Ann's Baking Company, Inc. runs at 181% of its industry's injury rate - more dangerous than the typical Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries workplace, earning a grade D.

Mary Ann's Baking Company, Inc.: 6.0 TCR = 181% of Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries BLS 3.3 · 2y Form 300A (see methodology below)

Mary Ann's Baking Company, Inc. safety composite

Mary Ann's Baking Company, Inc. scores strongest on fatalities (safer than 51% of same-industry peers) and weakest on dart rate (safer than 17%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

F

32/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
F 5.96 per 100 workers

Safer than 33% of industry peers

DART rate
F 6.57 per 100 workers

Safer than 17% of industry peers

Fatalities
D 0

Safer than 51% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

Rising injury rate

Mary Ann's Baking Company, Inc.: 3.6 → 8.4 TCR

Peak year 2024 @ 8.4 TCR · DART/TCR 1.1× in 2024

Mary Ann's Baking Company, Inc.'s TCR rose 4.8 from 3.6 in 2023 to 8.4 in 2024. In 2024, DART was 1.1× this establishment's average TCR (severity share of cases).

OSHA ITA Form 300A scorecard

Establishment book 311812 · Sacramento, CA ABOVE-IND · MID

Grade D · TCR 6.0 · 181% of ind

  • DART 6.6 DART
  • RANK #89/139
  • PHOTO 628 Myrtle Beach SC
  • BOOK 2y book
  • INJ 18 inj
  • SIZE ~164 FTE

Nearest TCR peer: 628 Myrtle Beach SC (0.0 TCR gap)

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Mary Ann's Baking Company, Inc. in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows Mary Ann's Baking Company, Inc. averages 6.0 TCR (181% of the Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

Mary Ann's Baking Company, Inc. TCR series: 2023=3.6 · 2024=8.4 · BLS 3.3

Where Mary Ann's Baking Company, Inc. falls in its industry

1,014 Bakery products, fresh (i.e., establishments

Safer than 33% of graded establishments in this industry, whose median TCR is 4.4.

More dangerous than peersSafer than peers

Narrower to California alone (the establishments it most directly competes with for workers and contracts): ranked #89 safest of 139 Bakery products, fresh (i.e., employers in California.

Mary Ann's Baking Company, Inc. (164 employees, TCR 6.0) among 29 same-industry peers, split at the industry median of 117 employees and a TCR of 4.4 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 01,0002,0003,000 0246810 Average employees Total Case Rate Mary Ann's Baking Company, Inc.
Mary Ann's Baking Company, Inc. (164 employees, TCR 6.0) among 29 same-industry peers, split at the industry median of 117 employees and a TCR of 4.4

Mary Ann's Baking Company, Inc. has more employees than the Bakery products, fresh (i.e., bread, cak median and a higher injury rate than the industry's median TCR of 4.4. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2024 8.4 6.6 14 0 0
2023 3.6 2.7 4 0 0

OSHA ITA peer cross-reference

Establishment peer ledger

311812 · CA · Sacramento

1,014 Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries employers nationwide with a credible TCR · 51,834 rated employers in California with headcount on file · 1,348 employers in Sacramento, CA · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR 628 Myrtle Beach SC 6.0 TCR
NAICS-TCR Crown Bakeries, Music City 6.0 TCR
NAICS-TCR Flowers Baking Company of Knoxville 6.0 TCR
NAICS-TCR OXNARD CA PLANT 5.9 TCR
STATE-SIZE Cottonwood 164 FTE
STATE-SIZE Sun Pacific Shippers | Exeter Packinghouse 164 FTE
STATE-SIZE GloriAnn Farms Brawley 164 FTE
STATE-SIZE West Coast Packing, Inc. 164 FTE
CITY-NEAR UC Davis Health 10,481 FTE
CITY-NEAR Employment Development Department 8,494 FTE
CITY-NEAR California Department of Transportation Facility 451 5,500 FTE
CITY-NEAR California Department of Transportation Facility 485 5,500 FTE
NAT-TCR Sprouse Building Products, LLC 6.0 TCR
NAT-TCR Southern Coos Hospital and Health Center 6.0 TCR
NAT-TCR Molded Products, Inc 6.0 TCR
NAT-TCR Daniels Sharpsmart Inc - Gastonia 6.0 TCR
NAT-SIZE R&B Roofing LLC 164 FTE
NAT-SIZE Microplastics Inc 164 FTE
NAT-SIZE Encompass Health Rehabilitation Hospital of Colorado Springs 164 FTE
NAT-SIZE Southpointe Energy Resources, LLC 164 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2024, 2023. This is publicly available government data - not a legal determination of workplace conditions.
Data sourced from official public datasets. See our methodology for details.