Industry profile · NAICS 722310

Cafeteria food services contractors (e.g., government office cafeterias, hospital cafeterias, school cafeterias)

Workplace injury rates across 6,469 OSHA-reporting establishments in this industry, 2016–2024.

6,469
Employers
4.7
Avg TCR
3.0
BLS benchmark
35,634
Injuries

The industry picture

Employers in Cafeteria food services contractors (e.g., government office cafeterias, hospital cafeterias, school cafeterias) average 4.7 recordable injuries per 100 workers, 1.6 times the BLS national benchmark of 3.0.

4.7
avg TCR · reporting employers
3.0
BLS national benchmark
6,469
employers reporting
35,634
recordable injuries

OSHA-reporting establishments skew toward larger, higher-hazard sites, so the reporting average runs above the BLS all-establishment benchmark.

What Cafeteria food services contractors (e.g., government office cafeterias, hospital cafeterias, school cafeterias) Safety Data Reveals

The Cafeteria food services contractors (e.g., government office cafeterias, hospital cafeterias, school cafeterias) sector (NAICS 722310) encompasses 6,469 distinct employer establishments currently reporting to OSHA's Injury Tracking Application. Across this cohort, workers have logged 35,634 recordable injuries during the 2016–2024 reporting window, producing an industry-weighted average Total Case Rate (TCR) of 4.7 injuries per 100 full-time workers per year. Because OSHA's ITA mandates submission from establishments with 250+ employees plus all high-hazard industries at 20+ employees, this dataset represents a structural slice of U.S. workplace risk rather than a voluntary sample.

The Bureau of Labor Statistics publishes a separate national benchmark TCR of 3.0 for this NAICS code, derived from the BLS Survey of Occupational Injuries and Illnesses. Comparing the two, the ITA-reported rate of 4.7 is higher than the BLS benchmark, a gap that typically widens when the industry contains many large, high-exposure establishments required to file ITA reports. Employers in the table below are sorted so you can see how far individual establishments deviate from both the industry average and the national benchmark.

The practical value of industry-level safety data is threefold. First, jobseekers can gauge whether a prospective employer is better or worse than its industry peers, not just absolute injury counts, which tilt toward larger payrolls. Second, insurers and workers' compensation carriers use sector TCR as a baseline for experience-modification adjustments. Third, safety professionals benchmark their own programs against the cohort median. Use the grade-sorted employer list below to identify specific establishments within Cafeteria food services contractors (e.g., government office cafeterias, hospital cafeterias, school cafeterias) that outperform or underperform the sector average, and click through to each record for year-by-year injury, illness, and fatality breakdowns.

Employers in this industry, by injury rate

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Employer LocationGradeAvg TCR
Utd Admin Richardson, TX F 10.3
000019546 Cleveland State University Management Fe Cleveland, OH F 10.3
Phoebe Richland Richlandtown, PA F 10.2
1584 Woodbury SD Woodbury, NJ F 10.2
Sodexo at Uc Health Broomfield Hosp Food Broomfield, CO F 10.2
Taylor University** Upland, IN F 10.2
Pioneer College Caterers, Inc. - Unit 008/Asbury University Wilmore, KY F 10.2
4021-500119300 Chicago, IL F 10.2
Legends - Staten Island Yankees Staten Island, NY F 10.2
Novant Health Thomas Thomasville, NC F 10.2
Mazzone Catering Clifton Park, NY F 10.2
Bryant University** Smithfield, RI F 10.1
Sodexo at Sharp Grossmont Hospital -Food La Mesa, CA F 10.1
Hofstra Boh Hempstead, NY F 10.1
Hdc General Concess Carson, CA F 10.1
000010214 University of Louisville Louisville, KY F 10.1
7551-Enphg-Lycoming College Williamsport, PA F 10.1
Norton Public Schools Norton, MA F 10.1
Greenfields of Geneva Geneva, IL F 10.1
Fs-St. John Broken a Broken Arrow, OK F 10.1
Barnes Foundation Philadelphia, PA F 10.1
Sodexo at University Conn Concessions Storrs, CT F 10.1
Fresh Picks Cafe - Dover Dover, NH F 10.1
Mercy Health St Elizabeth Boardman Gift Shop ** Boardman, OH F 10.1
4021-620854200 Cleveland, OH F 10.1
4021-200696800 Carlisle, IN F 10.1
Sodexo at Argonne Food Service Lemont, IL F 10.0
Sodexo at Univ of Hawaii-Central Acctg Honolulu, HI F 10.0
1100 Monroe Twp. Board of Education Monroe Twp., NJ F 10.0
Dhl Cvg** Erlanger, KY F 10.0
000019080 Old Bridge Public School District Matawan, NJ F 10.0
FS-St Mary MI Sag Saginaw, MI F 10.0
Sodexo at Tcc Moretti Cafe San Antonio, TX F 10.0
Parkway School District Chesterfield, MO F 10.0
Sodexo at Ir Dallas Labor Warehouse Dallas, TX F 10.0
Galley (NBK) Silverdale, WA F 10.0
Highland Park High School Highland Park, IL F 10.0
Sodexo at Montrose County Schools Montrose, CO F 10.0
SEMO Towers Cape Girardeau, MO F 10.0
Honda East Liberty Plant (Marysville) East Liberty, OH F 10.0
Houdini North Seattle, WA F 10.0
Sodexo at Amex Centurion Atl Atlanta, GA F 10.0
Nashville School District Nashville, AR F 10.0
4021-000008695 Florence, SC F 10.0
Huntington Glass City Center Concessions** Toledo, OH F 10.0
Sodexo at Hca Mountainview Hospital Las Vegas, NV F 10.0
Nutrition Center Minneapolis, MN F 9.9
M9104 Arizona State Phoenix, AZ F 9.9
Oconto Falls HS Oconto Falls, WI F 9.9
Fresh Ideas Management- Judson Elgin, IL F 9.9
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Data sourced from official public datasets. See our methodology for details. Retrieved and formatted by PlainSafetyScore Editorial

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Working in Cafeteria food services contractors (e.g., government office cafeterias, hospital cafeterias, school cafeterias)?

This sector averages 4.7 against a BLS benchmark of 3.0 - but individual employers span the full A-to-F range.

Sector figures use the credible-subset mean across reporting employers; a benchmark is not any single establishment's measured rate.

Every figure and grade on PlainSafetyScore is computed directly from OSHA's published Injury Tracking Application data and BLS industry benchmarks, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these safety grades, or report a data error. Data current as of 2016-2024 OSHA ITA release.