Canning fruits and vegetables · Kentucky

Paradise Tomato Kitchens, Inc. - Brook Street

Louisville, KY · ~46 workers · 4 years of OSHA Injury Tracking Application data.

C
Average Safety Record
3.8
Avg TCR
3.3
Industry avg
0
Fatalities
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The verdict

Paradise Tomato Kitchens, Inc. - Brook Street runs at 115% of its industry's injury rate - about level with the typical Canning fruits and vegetables workplace, earning a grade C.

Paradise Tomato Kitchens, Inc. - Brook Street: 3.8 TCR = 115% of Canning fruits and vegetables BLS 3.3 · 4y Form 300A (see methodology below)

Paradise Tomato Kitchens, Inc. - Brook Street safety composite

Paradise Tomato Kitchens, Inc. - Brook Street scores strongest on total case rate (tcr) (safer than 54% of same-industry peers) and weakest on dart rate (safer than 27%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

D

44/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
D 3.79 per 100 workers

Safer than 54% of industry peers

DART rate
F 4.11 per 100 workers

Safer than 27% of industry peers

Fatalities
D 0

Safer than 51% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

Rising injury rate

Paradise Tomato Kitchens, Inc. - Brook Street: 1.3 → 4.1 TCR

Peak year 2023 @ 7.6 TCR · DART/TCR 1.08× in 2024

Paradise Tomato Kitchens, Inc. - Brook Street's TCR rose 2.9 from 1.3 in 2021 to 4.1 in 2024. Peak filing year was 2023 at 7.6 TCR. In 2024, DART was 1.08× this establishment's average TCR (severity share of cases).

OSHA ITA Form 300A scorecard

Establishment book 311421 · Louisville, KY ABOVE-IND · SMALL

Grade C · TCR 3.8 · 115% of ind

  • DART 4.1 DART
  • RANK #4/5
  • PHOTO Knouse Foods - Bigle…
  • BOOK 4y book
  • INJ 8 inj
  • SIZE ~46 FTE

Nearest TCR peer: Knouse Foods - Biglerville (0.0 TCR gap)

Read with this employer → · Industry book → · Kentucky employers → · Look up another →

Paradise Tomato Kitchens, Inc. - Brook Street in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows Paradise Tomato Kitchens, Inc. - Brook Street averages 3.8 TCR (115% of the Canning fruits and vegetables BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

Paradise Tomato Kitchens, Inc. - Brook Street TCR series: 2021=1.3 · 2022=2.2 · 2023=7.6 · 2024=4.1 · BLS 3.3

Where Paradise Tomato Kitchens, Inc. - Brook Street falls in its industry

330 Canning fruits and vegetables establishments

Safer than 54% of graded establishments in this industry, whose median TCR is 4.1.

More dangerous than peersSafer than peers

Narrower to Kentucky alone (the establishments it most directly competes with for workers and contracts): ranked #4 safest of 5 Canning fruits and vegetables employers in Kentucky.

Paradise Tomato Kitchens, Inc. - Brook Street (46 employees, TCR 3.8) among 29 same-industry peers, split at the industry median of 131 employees and a TCR of 4.1 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 0100200300400500 05101520 Average employees Total Case Rate Paradise Tomato Kitchens, Inc. - Brook Street
Paradise Tomato Kitchens, Inc. - Brook Street (46 employees, TCR 3.8) among 29 same-industry peers, split at the industry median of 131 employees and a TCR of 4.1

Paradise Tomato Kitchens, Inc. - Brook Street has fewer employees than the Canning fruits and vegetables median and a lower injury rate than the industry's median TCR of 4.1. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2024 4.1 4.1 2 0 0
2023 7.6 3.8 4 0 0
2022 2.2 0.0 1 0 0
2021 1.3 1.3 1 0 0

OSHA ITA peer cross-reference

Establishment peer ledger

311421 · KY · Louisville

330 Canning fruits and vegetables employers nationwide with a credible TCR · 7,805 rated employers in Kentucky with headcount on file · 1,638 employers in Louisville, KY · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR Knouse Foods - Biglerville 3.8 TCR
NAICS-TCR FT. PIERCE FL (TROP) 3.8 TCR
NAICS-TCR Seneca Foods Corporation 3.8 TCR
NAICS-TCR Best Maid Products 3.8 TCR
STATE-SIZE Aulbach Land USA, LLC 46 FTE
STATE-SIZE Big Rivers Electric Corporation - Green Station 46 FTE
STATE-SIZE Riverside Electrical Contractors 46 FTE
STATE-SIZE D & B TRUCKS AND EQUIPMENT SALES 46 FTE
CITY-NEAR Jefferson County Public Schools 18,524 FTE
CITY-NEAR KYGRA - WORLDPORT 11,933 FTE
CITY-NEAR WORLDPORT (KYGRA) 9,667 FTE
CITY-NEAR KTKY TRUCK 8,757 FTE
NAT-TCR S10160 - Clay County Hauling 3.8 TCR
NAT-TCR Davenport Tower 3.8 TCR
NAT-TCR Asbury RiverWoods 3.8 TCR
NAT-TCR 10721 East Austin 3.8 TCR
NAT-SIZE Suncoast Structural Glazing, Inc. 46 FTE
NAT-SIZE Contine Corporation 46 FTE
NAT-SIZE Victor Excavating 46 FTE
NAT-SIZE Legacy Maintenance Services, LLC - Columbus 46 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2024, 2023, 2022, 2021. This is publicly available government data - not a legal determination of workplace conditions.
Data sourced from official public datasets. See our methodology for details.