Beef produced in slaughtering plants · Pennsylvania

Nicholas Meat, LLC

Loganton, PA · ~292 workers · 3 years of OSHA Injury Tracking Application data.

F
Failing Safety Record
10.3
Avg TCR
3.3
Industry avg
1
Fatality
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The verdict

Nicholas Meat, LLC runs at 313% of its industry's injury rate - far more dangerous than the typical Beef produced in slaughtering plants workplace, earning a grade F.

Nicholas Meat, LLC: 10.3 TCR = 313% of Beef produced in slaughtering plants BLS 3.3 · 3y Form 300A (see methodology below)

Nicholas Meat, LLC safety composite

Nicholas Meat, LLC scores strongest on total case rate (tcr) (safer than 21% of same-industry peers) and weakest on fatalities (safer than 7%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

F

16/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
F 10.33 per 100 workers

Safer than 21% of industry peers

DART rate
F 6.93 per 100 workers

Safer than 16% of industry peers

Fatalities
F 1

Safer than 7% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

TCR Δ

−7.6

2018→2020

Nicholas Meat, LLC injury rate improved

Nicholas Meat, LLC's TCR fell 7.6 from 15.6 in 2018 to 8.0 in 2020. Peak filing year was 2018 at 15.6 TCR. In 2020, DART was 0.67× this establishment's average TCR (severity share of cases).

2018=15.6 · 2019=7.4 · 2020=8.0

OSHA ITA Form 300A scorecard

Establishment book 311611 · Loganton, PA ABOVE-IND · MID

Grade F · TCR 10.3 · 313% of ind

  • DART 6.9 DART
  • RANK #11/16
  • PHOTO Walt's Wholesale Meats
  • BOOK 3y book
  • INJ 120 inj
  • SIZE ~292 FTE

Nearest TCR peer: Walt's Wholesale Meats (0.1 TCR gap)

Read with this employer → · Industry book → · Pennsylvania employers → · Look up another →

Nicholas Meat, LLC in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows Nicholas Meat, LLC averages 10.3 TCR (313% of the Beef produced in slaughtering plants BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

Nicholas Meat, LLC TCR series: 2018=15.6 · 2019=7.4 · 2020=8 · BLS 3.3

Where Nicholas Meat, LLC falls in its industry

212 Beef produced in slaughtering establishments

Safer than 21% of graded establishments in this industry, whose median TCR is 5.3.

More dangerous than peersSafer than peers

Narrower to Pennsylvania alone (the establishments it most directly competes with for workers and contracts): ranked #11 safest of 16 Beef produced in slaughtering employers in Pennsylvania.

Nicholas Meat, LLC (292 employees, TCR 10.3) among 29 same-industry peers, split at the industry median of 297 employees and a TCR of 5.3 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 01,0002,0003,0004,000 0510152025 Average employees Total Case Rate Nicholas Meat, LLC
Nicholas Meat, LLC (292 employees, TCR 10.3) among 29 same-industry peers, split at the industry median of 297 employees and a TCR of 5.3

Nicholas Meat, LLC has fewer employees than the Beef produced in slaughtering plants median and a higher injury rate than the industry's median TCR of 5.3. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2020 8.0 6.9 30 0 0
2019 7.4 5.9 29 1 0
2018 15.6 9.7 61 2 1

OSHA ITA peer cross-reference

Establishment peer ledger

311611 · PA · Loganton

212 Beef produced in slaughtering plants employers nationwide with a credible TCR · 22,692 rated employers in Pennsylvania with headcount on file · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR Walt's Wholesale Meats 10.2 TCR
NAICS-TCR HK Cooperative Inc. 10.1 TCR
NAICS-TCR Northstar Packing, LLC 10.1 TCR
NAICS-TCR VPP Group, LLC 10.6 TCR
STATE-SIZE Pennsylvainia Office 292 FTE
STATE-SIZE Blommer Chocolate East Greenville 292 FTE
STATE-SIZE Flowers Baking Company of Oxford, Inc. 292 FTE
STATE-SIZE Cenveo Worldwide Limited Williamsburg 292 FTE
CITY-NEAR Nicholas Meats 402 FTE
NAT-TCR Uber Project 10.3 TCR
NAT-TCR SAA-BON 10.3 TCR
NAT-TCR CAV 10.3 TCR
NAT-TCR Community Catalysts Fresno 10.3 TCR
NAT-SIZE Arcade Beauty - South Plainfield 292 FTE
NAT-SIZE HP - High Performance 292 FTE
NAT-SIZE Public Works 292 FTE
NAT-SIZE MidMichigan Medical Center - West Branch 292 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2020, 2019, 2018. This is publicly available government data - not a legal determination of workplace conditions.

Read our methodology - how this data is sourced, computed, and verified.

Data sourced from official public datasets. See our methodology for details.