Horseradish, prepared sauce, manufacturing · Wisconsin

Silver Spring Foods - Alpine Facility

Eau Claire, WI · ~271 workers · 6 years of OSHA Injury Tracking Application data.

B
Good Safety Record
2.9
Avg TCR
4.1
Industry avg
0
Fatalities
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The verdict

Silver Spring Foods - Alpine Facility runs at 70% of its industry's injury rate - safer than the typical Horseradish, prepared sauce, manufacturing workplace, earning a grade B.

Silver Spring Foods - Alpine Facility: 2.9 TCR = 70% of Horseradish, prepared sauce, manufacturing BLS 4.1 · 6y Form 300A (see methodology below)

Silver Spring Foods - Alpine Facility safety composite

Silver Spring Foods - Alpine Facility scores strongest on dart rate (safer than 66% of same-industry peers) and weakest on fatalities (safer than 51%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

C

59/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
C 2.87 per 100 workers

Safer than 59% of industry peers

DART rate
C 1.49 per 100 workers

Safer than 66% of industry peers

Fatalities
D 0

Safer than 51% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

TCR Δ

−1.2

2016→2021

Silver Spring Foods - Alpine Facility injury rate improved

Silver Spring Foods - Alpine Facility's TCR fell 1.2 from 3.5 in 2016 to 2.2 in 2021. Peak filing year was 2018 at 3.8 TCR. In 2021, DART was 0.52× this establishment's average TCR (severity share of cases).

2016=3.5 · 2017=2.6 · 2018=3.8 · 2019=2.6 · 2020=2.5 · 2021=2.2

OSHA ITA Form 300A scorecard

Establishment book 311941 · Eau Claire, WI AT/BELOW-IND · MID

Grade B · TCR 2.9 · 70% of ind

  • DART 1.5 DART
  • RANK #2/6
  • PHOTO Louisiana Hot Sauce
  • BOOK 6y book
  • INJ 44 inj
  • SIZE ~271 FTE

Nearest TCR peer: Louisiana Hot Sauce (0.0 TCR gap)

Read with this employer → · Industry book → · Wisconsin employers → · Look up another →

Silver Spring Foods - Alpine Facility in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows Silver Spring Foods - Alpine Facility averages 2.9 TCR (70% of the Horseradish, prepared sauce, manufacturing BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

Silver Spring Foods - Alpine Facility TCR series: 2016=3.5 · 2017=2.6 · 2018=3.8 · 2019=2.6 · 2020=2.5 · 2021=2.2 · BLS 4.1

Where Silver Spring Foods - Alpine Facility falls in its industry

134 Horseradish, prepared sauce, m establishments

Safer than 59% of graded establishments in this industry, whose median TCR is 3.8.

More dangerous than peersSafer than peers

Narrower to Wisconsin alone (the establishments it most directly competes with for workers and contracts): ranked #2 safest of 6 Horseradish, prepared sauce, m employers in Wisconsin.

Silver Spring Foods - Alpine Facility (271 employees, TCR 2.9) among 29 same-industry peers, split at the industry median of 113 employees and a TCR of 3.8 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 05001,0001,500 051015 Average employees Total Case Rate Silver Spring Foods - Alpine Facility
Silver Spring Foods - Alpine Facility (271 employees, TCR 2.9) among 29 same-industry peers, split at the industry median of 113 employees and a TCR of 3.8

Silver Spring Foods - Alpine Facility has more employees than the Horseradish, prepared sauce, manufacturi median and a lower injury rate than the industry's median TCR of 3.8. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2021 2.2 1.5 6 0 0
2020 2.5 1.8 6 1 0
2019 2.6 1.5 7 0 0
2018 3.8 2.6 10 0 0
2017 2.6 1.1 7 0 0
2016 3.5 2.2 8 0 0

OSHA ITA peer cross-reference

Establishment peer ledger

311941 · WI · Eau Claire

134 Horseradish, prepared sauce, manufacturing employers nationwide with a credible TCR · 12,834 rated employers in Wisconsin with headcount on file · 271 employers in Eau Claire, WI · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR Louisiana Hot Sauce 2.8 TCR
NAICS-TCR Ventura Foods, LLC - Chambersburg 2.9 TCR
NAICS-TCR Las Vegas Kens 2.8 TCR
NAICS-TCR Kens Foods Inc 2.7 TCR
STATE-SIZE Robbins Manufacturing, Inc. 271 FTE
STATE-SIZE Steel Craft Corporation 271 FTE
STATE-SIZE Plant 1 271 FTE
STATE-SIZE AWG - KENOSHA 271 FTE
CITY-NEAR Precision Pipeline, LLC 3,757 FTE
CITY-NEAR Mayo Clinic Health System-Eau Claire Hospital (Whipple) 3,141 FTE
CITY-NEAR WWD Sacred Heart Hospital 1,370 FTE
CITY-NEAR STORE DIVISION ADMIN - 3019 900 FTE
NAT-TCR Seymour Operations 2.9 TCR
NAT-TCR Main Branch 2.9 TCR
NAT-TCR Fidelitone - Tampa 2.9 TCR
NAT-TCR Vermicrop Organics 2.9 TCR
NAT-SIZE Jarrell 271 FTE
NAT-SIZE C1-E1 Mich 271 FTE
NAT-SIZE Maplehurst Bakeries, LLC 271 FTE
NAT-SIZE Parkview Medical Community-(PPG-OH) 271 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2021, 2020, 2019, 2018, 2017, 2016. This is publicly available government data - not a legal determination of workplace conditions.
Data sourced from official public datasets. See our methodology for details.