Salads, fresh or refrigerated, manufacturing · California
URDC
Richmond, CA · ~41 workers · 3 years of OSHA Injury Tracking Application data.
- F
- Failing Safety Record
- 21.8
- Avg TCR
- 4.1
- Industry avg
- 0
- Fatalities
The verdict
URDC runs at 530% of its industry's injury rate - far more dangerous than the typical Salads, fresh or refrigerated, manufacturing workplace, earning a grade F.
URDC: 21.8 TCR = 530% of Salads, fresh or refrigerated, manufacturing BLS 4.1 · 3y Form 300A (see methodology below)
URDC safety composite
URDC scores strongest on fatalities (safer than 51% of same-industry peers) and weakest on dart rate (safer than 0%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).
13/100
Percentile-weighted across 3 of 3 measures
- Total Case Rate (TCR)
- F 21.75 per 100 workers
Safer than 1% of industry peers
- DART rate
- F 29.05 per 100 workers
Safer than 0% of industry peers
- Fatalities
- D 0
Safer than 51% of industry peers
Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).
Rising injury rate
URDC: 9.6 → 33.9 TCR
Peak year 2020 @ 70.6 TCR · DART/TCR 1.34× in 2021
URDC's TCR rose 24.3 from 9.6 in 2019 to 33.9 in 2021. Peak filing year was 2020 at 70.6 TCR. In 2021, DART was 1.34× this establishment's average TCR (severity share of cases).
OSHA ITA Form 300A scorecard
Establishment book 311991 · Richmond, CA ABOVE-IND · SMALL
Grade F · TCR 21.8 · 530% of ind
- DART 29.1 DART
- RANK #69/69
- PHOTO QT Kitchens - Tulsa
- BOOK 3y book
- INJ 33 inj
- SIZE ~41 FTE
Nearest TCR peer: QT Kitchens - Tulsa (0.3 TCR gap)
Read with this employer → · Industry book → · California employers → · Look up another →
URDC in the TCR neighbourhood
Average Total Case Rate among this establishment and nearest same-industry peers
- Innovative Sol
Innovative Solutions
23.9 TCR
- 1
1
23.7 TCR
- This site
URDC
21.8 TCR
- QT Kitchens -
QT Kitchens - Tulsa
21.4 TCR
- Gourmet Fresh
Gourmet Fresh Pasta, Inc.
21.3 TCR
What this shows URDC averages 21.8 TCR (530% of the Salads, fresh or refrigerated, manufacturing BLS benchmark).
URDC TCR series: 2019=9.6 · 2020=70.6 · 2021=33.9 · BLS 4.1
Where URDC falls in its industry
376 Salads, fresh or refrigerated, establishmentsSafer than 1% of graded establishments in this industry, whose median TCR is 5.1.
Narrower to California alone (the establishments it most directly competes with for workers and contracts): ranked #69 safest of 69 Salads, fresh or refrigerated, employers in California.
URDC has fewer employees than the Salads, fresh or refrigerated, manufactu median and a higher injury rate than the industry's median TCR of 5.1. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.
Year-by-Year Safety Data
| Year | TCR | DART | Injuries | Illnesses | Fatalities |
|---|---|---|---|---|---|
| 2021 | 33.9 | 29.1 | 12 | 2 | 0 |
| 2020 | 70.6 | 63.8 | 16 | 15 | 0 |
| 2019 | 9.6 | 9.6 | 5 | 0 | 0 |
OSHA ITA peer cross-reference
Establishment peer ledger
311991 · CA · Richmond
376 Salads, fresh or refrigerated, manufacturing employers nationwide with a credible TCR · 51,834 rated employers in California with headcount on file · 158 employers in Richmond, CA · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.
Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →
Read our methodology - how this data is sourced, computed, and verified.