Vegetable canning · Wisconsin

Seneca Foods Corporation - Mayville

Mayville, WI · ~88 workers · 9 years of OSHA Injury Tracking Application data.

F
Failing Safety Record
8.1
Avg TCR
3.3
Industry avg
0
Fatalities
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The verdict

Seneca Foods Corporation - Mayville runs at 244% of its industry's injury rate - far more dangerous than the typical Vegetable canning workplace, earning a grade F.

Seneca Foods Corporation - Mayville: 8.1 TCR = 244% of Vegetable canning BLS 3.3 · 9y Form 300A (see methodology below)

Seneca Foods Corporation - Mayville safety composite

Seneca Foods Corporation - Mayville scores strongest on fatalities (safer than 51% of same-industry peers) and weakest on total case rate (tcr) (safer than 17%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

F

33/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
F 8.05 per 100 workers

Safer than 17% of industry peers

DART rate
D 3.06 per 100 workers

Safer than 39% of industry peers

Fatalities
D 0

Safer than 51% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

Rising injury rate

Seneca Foods Corporation - Mayville: 6.5 → 6.9 TCR

Peak year 2021 @ 12.8 TCR · DART/TCR 0.38× in 2024

Seneca Foods Corporation - Mayville's TCR rose 0.4 from 6.5 in 2016 to 6.9 in 2024. Peak filing year was 2021 at 12.8 TCR. In 2024, DART was 0.38× this establishment's average TCR (severity share of cases).

OSHA ITA Form 300A scorecard

Establishment book 311421 · Mayville, WI ABOVE-IND · SMALL

Grade F · TCR 8.1 · 244% of ind

  • DART 3.1 DART
  • RANK #38/43
  • PHOTO GLK Foods, LLC Short…
  • BOOK 9y book
  • INJ 80 inj
  • SIZE ~88 FTE

Nearest TCR peer: GLK Foods, LLC Shortsville (0.0 TCR gap)

Read with this employer → · Industry book → · Wisconsin employers → · Look up another →

Seneca Foods Corporation - Mayville in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows Seneca Foods Corporation - Mayville averages 8.1 TCR (244% of the Vegetable canning BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

Seneca Foods Corporation - Mayville TCR series: 2016=6.5 · 2017=8.2 · 2018=7.7 · 2019=5.2 · 2020=9.4 · 2021=12.8 · 2022=9.2 · 2023=6.6 · 2024=6.9 · BLS 3.3

Where Seneca Foods Corporation - Mayville falls in its industry

330 Vegetable canning establishments

Safer than 17% of graded establishments in this industry, whose median TCR is 4.1.

More dangerous than peersSafer than peers

Narrower to Wisconsin alone (the establishments it most directly competes with for workers and contracts): ranked #38 safest of 43 Vegetable canning employers in Wisconsin.

Seneca Foods Corporation - Mayville (88 employees, TCR 8.1) among 29 same-industry peers, split at the industry median of 131 employees and a TCR of 4.1 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 0100200300400500 05101520 Average employees Total Case Rate Seneca Foods Corporation - Mayville
Seneca Foods Corporation - Mayville (88 employees, TCR 8.1) among 29 same-industry peers, split at the industry median of 131 employees and a TCR of 4.1

Seneca Foods Corporation - Mayville has fewer employees than the Vegetable canning median and a higher injury rate than the industry's median TCR of 4.1. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2024 6.9 3.1 8 1 0
2023 6.6 4.4 9 0 0
2022 9.2 6.9 11 1 0
2021 12.8 4.8 16 0 0
2020 9.4 6.0 11 0 0
2019 5.2 4.2 5 0 0
2018 7.7 2.2 6 1 0
2017 8.2 7.2 8 0 0
2016 6.5 4.3 6 0 0

OSHA ITA peer cross-reference

Establishment peer ledger

311421 · WI · Mayville

330 Vegetable canning employers nationwide with a credible TCR · 12,834 rated employers in Wisconsin with headcount on file · 18 employers in Mayville, WI · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR GLK Foods, LLC Shortsville 8.1 TCR
NAICS-TCR Norpaco, Inc. 8.0 TCR
NAICS-TCR Del Monte Foods, Inc. Toppenish Plant 8.1 TCR
NAICS-TCR Court St. Rd. 8.0 TCR
STATE-SIZE Eden Stone Co. 88 FTE
STATE-SIZE Construction 88 FTE
STATE-SIZE Indianhead Pipeline Services, LLC 88 FTE
STATE-SIZE Affiliated Construction Services, Inc. 88 FTE
CITY-NEAR Metalcraft Of Mayville 491 FTE
CITY-NEAR Metalcraft of Mayville, Mayville, WI 488 FTE
CITY-NEAR Mayville South 410 FTE
CITY-NEAR Gleason Reel 145 FTE
NAT-TCR Ravenna Casting Center, LLC 8.1 TCR
NAT-TCR Sisters of Charity Hospital 8.1 TCR
NAT-TCR Lebanon 8.1 TCR
NAT-TCR Dura-Bar 8.1 TCR
NAT-SIZE Precision Strip, Inc. Tipp City 88 FTE
NAT-SIZE NW Division 88 FTE
NAT-SIZE Jacksonville JAX 88 FTE
NAT-SIZE CMC Rebar Dallas 88 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2024, 2023, 2022, 2021, 2020, 2019, 2018, 2017, 2016. This is publicly available government data - not a legal determination of workplace conditions.
Data sourced from official public datasets. See our methodology for details.