Cured meats (e.g., brined, dried, and salted) made from purchased carcasses · Wisconsin
US03 Minong Link Snacks Inc.
Minong, WI · ~429 workers · 7 years of OSHA Injury Tracking Application data.
- A
- Excellent Safety Record
- 1.3
- Avg TCR
- 3.3
- Industry avg
- 0
- Fatalities
The verdict
US03 Minong Link Snacks Inc. runs at 38% of its industry's injury rate - far safer than the typical Cured meats (e.g., brined, dried, and salted) made from purchased carcasses workplace, earning a grade A.
US03 Minong Link Snacks Inc.: 1.3 TCR = 38% of Cured meats (e.g., brined, dried, and salted) made from purchased carcasses BLS 3.3 · 7y Form 300A (see methodology below)
US03 Minong Link Snacks Inc. safety composite
US03 Minong Link Snacks Inc. scores strongest on total case rate (tcr) (safer than 95% of same-industry peers) and weakest on fatalities (safer than 51%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).
77/100
Percentile-weighted across 3 of 3 measures
- Total Case Rate (TCR)
- A 1.25 per 100 workers
Safer than 95% of industry peers
- DART rate
- C 1.05 per 100 workers
Safer than 74% of industry peers
- Fatalities
- D 0
Safer than 51% of industry peers
Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).
TCR Δ
−1.2
2018→2024
US03 Minong Link Snacks Inc. injury rate improved
US03 Minong Link Snacks Inc.'s TCR fell 1.2 from 2.2 in 2018 to 1.1 in 2024. Peak filing year was 2018 at 2.2 TCR. In 2024, DART was 0.84× this establishment's average TCR (severity share of cases).
2018=2.2 · 2019=1.9 · 2020=1.7 · 2021=1.1 · 2022=0.7 · 2023=0.0 · 2024=1.1
OSHA ITA Form 300A scorecard
Establishment book 311612 · Minong, WI AT/BELOW-IND · MID
Grade A · TCR 1.3 · 38% of ind
- DART 1.1 DART
- RANK #5/52
- PHOTO Jack Links Bellevue …
- BOOK 7y book
- INJ 38 inj
- SIZE ~429 FTE
Nearest TCR peer: Jack Links Bellevue Plant (0.0 TCR gap)
Read with this employer → · Industry book → · Wisconsin employers → · Look up another →
US03 Minong Link Snacks Inc. in the TCR neighbourhood
Average Total Case Rate among this establishment and nearest same-industry peers
- This site
US03 Minong Link Snacks Inc.
1.3 TCR
- Jack Links Bel
Jack Links Bellevue Plant
1.3 TCR
- Surlean Foods
Surlean Foods Atlanta
1.3 TCR
- Golden State F
Golden State Foods Opelika Protein Division
1.2 TCR
- Carl Buddig &
Carl Buddig & Company-16615 Vincennes Drive
1.2 TCR
What this shows US03 Minong Link Snacks Inc. averages 1.3 TCR (38% of the Cured meats (e.g., brined, dried, and salted) made from purchased carcasses BLS benchmark).
US03 Minong Link Snacks Inc. TCR series: 2018=2.2 · 2019=1.9 · 2020=1.7 · 2021=1.1 · 2022=0.7 · 2023=0 · 2024=1.1 · BLS 3.3
Where US03 Minong Link Snacks Inc. falls in its industry
613 Cured meats (e.g., brined, dri establishmentsSafer than 95% of graded establishments in this industry, whose median TCR is 4.4.
Narrower to Wisconsin alone (the establishments it most directly competes with for workers and contracts): ranked #5 safest of 52 Cured meats (e.g., brined, dri employers in Wisconsin.
US03 Minong Link Snacks Inc. has more employees than the Cured meats (e.g., brined, dried, and sa median and a lower injury rate than the industry's median TCR of 4.4. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.
Year-by-Year Safety Data
| Year | TCR | DART | Injuries | Illnesses | Fatalities |
|---|---|---|---|---|---|
| 2024 | 1.1 | 1.1 | 3 | 0 | 0 |
| 2023 | 0.0 | 0.0 | 0 | 0 | 0 |
| 2022 | 0.7 | 0.7 | 3 | 0 | 0 |
| 2021 | 1.1 | 0.9 | 5 | 0 | 0 |
| 2020 | 1.7 | 1.1 | 8 | 0 | 0 |
| 2019 | 1.9 | 0.7 | 9 | 0 | 0 |
| 2018 | 2.2 | 0.9 | 10 | 0 | 0 |
OSHA ITA peer cross-reference
Establishment peer ledger
311612 · WI · Minong
613 Cured meats (e.g., brined, dried, and salted) made from purchased carcasses employers nationwide with a credible TCR · 12,834 rated employers in Wisconsin with headcount on file · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.
| Rel | Establishment | Metric |
|---|---|---|
| NAICS-TCR | Jack Links Bellevue Plant | 1.3 TCR |
| NAICS-TCR | Golden State Foods Opelika Protein Division | 1.2 TCR |
| NAICS-TCR | Surlean Foods Atlanta | 1.3 TCR |
| NAICS-TCR | Carl Buddig & Company-16615 Vincennes Drive | 1.2 TCR |
| STATE-SIZE | Fairbanks Morse | 429 FTE |
| STATE-SIZE | Saputo Cheese_Waupun | 430 FTE |
| STATE-SIZE | Tenere Metals Division | 428 FTE |
| STATE-SIZE | Husco - Waukesha | 430 FTE |
| CITY-NEAR | Jack Links Minong Plant | 467 FTE |
| NAT-TCR | Brattleboro, VT - Old Ferry Rd | 1.3 TCR |
| NAT-TCR | Sodexo at Queen Annes County School | 1.3 TCR |
| NAT-TCR | Bronson Healthcare Group | 1.3 TCR |
| NAT-TCR | Seguin, TX - 3960 Hwy 90 East | 1.3 TCR |
| NAT-SIZE | CS Wholesale Grocers : Windsor Locks, CT (GDC) | 429 FTE |
| NAT-SIZE | Touro University Nevada | 429 FTE |
| NAT-SIZE | Hampton Tedder Electric | 429 FTE |
| NAT-SIZE | Tronox Chemical Hamilton | 429 FTE |
Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →
Read our methodology - how this data is sourced, computed, and verified.