Sauces (except tomato based) manufacturing · Louisiana

Spanish Lake

St. Martinville, LA · ~95 workers · 5 years of OSHA Injury Tracking Application data.

A
Excellent Safety Record
1.6
Avg TCR
4.1
Industry avg
0
Fatalities
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The verdict

Spanish Lake runs at 38% of its industry's injury rate - far safer than the typical Sauces (except tomato based) manufacturing workplace, earning a grade A.

Spanish Lake: 1.6 TCR = 38% of Sauces (except tomato based) manufacturing BLS 4.1 · 5y Form 300A (see methodology below)

Spanish Lake safety composite

Spanish Lake scores strongest on dart rate (safer than 94% of same-industry peers) and weakest on fatalities (safer than 51%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

B

80/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
B 1.56 per 100 workers

Safer than 87% of industry peers

DART rate
A 0 per 100 workers

Safer than 94% of industry peers

Fatalities
D 0

Safer than 51% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

TCR Δ

−1.6

2020→2024

Spanish Lake injury rate improved

Spanish Lake's TCR fell 1.6 from 1.6 in 2020 to 0.0 in 2024. Peak filing year was 2022 at 2.3 TCR. In 2024, DART was 0× this establishment's average TCR (severity share of cases).

2020=1.6 · 2021=1.6 · 2022=2.3 · 2023=2.3 · 2024=0.0

OSHA ITA Form 300A scorecard

Establishment book 311941 · St. Martinville, LA AT/BELOW-IND · SMALL

Grade A · TCR 1.6 · 38% of ind

  • DART 0.0 DART
  • RANK P87
  • PHOTO Ventura Foods, LLC.
  • BOOK 5y book
  • INJ 10 inj
  • SIZE ~95 FTE

Nearest TCR peer: Ventura Foods, LLC. (0.0 TCR gap)

Read with this employer → · Industry book → · Louisiana employers → · Look up another →

Spanish Lake in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows Spanish Lake averages 1.6 TCR (38% of the Sauces (except tomato based) manufacturing BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

Spanish Lake TCR series: 2020=1.6 · 2021=1.6 · 2022=2.3 · 2023=2.3 · 2024=0 · BLS 4.1

Where Spanish Lake falls in its industry

134 Sauces (except tomato based) m establishments

Safer than 87% of graded establishments in this industry, whose median TCR is 3.8.

More dangerous than peersSafer than peers
Spanish Lake (95 employees, TCR 1.6) among 29 same-industry peers, split at the industry median of 113 employees and a TCR of 3.8 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 05001,0001,500 051015 Average employees Total Case Rate Spanish Lake
Spanish Lake (95 employees, TCR 1.6) among 29 same-industry peers, split at the industry median of 113 employees and a TCR of 3.8

Spanish Lake has fewer employees than the Sauces (except tomato based) manufacturi median and a lower injury rate than the industry's median TCR of 3.8. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2024 0.0 0.0 0 0 0
2023 2.3 1.6 3 0 0
2022 2.3 0.8 3 0 0
2021 1.6 0.0 2 0 0
2020 1.6 1.6 2 0 0

OSHA ITA peer cross-reference

Establishment peer ledger

311941 · LA · St. Martinville

134 Sauces (except tomato based) manufacturing employers nationwide with a credible TCR · 6,723 rated employers in Louisiana with headcount on file · 4 employers in St. Martinville, LA · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR Ventura Foods, LLC. 1.6 TCR
NAICS-TCR Ken's Foods 1.6 TCR
NAICS-TCR Marzetti Company 1.5 TCR
NAICS-TCR Nashville Stratas Foods 1.6 TCR
STATE-SIZE Wicker Construction Inc 95 FTE
STATE-SIZE Claymar Construction II, Inc. 95 FTE
STATE-SIZE Placid Refinery Port Allen LA 95 FTE
STATE-SIZE Marine Interior Systems 95 FTE
CITY-NEAR Landmark of Acadiana 130 FTE
CITY-NEAR LOUISIANA SUGARCANE COOP 130 FTE
CITY-NEAR Louisiana Hot Sauce 83 FTE
NAT-TCR Wohlsen Construction Company 1.6 TCR
NAT-TCR Versant Power Graham Station 1.6 TCR
NAT-TCR Niagara Produce of Lockport 1.6 TCR
NAT-TCR Kings Aire, Inc 1.6 TCR
NAT-SIZE Roanoke Concrete Products Co. 95 FTE
NAT-SIZE CMC Recycling Liberty 95 FTE
NAT-SIZE Jennmar of Pennsylvania LLC 95 FTE
NAT-SIZE The Intec Group, Inc. 95 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2024, 2023, 2022, 2021, 2020. This is publicly available government data - not a legal determination of workplace conditions.

Read our methodology - how this data is sourced, computed, and verified.

Data sourced from official public datasets. See our methodology for details.