Industry profile · NAICS 722310

Cafeteria food services contractors (e.g., government office cafeterias, hospital cafeterias, school cafeterias)

Workplace injury rates across 6,469 OSHA-reporting establishments in this industry, 2016–2024.

6,469
Employers
4.7
Avg TCR
3.0
BLS benchmark
35,634
Injuries

The industry picture

Employers in Cafeteria food services contractors (e.g., government office cafeterias, hospital cafeterias, school cafeterias) average 4.7 recordable injuries per 100 workers, 1.6 times the BLS national benchmark of 3.0.

4.7
avg TCR · reporting employers
3.0
BLS national benchmark
6,469
employers reporting
35,634
recordable injuries

OSHA-reporting establishments skew toward larger, higher-hazard sites, so the reporting average runs above the BLS all-establishment benchmark.

What Cafeteria food services contractors (e.g., government office cafeterias, hospital cafeterias, school cafeterias) Safety Data Reveals

The Cafeteria food services contractors (e.g., government office cafeterias, hospital cafeterias, school cafeterias) sector (NAICS 722310) encompasses 6,469 distinct employer establishments currently reporting to OSHA's Injury Tracking Application. Across this cohort, workers have logged 35,634 recordable injuries during the 2016–2024 reporting window, producing an industry-weighted average Total Case Rate (TCR) of 4.7 injuries per 100 full-time workers per year. Because OSHA's ITA mandates submission from establishments with 250+ employees plus all high-hazard industries at 20+ employees, this dataset represents a structural slice of U.S. workplace risk rather than a voluntary sample.

The Bureau of Labor Statistics publishes a separate national benchmark TCR of 3.0 for this NAICS code, derived from the BLS Survey of Occupational Injuries and Illnesses. Comparing the two, the ITA-reported rate of 4.7 is higher than the BLS benchmark, a gap that typically widens when the industry contains many large, high-exposure establishments required to file ITA reports. Employers in the table below are sorted so you can see how far individual establishments deviate from both the industry average and the national benchmark.

The practical value of industry-level safety data is threefold. First, jobseekers can gauge whether a prospective employer is better or worse than its industry peers, not just absolute injury counts, which tilt toward larger payrolls. Second, insurers and workers' compensation carriers use sector TCR as a baseline for experience-modification adjustments. Third, safety professionals benchmark their own programs against the cohort median. Use the grade-sorted employer list below to identify specific establishments within Cafeteria food services contractors (e.g., government office cafeterias, hospital cafeterias, school cafeterias) that outperform or underperform the sector average, and click through to each record for year-by-year injury, illness, and fatality breakdowns.

Employers in this industry, by injury rate

Page 61 of 197
Employer LocationGradeAvg TCR
000008186 - University of Kentucky - Retail Lexington-Fayette, KY D 4.0
Union City School Dist Union City, NJ D 4.0
Mamm Mgmt Crowley Lake, CA D 4.0
Radford U Dalton* Radford, VA D 4.0
UNCG Catering Greensboro, NC D 4.0
Sodexo at Ft Mcclellan-Misty Dawn Anniston, AL D 4.0
Dallas Cowboys Arlington, TX D 4.0
Legends - KC Starlight Theatre Kansas City, MO D 4.0
Wayne Healthcare Greenville, OH D 4.0
Saint Martin U Lacey, WA D 4.0
Sodexo at Hca-Reston Hospital Center Reston, VA D 4.0
4021-610639500 Philadelphia, PA D 4.0
4021-620174600 San Jose, CA D 4.0
Washu South 40 Saint Louis, MO D 4.0
KeyBank Pavilion Burgettstown, PA D 4.0
Wf Food Court Charlotte, NC D 4.0
St. Gertrudes Health Rehab Shakopee, MN D 4.0
Micron Cafe 17 Boise Boise, ID D 4.0
Sodexo at Ou Medical Center Edmond Edmond, OK D 4.0
Sodexo at the Pass Curated Kitchen Bos Billerica, MA D 4.0
Bus Dev - Slcg Northlake, IL D 4.0
Sodexo at College of Nj-Commons Ewing, NJ D 4.0
Sodexo at Dtna Tec Portland, OR D 4.0
M9010 Heart of Florida Davenport, FL D 4.0
BEAUMONT-DEARBORN Dearborn, MI D 4.0
Marshfield Medical Center Weston Schofield, WI D 4.0
000016789 Harris County Sheriff Food Houston, TX D 4.0
Silver Hill Hospital New Canaan, CT D 4.0
Barnegat School Dist Barnegat, NJ D 4.0
Sodexo at Stevenson Univ Gq Wps Coffee Owings Mills, MD D 4.0
4021-000006862 San Diego, TX D 4.0
4021-500288200 Newark, DE D 4.0
500108100 - Old Dominion Univ. (Odu) Norfolk, VA D 4.0
Stroudsburg School Dis Stroudsburg, PA D 4.0
UMASS Dart Res Din North Dartmouth, MA D 4.0
Prisma-Tuomey Hosp Sumter, SC D 4.0
Fs Wheaton All Sa Racine, WI D 4.0
Su Cafeteria Absecon, NJ D 4.0
FS-Genesys Reg MC Grand Blanc, MI D 4.0
4021-200696000 Bunker Hill, IN D 4.0
Sodexo at Saint Barnabas Med Ctr Livingston, NJ D 4.0
Midwstn St U Cfa Wichita Falls, TX D 4.0
Global Hub Cafe Evanston, IL D 4.0
Hospital of the Univ of Penna Pavilion Philadelphia, PA D 4.0
Aaa Mgmt Miami, FL D 4.0
Sodexo at Providence College Raymond Providence, RI D 4.0
4001 Misericordia University Dallas, PA D 4.0
Duval Cty #11 Jacksonville, FL D 4.0
Stonybrook Hospital Starbucks Stonybrook, NY D 4.0
Pepsi Center Denver, CO D 4.0
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Data sourced from official public datasets. See our methodology for details. Retrieved and formatted by PlainSafetyScore Editorial

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Working in Cafeteria food services contractors (e.g., government office cafeterias, hospital cafeterias, school cafeterias)?

This sector averages 4.7 against a BLS benchmark of 3.0 - but individual employers span the full A-to-F range.

Sector figures use the credible-subset mean across reporting employers; a benchmark is not any single establishment's measured rate.

Every figure and grade on PlainSafetyScore is computed directly from OSHA's published Injury Tracking Application data and BLS industry benchmarks, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these safety grades, or report a data error. Data current as of 2016-2024 OSHA ITA release.