Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries · New Jersey

Tristate Buns LLC

Harrison, NJ · ~74 workers · 6 years of OSHA Injury Tracking Application data.

C
Average Safety Record
3.5
Avg TCR
3.3
Industry avg
0
Fatalities
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The verdict

Tristate Buns LLC runs at 106% of its industry's injury rate - about level with the typical Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries workplace, earning a grade C.

Tristate Buns LLC: 3.5 TCR = 106% of Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries BLS 3.3 · 6y Form 300A (see methodology below)

Tristate Buns LLC safety composite

Tristate Buns LLC scores strongest on dart rate (safer than 89% of same-industry peers) and weakest on fatalities (safer than 51%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

C

68/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
C 3.51 per 100 workers

Safer than 61% of industry peers

DART rate
B 0 per 100 workers

Safer than 89% of industry peers

Fatalities
D 0

Safer than 51% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

TCR Δ

−2352.9

2017→2024

Tristate Buns LLC injury rate improved

Tristate Buns LLC's TCR fell 2352.9 from 2352.9 in 2017 to 0.0 in 2024. Peak filing year was 2017 at 2352.9 TCR. In 2024, DART was 0× this establishment's average TCR (severity share of cases).

2017=2352.9 · 2018=5.0 · 2019=5.6 · 2020=7.0 · 2023=0.0 · 2024=0.0

OSHA ITA Form 300A scorecard

Establishment book 311812 · Harrison, NJ ABOVE-IND · SMALL

Grade C · TCR 3.5 · 106% of ind

  • DART 0.0 DART
  • RANK #12/39
  • PHOTO ROANOKE VA PLANT
  • BOOK 6y book
  • INJ 22 inj
  • SIZE ~74 FTE

Nearest TCR peer: ROANOKE VA PLANT (0.0 TCR gap)

Read with this employer → · Industry book → · New Jersey employers → · Look up another →

Tristate Buns LLC in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows Tristate Buns LLC averages 3.5 TCR (106% of the Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

Tristate Buns LLC TCR series: 2017=2352.9 · 2018=5 · 2019=5.6 · 2020=7 · 2023=0 · 2024=0 · BLS 3.3

Where Tristate Buns LLC falls in its industry

1,014 Bakery products, fresh (i.e., establishments

Safer than 61% of graded establishments in this industry, whose median TCR is 4.4.

More dangerous than peersSafer than peers

Narrower to New Jersey alone (the establishments it most directly competes with for workers and contracts): ranked #12 safest of 39 Bakery products, fresh (i.e., employers in New Jersey.

Tristate Buns LLC (74 employees, TCR 3.5) among 29 same-industry peers, split at the industry median of 117 employees and a TCR of 4.4 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 01,0002,0003,000 0246810 Average employees Total Case Rate Tristate Buns LLC
Tristate Buns LLC (74 employees, TCR 3.5) among 29 same-industry peers, split at the industry median of 117 employees and a TCR of 4.4

Tristate Buns LLC has fewer employees than the Bakery products, fresh (i.e., bread, cak median and a lower injury rate than the industry's median TCR of 4.4. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2024 0.0 0.0 0 0 0
2023 0.0 0.0 0 0 0
2020 7.0 7.0 6 0 0
2019 5.6 5.6 6 0 0
2018 5.0 5.0 5 0 0
2017 2352.9 2352.9 5 0 0

OSHA ITA peer cross-reference

Establishment peer ledger

311812 · NJ · Harrison

1,014 Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries employers nationwide with a credible TCR · 11,201 rated employers in New Jersey with headcount on file · 13 employers in Harrison, NJ · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR ROANOKE VA PLANT 3.5 TCR
NAICS-TCR King's Hawaiian Bakery West Harborgate 3.5 TCR
NAICS-TCR Automatic Rolls of Baltimore 3.5 TCR
NAICS-TCR Pioneer Frozen Foods 3.5 TCR
STATE-SIZE RC Andersen, LLC 74 FTE
STATE-SIZE Railroad/Posillico JV LLC 74 FTE
STATE-SIZE Journal Square III 74 FTE
STATE-SIZE JJD Electric, LLC 74 FTE
CITY-NEAR Skanska Traylor PNB JV / Portal North Bridge 90008590 298 FTE
CITY-NEAR Harrison Sportservice, Inc. 262 FTE
CITY-NEAR Supor Blvd 113 FTE
CITY-NEAR C.S. Osborne & Co. 75 FTE
NAT-TCR Cavins Oil Well Tools 3.5 TCR
NAT-TCR 209BLM 3.5 TCR
NAT-TCR Tiff's Treats - CS1 3.5 TCR
NAT-TCR J. Willis Co., Inc. 3.5 TCR
NAT-SIZE Big Stone County 74 FTE
NAT-SIZE MBA Energy & Industrial 74 FTE
NAT-SIZE Tree Island Wire USA, Inc. San Bernardino 74 FTE
NAT-SIZE Woodland Hills Campus 74 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2024, 2023, 2020, 2019, 2018, 2017. This is publicly available government data - not a legal determination of workplace conditions.
Data sourced from official public datasets. See our methodology for details.